Slow-Cooker Pork Chops with Apple-Cherry Stuffing

Ingredients 1package (6 oz) turkey flavor stuffing mix 3medium celery stalks, chopped (1 cup) 1medium tart cooking apple, peeled and chopped (1 cup) 1/2cup chopped onion 1cup dried cherries 1/4cup butter or margarine, melted 1cup Progresso™ chicken broth (from 32-oz carton) 6boneless pork loin chops, about 3/4 inch thick (about 2 lb) Steps Prevent your … Read more

Korean Pork Ribs

INGREDIENTS 3 lbs boneless country style pork ribs 1/2 cup coconut aminos 1/4 cup sesame oil 2 tbsp apple cider vinegar 1 tbsp chili garlic sauce 1 tbsp sweetener of choice I used xylitol 1/2 tbsp ground ginger 8 cloves garlic sliced 6 scallions sliced INSTRUCTIONS Place ribs in crock pot. Combine remaining ingredients in … Read more

Christmas Breakfast Casserole

Quick And Easy Christmas Breakfast Casserole Is Packed Full Of Savory Flavor. The Best Part Is It Doesn’t Require Many Ingredients…Or Time!! Get back to the fun quickly on Christmas morning by having this delish casserole prepped the night before. Simply throw this tasty tray into the oven to bake! Try serving with Easy Fruit … Read more

Easy Slow Cooker Country Style BBQ Ribs

Ingredients 2 1/2 pounds boneless country style pork ribs 2 Tablespoons liquid smoke Salt and pepper to taste 1/2 cup brown sugar 1 onion diced 1 bottle BBQ sauce (18 ounce bottle) Instructions Spray slow cooker with nonstick cooking spray. Place ribs on the bottom of the slow cooker. Pour a little liquid smoke over the ribs so it can soak into the meat. Don’t over do … Read more

STUFFED PEPPER SOUP

INGREDIENTS 1/2 lb lean pork sausage1/2 lb lean ground beef1 small onion finely chopped1 green pepper finely chopped1 red pepper finely chopped3 cloves garlic minced4 cups low sodium beef broth2 cups low sodium chicken broth1 can (14.5 ounce) salsa style tomatoes3/4 cup uncooked quick cooking rice (I use the jasmine) INSTRUCTIONS In heavy stock pot … Read more

Pork Tenderloin with Maple Glaze

INGREDIENTS 2 12- to 14-ounce pork tenderloins 2 teaspoons crumbled dried sage leaves 1 tablespoon butter PREPARATION Rub pork tenderloins all over with crumbled dried sage; sprinkle with salt and pepper. Melt butter in large nonstick skillet over medium-high heat until hot and bubbling. Add pork tenderloins and cook until brown on all sides, turning … Read more

PARMESAN-CRUSTED PORK CHOPS RECIPE

INGREDIENTS 1 serving cooking spray 1 Egg ¼ c. grated Parmesan cheese 1 tsp Cajun seasoning 2 boneless pork chops, trimmed INSTRUCTIONS Step 1: Prepare the oven. Preheat it to 350 degrees F or 175 degrees C. Step 2: With cooking spray, grease a baking dish and set it aside. Step 3: In a shallow … Read more

Crock Pot Coca-Cola Baby Back Ribs

Ingredients 1 Rack of Pork Baby Back Ribs12 oz. Coca-Cola1/4 cup Brown Sugar1 18 oz.Bottle of Barbecue SauceSalt and Pepper to Taste Directions Spray the inside of the crock pot with non-stick spray or use a liner.Season the ribs to taste with salt and pepper.Wrap ribs around the inside of the crock pot.Mix BBQ sauce … Read more

SOUTHERN FRIED CABBAGE WITH BACON, MUSHROOMS, AND ONIONS

Prep Time: 15 mins | Cook Time: 30 mins | Total Time: 45 mins | Servings: 10 | Yield: 10 servings You’ll love this Southern classic. Fried Cabbage with bacon, mushrooms, and onions, a pan-fried dish that would be a perfect addition to your weekly menu. So easy, with just five ingredients, and a few steps. Goes so well with just about anything! And … Read more

TASTY ITALIAN PORK TENDERLOIN

Ingredients: 2 tablespoons olive oil 1/4 cup chopped prosciutto 2 tablespoons chopped fresh sage 2 tablespoons chopped fresh parsley 1/4 cup chopped onion 2 tablespoons chopped oil-packed sun-dried tomatoes 1 1/2 pounds pork tenderloin, cut into 1/2 inch strips 1/2 cup of chicken broth 1/2 cup heavy cream 1/4 teaspoon salt 1/2 teaspoon ground black … Read more