– The first time I made this I followed the recipe exactly, and it was excellent. The second time, however, it was OUT OF THIS WORLD making the following changes: Instead of broiling, melt the butter in a saucepan over med/high heat. Add the remaining ingredients (except the lemon) and sautee the scallops for approx … Read more
Ingredients 1 ¼ pounds extra large raw shrimp peeled and deveined ¼ cup butter melted 1 tablespoon minced garlic 3-4 cloves 2 tablespoons fresh lemon juice Salt and pepper ⅛ teaspoon red pepper flakes or to taste (optional) 2 tablespoons minced fresh parsley to garnish Equipment 9×13 inch dish Instructions In a small bowl, combine the melted butter with garlic, lemon juice, salt and pepper. Add the shrimp to a 9×13 dish, … Read more
Homemade Ham and Bean Soup pairs salty, savory ham with hearty beans to create a simple soup that cooks up fast. Perfect for using leftovers, this soup makes a filling family dinner. Ingredients ▢1 tablespoon olive oil ▢1 medium yellow onion diced ▢1 large carrot peeled and diced ▢2 ribs celery diced small ▢3 cloves garlic minced ▢1 pound cooked ham shredded ▢4 cups chicken stock ▢1 teaspoon italiano seasoning ▢¼ teaspoon ground black pepper ▢3 15-ounce cans cannellini … Read more
Ingredients ▢6 chicken drumsticks ▢1 tablespoons vegetable oil ▢1 teaspoon smoked paprika ▢½ teaspoon chili powder use less if you don’t like spicy food ▢½ teaspoon garlic granules ▢½ teaspoon onion granules ▢½ teaspoon ground black pepper ▢1 teaspoon salt ▢3 tablespoons BBQ sauce Equipment Oven Instructions Start by seasoning the chicken drumsticks. Place in a bowl, drizzle with oil, and toss with seasonings until they’re well coated. Arrange on a sheet pan … Read more
INGREDIENTS 2 tbsp cooking oil 2 lbs pork ribs, cut into serving pieces 5 cloves garlic, minced 1-2 cups of water or as needed 1 cup pineapple juice 1/3 cup vinegar 1/3 cup soy sauce 1/2 tsp cracked peppercorns 2 tbsp brown sugar 1 cup pineapple chunks INSTRUCTIONS Heat a wide pan and add cooking … Read more
NOTES:Shrimp Broth used in this recipe is from the shrimp head. Instructions: Boil a little over 3 cups of water. Once water starts to boil add the shrimp heads. Simmer for 10 minutes over low heat while stirring occasionally. Let it cool and strain well before using. How to Prepare the Noodles: Soak the rice stick noodles … Read more
INGREDIENTS 3 egg whites 1/4 tbsp salt 4 tbsp cornstarch 1 lb large shrimp, deveined and pa dry 1 cup pineapple juice 1 tbsp soy sauce 2 tbsp vinegar 1/2 cup banana ketchup 2 tbsp light brown sugar cooking oil 1 medium green bell pepper, cut into 1 inch chunks 1 medium red bell pepper, … Read more
INGREDIENTS 2 lbs pork shoulder, cut into cubes 1 tsp ground pepper 1/4 cup soy sauce 4 tbsp lemon or calamansi juice 3 tbsp canola oil 1 large potato, sliced 1 large carrot, sliced 1 large onion, chopped 6 cloves garlic, chopped 2 pieces bay leaves 1 tbsp sugar (optional) 1 cup tomato sauce 3 … Read more
Ingredients 2 1/2 lbs. chicken cut into serving pieces 1 pack Knorr Ginataang Gulay Mix 45 grams 2 pieces baking potato cubed 2 pieces red bell pepper sliced into squares 3/4 cup chopped celery 2 pieces red onions chopped 3 cloves garlic chopped 1 1/2 tablespoons curry powder 3 pieces long green chili pepper 4 tablespoons cooking oil 2 cups water 1 1/2 teaspoons fish sauce 1/4 teaspoon ground black pepper Instructions Heat oil in a pot. Pan fry the chicken pieces for 1 ½ to … Read more
Ingredients 12 slider buns (I used potato buns) 12 slices smoked cheddar cheese 2 (7 oz) packs thinly sliced roast beef (24 slices) *see note* 1 cup BBQ sauce (I use Original Sweet Baby Rays) 1/4 cup mayonnaise Tangy Poppy Butter 1/2 cup unsalted butter melted 1 tablespoon Dijon mustard 1 teaspoon Worcestershire sauce 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/8 teaspoon black pepper 1/4 teaspoon salt 3/4 teaspoons poppy seeds Instructions Preheat oven to 350 F. Line a baking sheet with … Read more
This easy chicken salad recipe with grapes makes the best chicken salad sandwiches! I’ve been making this healthy chicken salad recipe for years. It’s great for make ahead lunches! INGREDIENTS ½ cup plain Greek yogurt* ¼ teaspoon garlic powder (or to taste) ¼ teaspoon salt (or to taste) ¼ teaspoon black pepper (or to taste) 2 cups cooked chicken (shredded or chopped) ½ cup chopped celery ½ cup pecans (walnuts or sliced almonds, toasted … Read more
Ingredients For Marinating the Steak ▢3 tbsp extra-virgin olive oil ▢3 cloves garlic roughly chopped ▢1 tbsp dried oregano ▢2 tbsp red wine vinegar ▢1 tbsp Worcestershire sauce ▢¾ tsp Kosher salt ▢½ tsp black pepper freshly ground ▢1 lb skirt steak or flap, or ribeye For Marinating the Cheese ▢8 oz feta cheese crumbled ▢3 tbsp extra-virgin olive oil ▢2 tbsp red wine vinegar ▢1 tbsp oregano dried ▢¼ tsp crushed red pepper flakes ▢½ tsp Kosher salt ▢¼ tsp black pepper freshly ground For the Salad ▢2 tbsp fresh flat-leaf parsley chopped … Read more
My man isn’t always good in the kitchen but I gave him this recipe and they turned out good. He thought they were bland but my 4 year old asked me if I’d make it every day! Let’s be honest: it’s quite easy to lose interest when somethings is just “OK” or “so-so”, isn’t it? … Read more
You can never have too many quick and delicious chicken recipes! You’ll love this healthy and juicy Italian baked chicken recipe. Boneless, skinless chicken breasts prepared with a simple blend of spices, garlic and olive oil, and finished with fresh parsley and basil! Afraid of serving dry chicken breasts? Don’t forget to check out my … Read more
Ingredients ▢2 lbs Brussels sprouts, trimmed and halved ▢1/4 cup, plus 2 tablespoons of oil light flavored olive oil ▢1/2 teaspoon kosher salt, plus more for finishing ▢1 teaspoon chili powder Jalapeño Honey Ingredients ▢1/2 cup honey ▢1 jalapeño, halved and sliced very thin thin (seeds removed, if desired) ▢1 clove garlic, sliced very thin Instructions Preheat the oven to 450°F. Lightly oil a large rimmed sheet … Read more
