INGREDIENTS For the fudge: 1 cup (2 sticks) unsalted butter, cut into 8 pieces 2 cups semi-sweet chocolate chips 2 cups milk chocolate chips 4 1/2 cups sugar 1 (12 oz) can evaporated milk 2 teaspoons vanilla extract For the topping: 1 cup evaporated milk 1 cup granulated sugar 3 egg yolks 1/2 cup (1 … Read more
Skillet Salisbury Steak with MushroomsIngredients 2 tablespoons of butter 1 cup thinly sliced mushrooms 1 onion thinly sliced 1 10.5 ounce can condensed beef broth 1 1/2 lbs ground beef 1/2 cup smashed up crackers 1 egg 1 jar or can of brown gravy. 1/2 teaspoon black pepper optional 1 tablespoon all-purpose flour 1/2 cup ketchup 2 teaspoons Worcestershire sauce 1/2 teaspoon mustard powder 1/3 cup water Instructions Place butter and thinly sliced onions in your frying pan skillet. Cook over … Read more
Ingredients 2 tablespoons olive oil 1 lb chicken breast , sliced salt and pepper 3 garlic cloves , minced 2 tablespoons lime juice , freshly squeezed, use less if bottled juice 1/4 cup chicken broth 1 tablespoon cilantro fresh, chopped 2/3 cups heavy cream 2/3 cups milk 1/2 cup mozzarella cheese or parmesan cheese, shredded 8 oz spaghetti pasta (for gluten free, use gluten free brown rice spaghetti) reserved cooked pasta water 1 tablespoon cilantro fresh, chopped Instructions Heat olive oil in a … Read more
INGREDIENTS1 29 oz. can pumpkin puree1 c. apple juice or apple cider½ c. granulated sugar¼ c. honey2 tsp. cinnamon2 tsp. lemon juice1 tsp. ground ginger¾ tsp. ground nutmeg INSTRUCTIONS Combine all ingredients in a large saucepan. Bring to a boil over medium-high heat, stirring constantly. Reduce heat to medium-low; simmer 10-15 minutes, stirring regularly. Mixture … Read more
Ingredients 1 c. butter melted Juice of 1/2 a lemon 2 cloves garlic minced 1 small shallot minced 2 tbsp. Dijon mustard 1 tbsp. prepared horseradish Pinch of cayenne pepper 1/4 tsp. paprika 2 tbsp. Freshly Chopped Parsley 1 tbsp. freshly chopped chives 2 tsp. minced thyme kosher salt Freshly ground black pepper Instructions In a small bowl, combine butter, lemon juice, garlic, shallot, mustard, horseradish, cayenne, and paprika. Whisk to combine. Stir in parsley, chives … Read more
Servings: 6 -8Ingredients Cooking spray for pan 2 11-oz. tubes refrigerated bread dough 2 c. pizza sauce 2 c. mozzarella 1/2 c. mini pepperoni 1 tsp. oregano 1 tbsp. Chopped parsley for garnish Instructions Preheat oven to 350°. Grease a bundt pan with cooking spray. Place bread dough into the bottom of the pan and pinch all ends together to form a single ring. Bake until golden brown and cooked … Read more
Ingredients 5 large potatoes (about 30 oz), peeled and thinly sliced 3 tablespoons butter 3/4 cup chopped onion 1/4 cup flour 1 3/4 cups chicken broth 2 tablespoons mayonnaise 3/4 teaspoon salt 1/4 teaspoon pepper 1 cup shredded cheddar cheese paprika Instructions Preheat the oven to 325ºF. Spray a 2 1/2 quart baking dish with nonstick cooking spray. Layer the potatoes in the baking dish. … Read more
INGREDIENTS 1 cup pecans, finely chopped 6 tablespoons bourbon 1/2 cup butter, softened 4 cups powdered sugar 3 cups semisweet chocolate chips 3 tablespoons shortening About 30 pecan halves PREPARATION In a small bowl, combine chopped pecans and bourbon. Cover and let sit at room temperature at least 1 hour and up to overnight. In … Read more
INGREDIENTS3/4 cup granulated sugar1/4 cup sour cream2 cups pecan halves1 1/2 teaspoons vanilla extract1/2 teaspoon kosher salt PREPARATION Line a baking sheet with parchment paper and set aside. In a medium saucepan over medium heat, combine sugar and sour cream and stir constantly until mixture starts to boil. Reduce heat to low and continue cooking, … Read more
INGREDIENTS 13 graham crackers 1 cup (2 sticks) unsalted butter 1 cup brown sugar 2 cups pecan halves, roughly chopped 1/4 teaspoon salt 1 teaspoon vanilla extract PREPARATION Preheat oven to 350°F and line a rimmed sheet pan with aluminum foil. Lightly grease the foil with butter and line the baking sheet with graham crackers, … Read more
Ingredients 2 lbs ground beef, cooked, drained 1 medium onion, chopped 3 cloves garlic, minced 2 tsp cumin 1 tsp Slap Ya Mama® seasoning 1 tsp pepper 1/4 tsp red pepper flakes 2 Tbsp diced jalapenos (can use diced green chilies instead) 28 oz can red enchilada sauce 15 oz can red enchilada sauce 6.5 oz can black olives, sliced 3-4 cups sharp cheddar cheese, shredded 3-4 cups Monterey Jack cheese, shredded 16 large flour tortillas Instructions Preheat oven to 375° and spray a 13 x 9 baking dish with … Read more
Ingredients: 2½ cups sugar½ cup evaporated milk½ cup corn syrup½ cup butter1 teaspoon vanilla2-2½ cups chopped pecans2½ cups grated coconut Directions: 1. Set pecans, coconut, and vanilla off to the side2. Mix sugar, evap milk, corn syrup, and butter in large saucepan.3. Bring to a rolling boil & boil for 3 minutes.4. Remove from heat … Read more
Ingredients 1 pkg ( 18 1/4 ounces ) white cake 1 cup water 1/4 c vegetable oil 2 eggs 1 pkg ( 16 ounces ) frozen sweetened sliced strawberries, thawed 2 pkg ( 3 ounce each ) strawberry gelatin 1( 12 ounce tub ) frozen whipped toppin, thawed, divided. (i used 1 1/2 containers) fresh … Read more
Ingredients BUTTER CAKE 3 call purpose flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 c unsalted butter 2 c sugar 1 c milk 1 Tbsp white vinegar 4large eggs 2 tsp vanilla BUTTER GLAZE 1 c sugar 1/2 c unsalted butter 3 Tbsp brandy (water can be substituted) 1 tsp … Read more
INGREDIENTS 3/4 sticks butter 2 tablespoons brown sugar 1/2 tablespoons French’s mustard 1/2 tablespoons Worcestershire sauce 1/2 tablespoons poppy seeds 1 package King’s Hawaiian Rolls 12 slices honey baked ham 12 slices provolone cheese PREPARATION STEP 1 Melt butter in a saucepan and then add the brown sugar, mustard, Worcestershire sauce and poppy seeds to … Read more
