Ingredients: • 3 tablespoons olive oil• 2 tablespoons unsalted butter• 2 leeks (white part only), quartered and sliced thinly• 3 carrots, peeled and diced small• 3 parsnips, peeled and diced small• 3 ribs celery, diced small• 2 small red potatoes, peeled and diced small• Salt• Black pepper• 1 teaspoons dried parsley• 1 teaspoon Italian seasoning• 4 cloves garlic, pressed through garlic press• 1 (14.5 / 411 gram) can … Read more
Ingredients SCALE1x2x3x 3 lbs potatoes {about 8 medium}, peeled and cut into 1-inch cubes1 cup evaporated milk1/2 cup sour cream1 teaspoon sea salt1/2 teaspoon pepper2 cups {8 oz} cheddar cheese, shredded6 slices bacon, cooked and chopped2 tablespoons chives Instructions Preheat oven to 350 F. Grease 9×13 casserole dish and set aside. Place potatoes in a large pot and fill with water to cover. Boil potatoes over … Read more
Ingredients 6 boneless, skinless chicken breast halves (pounded thin) Sea salt and cracked pepper 12 tbsp herbed goat cheese, softened 6 thin slices of prosciutto, serrano or pancetta 6 tbsp unsalted butter, chilled 1 lb crimini mushrooms, sliced All purpose flour (about 1 cup for dredging) 2 tbsp olive oil 1 cup organic chicken broth … Read more
INGREDIENTS FOR THE CHERRY CHIA JAM:* 2 cups (280 g) cherries, fresh or frozen 2 tbsp (30 ml) maple syrup 2 tbsp (20 g) chia seeds FOR THE BARS: 1 cup (80 g) rolled oats, gluten-free if needed 1 cup (128 g) blanched almand flour 1/3 cup (80 ml) unsweetened applesauce 1/2 cup (100 g) cane sugar ** 1/4 tsp salt INSTRUCTIONS MAKE THE JAM: Add the … Read more
Easy Baked Garlic Potato Slices Here are the ingredients: 2-4 Whole potatoes; salt; olive oil; finely chopped garlic; herbs and spices (your choice) Directions: Preheat oven to 400 deg F. Slice potatoes into desired thickness. Thinner is crispier is better. Use a mandoline for fast and easy slices. The next step is key. You have to … Read more
This recipe is cheesy, creamy, potatoey… You’re gonna LOVE it! Ingredients: 4 – 5 lbs Yukon gold potatoes 3 Tbs butter 1 Tbs Tastefully Simple’s Onion Onion 1 Tbs Tastefully Simple’s Garlic Garlic 3 Tbs flour 1 cup chicken broth 2 cups of whole milk 1 tsp salt 1/2 tsp pepper 2 tsp Tastefully Simple’s … Read more
It’s holiday time and that means I am cooking much more than usual {and that says a lot} and most of the time I am cooking for a crowd! This week we attended a Thanksgiving Potluck for my husband’s unit and their families. I wanted to bring a kid friendly side dish to go with … Read more
Ingredients 4 large baking potatoes 1 Tbs olive oil 8 slices thick cut bacon 1 cup sour cream or greek yogurt 1/2 cup milk 4 tablespoons butter 1 teaspoon salt divided 1/2 teaspoon pepper divided ½ teaspoon granulated garlic ¼ teaspoon onion powder 1 cup shredded Cheddar cheese divided 8 green onions sliced, divided Instructions Preheat oven to 350 degrees F (175 degrees C). And line a baking sheet with parchment paper. Rub the potatoes with the olive oil and season with … Read more
Ingredients ▢4 x 300g / 10oz potatoes – Sebago (Aus), Russet (US), Maris Piper / King Edwards (UK) (Note 1) ▢1 tbsp canola or vegetable oil ▢1/2 tsp salt CREAMY POTATO FILLING: ▢200g / 7oz bacon (streaky) , chopped into small batons (Note 2) ▢120g / 8 tbsp unsalted butter ▢1/3 cup cream (pure or thickened / heavy) ▢1 cup cheddar cheese , shredded (Note 3) ▢3 green onions , finely sliced ▢1/4 tsp salt … Read more
Ingredients 3 potatoes large 1 cup chicken pre-cooked and shredded 1/2 cup broccoli pre-cooked and chopped 6 turkey bacon slices nitrate-free, pre-cooked, chopped 1 1/2 cups sharp cheddar cheese low-fat, shredded sea salt to taste pepper freshly ground, to taste Instructions Preheat the oven to 400°F. Prick the potatoes a few times, put them on a baking sheet, and bake for about 60 minutes. When the potatoes are done, take … Read more
INGREDIENTS ▢8 small floury potatoes – such a Maris Pipers ▢1 tbsp vegetable oil ▢7 oz (200g) pancetta cubes (or bacon lardons) ▢2 tbsp double/heavy cream ▢2 tbsp salted butter ▢1 pinch of salt and pepper ▢1 ¾ cups (175g) of your favourite cheese – I used a mix of 75% mature chedder and 25% red Leicester, grated ▢4 tbsp soured cream ▢4 spring onions (scallions) – chopped INSTRUCTIONS Preheat your oven to 190c. Prick … Read more
INGREDIENTS 1 pound russet potatoes, sliced ½ inch thick 3 Tablespoons salted Challenge Butter Salt and pepper 4 ounces (about 2 cups) shredded cheddar cheese 4 slices cooked bacon, chopped ½ cup sour cream 3 green onions, sliced DIRECTIONS 1Preheat oven to 400°F. Line sheet pan(s) with parchment paper or foil. 2In a large bowl … Read more
Ingredients 6 Eggs, hard boiled and chopped ⅓ Cup Mayonnaise ¼ Cup Purple Onion, finely diced 2 Tablespoons Dijon Mustard 1 Tablespoon Capers ⅛ Teaspoon Black Pepper Pinch Sea Salt 4 Croissants, for serving Instructions Boil the eggs, peel them, and chop them into small pieces. Set them aside while you prep the other ingredients. … Read more
Ingredients 6 Eggs, hard boiled and chopped ⅓ Cup Mayonnaise ¼ Cup Purple Onion, finely diced 2 Tablespoons Dijon Mustard 1 Tablespoon Capers ⅛ Teaspoon Black Pepper Pinch Sea Salt 4 Croissants, for serving Instructions Boil the eggs, peel them, and chop them into small pieces. Set them aside while you prep the other ingredients. … Read more
Ingredients 1 1/2 quarts oil 2 cups coleslaw 1 tablespoon water 1/2 cup thinly sliced onion 4 ounces chopped corned beef 1/2 teaspoon black pepper 1/4 teaspoon salt 1 cup diced cooked potatoes 1 cup Monterey Jack cheese, divided 8 (7 inch square) egg roll wrappers 2 tablespoons all-purpose flour 2 tablespoons water Instructions In … Read more
Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent! Ingredients 1x2x3x ▢1/2 pound ground beef use 1 pound ▢3/4 cup chopped onion ▢3/4 cup shredded carrots ▢3/4 cup diced celery ▢1 teaspoon dried basil ▢1 teaspoon dried parsley flakes ▢4 tablespoons butter divided ▢3 cups chicken broth ▢4 cups peeled … Read more