The Best Chili Recipe

Ingredients ▢2 pounds lean ground beef ▢1 onion diced ▢1 jalapeno seeded and finely diced ▢4 cloves garlic minced ▢2 ½ tablespoons chili powder  divided (or to taste) ▢1 teaspoon cumin ▢1 green bell pepper seeded and diced ▢14 ½ ounces crushed tomatoes canned ▢19 ounces kidney beans canned, drained & rinsed ▢14 ½ ounces diced tomatoes with juice ▢1 ½ cups beef broth ▢1 cup beer ▢1 tablespoon tomato paste ▢1 tablespoon brown sugar optional ▢salt and pepper to taste Instructions  Combine ground beef and 1 ½ … Read more

Cake Mix Cookies

Cake Mix Cookies 12 Ways – So many varieties, you’ll want to try them all! 4 ingredients, 20 minutes, and you can have soft, delicious cookies. Ingredients 1 cake mix* (dry ingredients only) 1/2 cup vegetable oil 2 eggs 1/2 cup mix ins (such as chocolate chips, coconut, nuts, etc.) Instructions Preheat the oven to 350ºF. Line a baking … Read more

Fudgy Chocolate Avocado Muffins

udgy Chocolate Avocado Muffins that are eggless and healthy – you’ll feel like you’re eating dessert for breakfast! Ingredients 2 cups all-purpose flour can use white whole wheat if desired 1/4 cup + 2 Tbsp. Truvia Baking Blend or about 3/4 cup sugar 1/2 cup cocoa powder 1 tsp. baking soda 1/2 tsp. salt 3/4 cup chocolate chips 1 avocado mashed well (about 1/2 cup) 1 5.3-oz container fat-free plain Greek yogurt … Read more

Light and Airy Cheesecake Recipe

WHAT YOU’LL NEED  1x2x3x 12 graham crackers ground into crumbs 2 Tbsp sugar 5 Tbsp unsalted butter melted 2 lb cream cheese 1 1/2 cups sugar 4 large eggs 1 tsp lemon zest 2 Tbsp lemon juice 1/2 tsp vanilla 1/2 tsp salt 2 cups sour cream 2 21 oz cans cherry pie filling LET’S DO IT  Heat oven to 375 degrees. Generously butter 9″ spring-form pan. Set on a large sheet of foil, bring foil up to cover sides of … Read more

NO BAKE CHERRY CHEESECAKE

Ingredients 2 cups graham crumbs6 tablespoons butter melted16 ounces cream cheese softened1/2 cup sugar1/2 cup heavy cream21 ounces cherry pie filling (1 can Instructions Line an 8-inch x 8-inch square baking dish with parchment paper. Set aside. In a medium mixing bowl combine the graham crumbs and butter. Mix until all the graham cracker crumbs … Read more

RICE KRISPIE PEANUT BUTTER BALLS

Ingredients1/2 cup butter soft2 cups powdered sugar2 cups peanut butter3 1/2 cups Rice Krispies1 lb chocolate almond barkSprinkles optionalInstructionsBeat together the butter, powdered sugar and peanut butter until smooth.Fold in your Rice Krispies.Form into balls and place on parchment lined baking sheet and chill for 30 mins.Melt almond bark in bowl and stir until smooth.Dip … Read more

Twice Baked Potatoes (Stuffed Jacket Potatoes)

Ingredients ▢4 x 300g / 10oz potatoes – Sebago (Aus), Russet (US), Maris Piper / King Edwards (UK) (Note 1) ▢1 tbsp canola or vegetable oil ▢1/2 tsp salt CREAMY POTATO FILLING: ▢200g / 7oz bacon (streaky) , chopped into small batons (Note 2) ▢120g / 8 tbsp unsalted butter ▢1/3 cup cream (pure or thickened / heavy) ▢1 cup cheddar cheese , shredded (Note 3) ▢3 green onions , finely sliced ▢1/4 tsp salt … Read more

5-Ingredient Healthy Stuffed Potato Skins

Ingredients 3 potatoes large 1 cup chicken pre-cooked and shredded 1/2 cup broccoli pre-cooked and chopped 6 turkey bacon slices nitrate-free, pre-cooked, chopped 1 1/2 cups sharp cheddar cheese low-fat, shredded sea salt to taste pepper freshly ground, to taste Instructions Preheat the oven to 400°F. Prick the potatoes a few times, put them on a baking sheet, and bake for about 60 minutes. When the potatoes are done, take … Read more