Nutrition

Reuben Sandwich

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Classic sandwich made with a combination of corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, and rye bread. Ingredients 1 tbsp butter 2 slices of deli rye swirl bread 3 tbsp Thousand Island dressing 6 oz corned beef sliced thinly 2 slices Swiss cheese 1/4 cup sauerkraut liquid squeezed out Instructions Preheat a medium cooking pan over medium-low heat. Melt butter in the pan and spread it around evenly. … Read more

The Best French Toast

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Ingredients 8 oz (8 slices) of Brioche bread 4 large eggs 3 tbsp heavy whipping cream 1 tsp pure vanilla extract 1 tbsp brown sugar Pinch of salt dash of cinnamon* optional* Instructions Note: this egg mixture should comfortably batter 8 slices of Brioche bread that are a between 1/2 and 1 inch thick. It will batter 10-12 slices of French baguette or about 6 slices … Read more

CRANBERRY ORANGE BUNDT CAKE

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Cranberry and orange flavors collide in this easy and delicious Cranberry Orange Bundt Cake. Sweet orange juice and tart cranberries make this cake burst with flavor. Ingredients 2 3/4 cup flour 1 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1 cup butter 1 3/4 cup sugar 4 eggs Zest of 1 orange 3/4 cup buttermilk 1/3 cup orange juice 2 tsp vanilla 2 cups cranberries 2 Tbs flour Glaze: ▢1 cup powdered sugar ▢2-3 Tbs orange juice Instructions … Read more

The Only Texas Chocolate Sheet Cake You’ll Ever Need

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This Texas Sheet Cake recipe is THE ONE, you guys! As in, the only one you will ever need. Sour cream in the cake and the glaze, brown sugar, and extra cocoa make this the BEST chocolate sheet cake of your life!! Ingredients For the cake 1 cup salted butter, 2 sticks 1 cup water 1/2 cup unsweetened cocoa powder 1 cup brown sugar … Read more

SOUTHERN BANANA PUDDING

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When it comes to desserts this Southern Banana Pudding is a classic and easy recipe that is completely homemade, feeds a crowd and is super addicting! Ingredients 4 cups milk 1 1/3 cup sugar 6 Tbs cornstarch 1/2 tsp salt 2 eggs 2 egg yolks 4 Tbs butter 4 tsp vanilla extract 4 large bananas sliced 1 container whipped topping or homemade 1 large box vanilla wafers reserve 1/2 cup crushed wafers for topping Instructions … Read more

THE BEST BREAD PUDDING

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When it comes to easy recipes this Bread Pudding couldn’t get any simpler. Filled with cinnamon and nutmeg this makes the perfect breakfast or dessert recipe.  Ingredients1 16 oz loaf French bread5 eggs1 cup sugar1 1/2 cup milk1 1/2 cup heavy cream2 tsp vanilla1 tsp cinnamon1/2 tsp nutmegSauce:1 cup heavy cream1 Tbs flour1/2 cup sugar4 … Read more

Sweet & Spicy Boneless Chicken Wings

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Sweet with a little bit of heat these Sweet & Spicy Boneless Chicken Wings are addicting, easy and super flavorful. With minimal ingredients these wings are the appetizer you want to make every day. Ingredients Wings: 2 large boneless skinless chicken breasts 1 1/2 cup flour 1 tsp seasoning salt 1/4 tsp cayenne pepper 1/2 tsp paprika 1 tsp freshly ground pepper 1 cup milk 1 egg Sauce: 1 … Read more

Lemon Curd

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If you are a Lemon  lover like I am, this is the base recipe you need in your repertoire! It’s a basic recipe that you can use in lots of other recipes, or if you’re like me, you’ll enjoy just stealing spoonfuls! Ingredients Zest from 1 lemon 3/4 cup fresh lemon juice (from 4–6 lemons)_ 3/4 cup granulated sugar 3 eggs 1/2 … Read more

Easy Pecan Pralines

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Equipment Large saucepan Muffin tin cupcake liners Wooden spoon Candy thermometer Ingredients 1 1/2 cups pecans Halved or chopped 1 1/2 cups sugar 3/4 cup brown sugar 6 Tablespoons unsalted butter cubed 1/2 cup evaporated milk not sweetened condensed milk 1 teaspoon vanilla Instructions Prepare a muffin tin by filling with cupcake liners; set aside. Add all ingredients to a large pot over medium-high heat. Stir consistently as you bring … Read more

Easy Pecan Pie Recipe (without corn syrup)

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Ingredients 2 eggs ½ cup butter melted 1 ¼ cups pecans chopped 1 cup brown sugar ¼ cup white sugar 1 ½ tablespoons flour 1 tablespoon milk 1 teaspoon vanilla extract 1 premade pie crust or homemde crust Instructions Preheat oven to 400°F Whisk eggs in a large bowl and stir in butter. Add in remaining ingredients and stir well. Pour into the prepared pie shell and cover edges of pie crust with … Read more

Roast Head of Cauliflower in Creamy Mushroom Sauce

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A whole roasted head of cauliflower topped with a creamy mushroom sauce that is just packed with flavour and nice and healthy! ingredients 2 tablespoons butter 1 small onion, diced 8 ounces cremini mushrooms, sliced 2 cloves garlic, chopped 1 teaspoon thyme, chopped 1/4 cup dry white wine (or broth) 1/4 cup vegetable broth or … Read more

Parmesan Roasted Cabbage with Pine Nuts

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Ingredients 1 cabbage 1/4 cup pine nuts 1 teaspoon salt 1 teaspoon pepper 2 tablespoons grated parmesan cheese Instructions Wash cabbage and slice into 1-inch thick slices. Place on a sheet tray and sprinkle salt, pepper, pine nuts, and parmesan over the top. Roast at 425 degrees F for 30 minutes. Serve immediately. Notes As a busy mom, Paula saw the need to simplify … Read more

FALL OFF THE BONE RIBS

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hese Fall Off The Bone Ribs are a simple recipe that is baked low and slow in the oven creating a tender, juicy and flavorful bbq dinner. Ingredients 1 rack baby back ribs membrane removed Dry Rub: 2 Tbs paprika 1 Tbs black pepper 3 Tbs brown sugar 2 tsp coarse salt 1 tsp garlic powder 1 tsp onion powder 1 tsp cumin 1 tsp chili powder 1/2 tsp dry mustard BBQ Sauce: 1/2 cup brown sugar … Read more