This homemade pecan pie is a classic old-fashioned dessert that’s perfect for Thanksgiving and Christmas. It has the best combination of sweet and salty! Plus, it’s so easy to make that the kids can help with every step of this recipe. Give it a try and you’ll see why it’s our family’s favorite pecan pie … Read more
INGREDIENTS 12 oz. Bag chocolate chips 300 grams 12 oz. Bag of white chocolate chips 300 grams 8 peppermint candy canes crushed INSTRUCTIONS Break apart candy canes. Set aside. Using a double boiler, add chocolate chips and stir occasionally with a spatula until chocolate is melted. Pour the melted chocolate into a 9 x 12-inch cookie sheet lined with wax paper. Once again, … Read more
This homemade pecan pie is a classic old-fashioned dessert that’s perfect for Thanksgiving and Christmas. It has the best combination of sweet and salty! Plus, it’s so easy to make that the kids can help with every step of this recipe. Give it a try and you’ll see why it’s our family’s favorite pecan pie recipe! Ingredients: … Read more
Ingredients 1 9×13 pan of baked brownies (We used Betty Crocker Fudge Brownies family size) For the truffles: 4 ounces cream cheese (softened) 16 ounces Ghirardelli White Chocolate Melting Wafers chocolate sprinkles Instructions Follow the directions on the boxed brownie mix and bake as instructed. Once the brownies are fully baked, allow them to cool completely. Note: We used Betty Crocker Fudge Brownies in family … Read more
Ingredients 1 package (10 to 12 ounces) white baking chips 4 teaspoons shortening 2 to 4 drops green food coloring, optional 1/2 cup sweetened shredded coconut, toasted 1/2 cup chopped almonds, toasted 4 teaspoons grated lime zest Directions Line a 9-in. square baking pan with foil; set aside. In a microwave, melt chips and shortening; … Read more
CHOCOLATE TRUFFLE BITES
#Baking #Calorie #Carbohydrate #Chocolate Chip #Cholesterol #Mixture #Nutrition #Ounce #Parchment paper #Room temperature #Saturated fat
INGREDIENTS 2 C nestle semi sweet chocolate chips 6 tbsp plus 1/4 C creamy peanut butter 7 oz marshmallow creme fluff 1 C powdered sugar 3/4 C unsalted roasted peanuts 11 oz caramels, unwrapped 1/4 C heavy whipping cream INSTRUCTIONS Using a double boiler, combine 1 C chocolate chips, and the 3 tbsp peanut butter and melt until smooth. Wash after use Pour melted chocolate into the baking dish … Read more
Ingredients2 cups semisweet chocolate chips1/2 cup pistachios1/2 cup cashews1/2 cup pecans1/2 cup almonds1/2 cup hazelnuts1/4 teaspoon sea saltInstructionsAdd the chocolate chips to a large glass bowl and microwave in 30 second increments until smooth, stirring in between each 30 seconds.Add in the nuts and stir to coat.Line a baking sheet with parchment paper then add … Read more
Chocolate Covered Graham Crackers
#Bag #Calorie #Carbohydrate #Chocolate #Cholesterol #Fat #Fork #Graham cracker #Nutrition #Ounce #Parchment paper #Saturated fat
Chocolate Covered Oreos
#Calorie #Carbohydrate #Cholesterol #Cookie #Cooking #Fat #Kitchen #Nutrition #Oreo #Ounce #Parchment paper #Saturated fat #Tart
Ingredients ▢12 ounces white chocolate ▢3/4 cup walnuts , chopped ▢4 cups ridged potato chips , crushed Instructions Prepare a baking sheet lined with parchment paper. Microwave chocolate in 30 secnd increments and stir between each time until fully melted. Add the walnuts and chips, folding them in gently until well combined. Use a 2 tablespoon scoop measure and scoop them onto a … Read more
Slow Cooker Chocolate Candy
#Baking #Calorie #Carbohydrate #Chocolate Chip #Cholesterol #Fat #Nutrition #Saturated fat #Vanilla
Polar Bear Claws
#Calorie #Caramel #Carbohydrate #Cholesterol #Mixture #Nutrition #Parchment paper #Saturated fat
Ingredients For the Crust: 2 cups (168 g) graham cracker crumbs ½ cup (113.5 g) unsalted butter, melted For the Cream Cheese Layer: 12 ounces (340.2 g) cream cheese, at room temperature ¼ cup (50 g) granulated sugar 8 ounces (226.8 g) Cool Whip For the Fruit & Toppings: 3 to 4 bananas, sliced 20 ounce (566.99 g) canned crushed pineapple, drained well 16 ounces (453.59 g) strawberries, hulled and sliced 8 ounces (226.8 g) Cool Whip ½ cup (58.5 g) walnuts, chopped Chocolate syrup Maraschino cherries Instructions Grease a 9×13-inch baking dish; set aside. … Read more
This fluffy jello fruit salad can be served as a side dish or as a dessert. I love to spoon it on angel food cake as a topping too! Ingredients ▢2 cups cottage cheese ▢1 package Jell-O (4 servings size) strawberry, raspberry, or cherry ▢8 ounces whipped topping ▢2 cups mini marshmallows ▢2 cups strawberries washed & cut ▢¾ cup blackberries washed ▢¾ cup raspberries washed ▢¾ cup blueberries washed Instructions Combine cottage cheese and dry Jell-O powder in a bowl. … Read more
INGREDIENTS 2 cups Olive Garden Italian Dressing1/4 cup Freshly Shredded Parmesan CheeseBlack Pepper8 oz. Block of Cream Cheese3-4 chicken breasts – skinless, thawed bonelessRotini PastaINSTRUCTIONS First prep your slow cooker by spraying down the inside of it or adding a slow cooker liner.Place 3-4 thawed boneless, skinless chicken breasts (with any excess fat trimmed) in … Read more