One-Bowl Gluten-free Blondies

Ingredients 250g butter, melted 130g light brown sugar 130g caster sugar 2 large eggs 1 tsp vanilla extract 285g gluten free plain flour 1/4 tsp xanthan gum 1 tbsp cornflour (cornstarch) 200g white chocolate chips Instructions Preheat your oven to 160C Fan / 180C and prepare a 9×9 inch square tin with non stick baking … Read more

Gluten-free Christmas Gingerbread Cookies Recipe

Ingredients 125g butter, softened (use Stork hard margarine if dairy-free) 200g dark brown sugar 1 egg 1 tsp vanilla extract 295g gluten-free self-raising flour 1/2 tsp bicarbonate of soda 2 tsp ground ginger 1/2 tsp cinnamon pinch of salt 250g white chocolate chips (dairy-free if necessary) 200g white chocolate, melted, for dipping (dairy-free if necessary) … Read more

Almond Joy Cake

Ingredients 1 box of chocolate cake mix 1 (12-ounce) can of evaporated milk, divided 1 cup of granulated sugar, divided 3-1/2 cups of mini marshmallows 3 cups of sweetened coconut 1/4 cup (1/2 stick) of unsalted butter 1-1/2 cups of chocolate chips 1/2 teaspoon of pure vanilla extract 1 cup of sliced almonds, divided Instructions Prepare the cake in a 9 x 13 inch baking pan according to the package direction. Set aside to cool. In … Read more

MOUNDS CAKE

Ingredients: 1 cake mix ( white or yellow cake mix )½ cup cocoa½ cup sugar2 cups chocolate chips1 cup chocolate syrup8 oz. tub Cool Whip2 cups Coconut, shredded Directions: 1 – Preheat oven to 350 degrees F. Grease 9×13 baking dish. Mix cake according to package; add cocoa and sugar; blend well.2 – Pour cake … Read more

TRIPLE CHOCOLATE BROWNIES

What’s better than chocolate? Three kinds of chocolate, of course! INGREDIENTS  3/4 cup (90g) all-purpose flour  3/4 cup (64g) unsweetened cocoa powder  1/2 teaspoon baking powder  1/2 teaspoon salt  1/2 cup (113g) unsalted butter, softened  1/2 cup (100g) granulated sugar  1/4 cup (50g) packed light brown sugar  2 large eggs  1 teaspoon vanilla extract  1/2 … Read more

DOUBLE CHOCOLATE SANDWICH COOKIES

Satisfy your chocolate cravings with these soft, rich, fantastic Double Chocolate Sandwich Cookies! INGREDIENTS FOR THE COOKIES:  1 & 3/4 cups (210g) all-purpose flour  1/2 cup (42g) unsweetened cocoa powder, sifted  1/2 teaspoon baking soda  1/2 teaspoon salt  1/2 cup (113g) unsalted butter, softened  1/2 cup (100g) granulated sugar  1/2 cup (100g) firmly packed light … Read more

CHOCOLATE CHIP MUFFIN CAKE

Turn your muffins into a lovely cake with this Chocolate Chip Muffin Cake! INGREDIENTS  3 cups (360g) all-purpose flour  3/4 cup (150g) firmly packed light brown sugar  1/2 cup (100g) granulated sugar  1 tablespoon baking powder  1/2 teaspoon salt  3 large eggs  3/4 cup (170g) unsalted butter, melted and slightly cooled  3/4 cup milk  2 … Read more

BANANA OATMEAL CHOCOLATE CHIP MUFFINS

Banana Oatmeal Chocolate Chip Muffins are deliciously chewy and chocolatey INGREDIENTS  1 & 1/2 cups (180g) all-purpose flour  1 & 1/4 cups (124g) oats  2/3 cup (133g) firmly packed light or dark brown sugar  1 teaspoon baking powder  1/2 teaspoon salt  1/2 cup milk  1/4 cup (56g) unsalted butter, melted and slightly cooled  2 large … Read more

{3-ingredient} S’mores Turnovers

Ingredients 1 sheet Puff Pastry, thawed* 1/2 cup chocolate chips + 3 Tbsp, divided (milk, dark, or semi-sweet is fine) 1/2 cup mini marshmallows Instructions Preheat oven to 400 degrees. Line a baking sheet with non-stick foil, parchment paper, or grease with baking spray. On parchment paper, unfold the puff pastry dough until it is in a flat square. Cut … Read more

White Chocolate Key Lime Cookies

These White Chocolate Key Lime Cookies are really good. They are basically just white chocolate macadamia nut cookies kicked up a little bit with the addition of lime juice and lime zest. Ingredients 2 cups all-purpose flour 1/2 teaspoon baking soda 1 teaspoon salt 3/4 cup unsalted butter, melted 1 cup packed brown sugar 1/2 … Read more

Best Ever Frozen Cheesecake Brownies

Prep time:  20 minsCook time:  40 minsTotal time:  1 hourServes: 9 Best Ever Frozen Cheesecake Brownies, is easy to make from scratch recipe, which is a delicious summer dessert, that is great for kids, potlucks or house parties. These Brownies are scrumptiously rich and very fudgy, that have a creamy cheesecake layer in the middle. A perfect cheesecake and brownie … Read more

Peanut Butter Crispy Bars

Ingredients 1/2 cup light corn syrup 1/2 cup creamy peanut butter 1/2 cup sugar 4 cups crisp rice cereal like Rice Krispies 1/2 cup butterscotch chips 1/2 cup chocolate chips Instructions Mix the corn syrup, peanut butter, and sugar together in a large pan over medium heat. Heat and stir until the mixture is smooth. Remove from the heat and add the crisp rice cereal. Mix until everything … Read more

Cookie Dough Dip

Ingredients1/4 Cup Butter Unsalted1/2 Cup brown Sugar1 1/4 Teaspoon Vanilla8 oz Cream Cheese3/4 Cup Powdered Sugar1 cup Chocolate Chips Semisweet Mini Instructions In a small saucepan over medium heat, melt the butter and continue to cook until just starting to brown. Remove from heat and pour into another bowl to cool. Beat the cream cheese, … Read more

Scotcheroos Millionaire Nuggets

Ingredients 1 Cup Corn Syrup Light Karo Syrup 1 Cup Sugar 1 Cup Peanut Butter 5 1/2 Cups Krispy Rice Cereal 6 ounces Milk Chocolate Chips 6 ounces Butterscotch Chips or all milk if you prefer InstructionsIn a saucepan over medium heat, pour in the karo syrup and sugar. Allow to cook, stirring occasionally until clear and the sugar is totally dissolved.Remove from heat.Add the peanut butter and stir … Read more