For most of my life, I basically hated oatmeal raisin cookies. I thought the raisins totally ruined the delicious oatmeal cookies. Recently I had a hankering for oatmeal raisin cookies, and came across this recipe. With a little tweaking, I think this one is definitely a keeper! Oatmeal Raisin Cookies 1 c. all-purpose flour1/2 tsp. … Read more
INGREDIENTS 1 cup (2 sticks) unsalted butter, at room temperature 1 cup dark brown sugar, packed 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla 2 1/2 cups oatmeal 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 2 cups semisweet chocolate chips 4 ounces semisweet or milk … Read more
Ingredients 2 cups brown sugar 1/2 cup butter 1/2 cup milk 1/2 cup unsweetened baking cocoa 1 teaspoon vanilla extract 240 grams dry oats (dry, 3 cups Quick Quaker Oats) 1 cup coconut, shredded Nutritional Serving Size: 1 (41.8 g) Calories 157.7 Total Fat – 6 g Saturated Fat – 3.7 g Cholesterol – 10.7 mg Sodium – 65.5 mg … Read more
Ingredients 2 cups of all purpose flour ½ teaspoon baking soda ½ teaspoon salt ¾ cup unsalted butter, softened 1 cup packed brown sugar ½ cup white sugar 1 tablespoon vanilla extract 1 egg 1 egg yolk 1 cup semisweet chocolate chips 1 cup pecan pieces 2 tablespoons flax seeds (optional) ¼ cup oats (optional) … Read more
This 5-star recipe for No Bake Coconut Cream Balls is to die for !! They make a delicious treat to serve for Birthdays, Easter, Christmas, Mother’s Day..!!! Plus, these scrumptious chocolaty balls are ready in just a few minutes !! INGREDIENTS: ° Cream cheese: 8 oz (softened) ° Softened butter: 1 tbsp ° Powdered sugar: … Read more
Chocolate Chip Cookies are lunch box favorites for good reason! This chocolate brownie recipe is carefully designed to be perfectly soft, perfectly chewy, and totally delicious everywhere. I present to you … the perfect chocolate cake. Completely smooth. Absolutely sweet. Completely chewy. Perfectly full. Before we start, let’s go through some of the recipe details … Read more
Ingredients:1 1/4 cups canned* chickpeas, well-rinsed and patted dry with a paper towel2 teaspoons vanilla extract1/2 cup + 2 tablespoons (165 grams) natural peanut butter (can use PB2 from gym to make healthier, check your labels )1/4 cup (80 grams) honey (agave would be amazing too!)1 teaspoon baking powder**a pinch of salt if your peanut … Read more
Ingredients 3/4 cup butter, softened 3/4 cup packed brown sugar 1/2 cup molasses 1 large egg, room temperature 3 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon ground cinnamon 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup sugar FILLING: 3/4 cup butter, softened 3/4 cup marshmallow creme 1-1/2 cups confectioners’ sugar 3/4 teaspoon … Read more
Yields: 24 balls These little wonders are so good! They are best served with hot coffee or cocoa. Oh, man, you are so in for a treat! Share this recipe to your friends and loved ones. You all have a beautiful day, friends. Enjoy! Ingredients: 2 1/2 cups pecans, toasted and chopped 1 cup graham crackers, … Read more
Ingredients 1 14 oz bag sweetened coconut flakes 2 cups semi-sweet chocolate chips ⅔ cup chopped lightly salted almonds (I used Blue Diamond Low Sodium Lightly Salted – light blue bag) 1 14 oz can sweetened condensed milk (regular or fat-free works) Instructions Preheat the oven to 325F. Line a large baking sheet with parchment … Read more
Ingredients 1¾ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt 1/2 cup (1 stick) butter softened 1/2 cup granulated sugar 1/2 cup brown sugar 1/2 cup creamy peanut butter 1 large egg 1 teaspoon vanilla extract 2 tablespoons milk 36 unwrapped Reese’s miniature peanut butter cups Instructions Heat oven to 375 degrees. Prepare a miniature muffin tin pan and spray with cooking spray. Set aside. In a small mixing bowl, add the flour, baking soda, … Read more
Ingredients 1 c natural peanut butter (or your choice) 1 large egg 1/2 c splenda dash vanilla (optional) How to Make No Carb Peanut Butter Cookies Preheat oven to 350. Mix all the ingredients together. You can add or decrease the Splenda to your own taste. Break off about 12 pieces and roll into a ball the place on … Read more
INGREDIENTS Overripe bananasRaisins (or craisins, walnuts, ect.)Rolled oats INSTRUCTIONS Star by combining all your ingredients in a mixing bowl. It’s best to combine with your hands, squishing the ingredients together.Shape the dough into flat, round circles.Line a baking sheet with tin foil or baking paper and spray with Pam, olive oil, coconut oil, ect. Line … Read more
GRAHAM CRACKER COOKIES: 3/4 cup unsalted butter, softened 1/2 cup granulated sugar 1/2 cup light brown sugar 1 large egg 2 teaspoons pure vanilla extract 1 1/3 cup flour 1 cup graham cracker crumbs (about 7-8 full-size crackers) 1/2 teaspoon salt 1/2 teaspoon baking soda 1/2 cup graham cracker crumbs (for rolling), about 4 full-size … Read more
INGREDIENTS : 3 STICK BUTTER 3 large eggs 1 cup brown sugar 1 cup white sugar 2 tsp Baking soda 3 cups white flour 1/3 cup vanilla extract 200 g chocolate chips 1/4 tsp salt HOW TO MAKE THESE DELICIOUS COOKIES: Preheat oven to 350 degrees F (175 degrees C). In a bowl, cream together … Read more
These Salted Caramel Coconut Macaroons are no heat thus simple to make! The ideal blend of coconut, caramel and chocolate! I’m infatuated! So we are just around 3 weeks from Christmas. Would you be able to trust it?! It will come SO quick! Regularly now I like to have the entirety of our designs up, … Read more