Buckeye Candy

Ingredients PEANUT BUTTER BALLS: 1 ½ cup creamy peanut butter ½ cup unsalted butter softened 1 teaspoon vanilla extract 3 ½ cups powdered sugar CHOCOLATE COATING: 12 oz bag semi-sweet chocolate chips 2 tablespoons vegetable shortening Instructions PREP BAKING SHEET: Line baking sheets with parchment paper. MAKE PEANUT BUTTER BALLS: In a large bowl, beat peanut butter, butter, and vanilla on medium speed until creamy, about 2 minutes. … Read more

Easy Chicken Salad Recipe

This easy chicken salad recipe with grapes makes the best chicken salad sandwiches! I’ve been making this healthy chicken salad recipe for years. It’s great for make ahead lunches! INGREDIENTS ½ cup plain Greek yogurt* ¼ teaspoon garlic powder (or to taste) ¼ teaspoon salt (or to taste) ¼ teaspoon black pepper (or to taste) 2 cups cooked chicken (shredded or chopped) ½ cup chopped celery ½ cup pecans (walnuts or sliced almonds, toasted … Read more

SLOW COOKER CREAMY CHICKEN PASTA CASSEROLE

Ingredients 2 large chicken breasts 1 packet Italian salad dressing mix 1 can cream of chicken soup 8 ounces cream cheese 1 pound box bow tie pasta Instructions liner in Crock Pot if desired.  Add chicken breasts.  Sprinkle packet of Italian salad dressing mix on chicken.  Dump can of soup over chicken and set cream cheese on top.  Cook on high for 3 – … Read more

Braised Short Ribs

These flavorful braised short ribs perfectly illustrate how braised meat cooked on the bone can turn out succulent and tender enough to cut with a fork.4.1 Stars (390 Reviews)Print Ingredients 8 flanken-style beef short ribs, cut 1 inch thick (5 pounds) Salt and freshly ground pepper 1/2 tablespoon each of chopped parsley, oregano and rosemary … Read more

HOW TO MAKE PRIME RIB FOR BEGINNERS

Ingredients ▢7 lbs Prime Rib ▢5 cloves crushed fresh garlic ▢Kosher salt quantity dependent upon size of prime rib ▢Fresh ground pepper corn ▢3-4 celery stalks for bed of roaster optional Instructions Apply non-stick treatment to bottom or roaster Lay celery on bottom of roaster Rub fresh garlic throughout surface of the roast. Apply a generous amount of kosher salt to outside … Read more

CHICKEN BACON RANCH PASTA SALAD

Ingredients 1 lb rotini pasta 1/2 lb bacon *cooked/crumbled 3/4 cup Ranch dressing 8 oz cheddar cheese *shredded 1 cup French Fried Onions 2 cups chicken *cooked/diced Instructions Boil water in a large pot and cook the Barilla Rotini until al dente. While pasta is cooking, cook chicken and sprinkle with desired seasonings. (I used garlic powder and about 2 tablespoon Ranch dressing) Once pasta is cooked, drain and rinse … Read more

FORGOTTEN CHICKEN

Ingredients 1 lb boneless, skinless chicken breasts 2 cups Minute Rice *I use brown 1 can cream of chicken soup 1 can cream of mushroom soup 1 can water *use one of the soup cans 1 tablespoon butter 1 envelope Lipton Onion Soup mix Instructions Using the 1 tablespoon butter, butter a 9 x 13 baking pan. In a medium bowl, combine the cream of mushroom soup, cream of chicken soup, … Read more

FRIED GREEN TOMATOES

Ingredients 2 large green tomatoes 1 cup all-purpose flour divided ¾ cup self-rising yellow cornmeal 1 tsp seasoned salt ½ tsp granulated garlic or garlic powder ½ tsp onion powder ½ tsp smoked paprika ½ tsp freshly ground black pepper 2 large eggs 2 Tbsp whole buttermilk 1 tsp hot sauce 4 Tbsp vegetable oil for frying use more as needed Instructions Slice tomatoes into ¼ inch thick slices. Arrange in a single layer on doubled paper towels. Gently press another … Read more