What’s better than chocolate? Three kinds of chocolate, of course! INGREDIENTS 3/4 cup (90g) all-purpose flour 3/4 cup (64g) unsweetened cocoa powder 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup (113g) unsalted butter, softened 1/2 cup (100g) granulated sugar 1/4 cup (50g) packed light brown sugar 2 large eggs 1 teaspoon vanilla extract 1/2 … Read more
INGREDIENTS:2 sticks butter, unsalted (1/2 lb., softened)1 cup vegetable oil1 cup sugar, granulated1 cup confectioner’s sugar (sifted)2 eggs (large)1 teaspoon vanilla extract4 cups flour, all purpose (500 gr.)1 teaspoon baking soda1 teaspoon cream of tartar1 teaspoon salt2 cups pecans (chopped)1/2 cup sugar, granulated (for decoration) How to make it : Preheat oven to 325 degrees … Read more
Ingredients 1 can crushed pineapples1 can Condensed sweetened milk1 packages Coconut flakes1/4 cup Lemon juice1 box Nilla Wafers8 oz Cool Whip1 small cherries (jar)1 cup pecans (optional)Instructions Layer the bottom of a 9×13 (3- quart) Baking Dish with Vanilla Wafers.Mix in a bowl the lemon juice and condensed milk, then add the pineapples and mix … Read more
INGREDIENTS: SERVINGS 16-20Bread Pudding:10 ounces loaf stale French bread, crumbled (if you use fresh french bread reduce milk to 3 cups) or 6 -8 cups any type crumbled bread (if you use fresh french bread reduce milk to 3 cups)2 cups sugar (granulated)1⁄2 cup unsalted butter, melted3 eggs2 tablespoons pure vanilla extract1 cup raisins1 cup … Read more
INGREDIENTS 1 (15.25-ounce) box German chocolate cake mix 3/4 cup sweetened flaked coconut 1/2 cup finely chopped pecans 6 tablespoons butter, melted 3 large eggs, divided 2 (8-ounce) packages cream cheese, softened 3/4 cup sugar 2 teaspoons vanilla extract Whipped cream, toasted coconut, and grated chocolate for garnish INSTRUCTIONS Preheat oven to 350 degrees. In a medium bowl, combine cake mix, coconut, pecans, melted butter, and 1 egg. Use a fork to combine until crumbly. … Read more
Ladies and gentlemen, allow me to introduce to you one of the easiest and yummiest desserts ever. The Lazy Cake Cookies. Or the Lazy Cookie Cake. Whichevs. It’s like a really thick, soft cookie! I don’t bake desserts all too often. It’s usually only for special occasions like birthdays or holidays. If I baked desserts as … Read more
Ingredients:3 cups pecan halves and pieces1 3/4 cups flour3/4 cup powdered sugar3/4 cup cold butter, cubed1/4 cup Rodelle Gourmet Baking Cocoa1 1/3 cups semisweet chocolate chips3/4 cup cup packed brown sugar3/4 cup light corn syrup1/4 cup butter, melted3 large eggs, beaten1 cup sweetened coconut How to make it :Preheat oven to 350 degrees. Bake pecans … Read more
My homemade pecan pie is classic and simple with an unexpected dash of cinnamon. It’s the perfect combination of sweet and salty– after one bite you’ll taste why it’s my favorite! Today I’m bringing one of my classic recipes back to life with a new video and plenty more recipe success tips. I posted this … Read more
Oh how I love Turtle Clusters and they are even better when they are homemade! So I believe I’ll try these this Holiday season! 2 1/2 C pecans 1/2 C butter (I use salted) 1 C brown sugar 1/2 C light corn syrup 7 ounces sweetened condensed milk (1/2 of a 14 ounce can) 1/2 … Read more
Ingredients 1 1/4 cup chopped pecans 1 cup brown sugar 1 cup granulated sugar 1/2 cup evaporated milk 2 tbsp salted butter 3/4 tsp pure vanilla extract Instructions In a pot, combine the milk, brown sugar, and granulated sugar. Stir, and bring to a boil( over medium high). Let boil for 1 minutes then add in the pecans, and butter. Stir in. Let the candy reach 240 … Read more
My weakness! With ice cream or whipped cream!! I’ve been looking for a great Pie and this seems to be a hit. IINGREDIENTS : – 1 Box refrigerated pie crusts, softened as directed on box– 2 1/2 cups light corn syrup– 2 1/2 cups packed brown sugar– 1/2 cup butter, melted– 4 1/2 teaspoons vanilla– … Read more
Ingredient : 1½ cups finely chopped pecans1 tablespoon plus 2½ cups all-purpose flour2 teaspoons baking powder½ teaspoon salt2 teaspoons pure vanilla extract1 cup unsalted butter, room temperature1 cup firmly packed light brown sugar1 cup granulated sugar4 large eggs, warmed to room temperature3 large egg yolks, warmed to room temperatureGlaze: 2 tablespoons butter1/4 cup packed brown … Read more
My cousin Steven is in town and he is a Chef so my mom asked him to put this together for us. He did but he said he usually makes all of his great recipes from scratch. It turned out great! Thanks Steven! Ingredients:1 – 20 oz can Crushed Pineapple (drained)1 box (10 cakes) – … Read more
Ingredients : 3 cups sugar1 cup whole fat buttermilk1/4 cup light corn syrup1 pinch salt1 teaspoon baking soda1 teaspoon vanilla extract4 cups of pecans Instructions : Combine sugar, buttermilk, corn syrup and salt in a very large pan (it will foam considerably when soda is added) and bring to a nice rolling boil. Add soda, … Read more
Ingredients: 4 oz. butter4 cups white sugar12 oz. can evaporated milk2 cups pecans Directions: Combine butter, milk and sugar in a heavy 5 quart pot and cook on medium heat, stirring occasionally, until mixture boils then stir continuously until the mixture reaches the “soft ball stage”. Do not cook on high heat. Remove pot from … Read more
These are my most requested cookie. I usually make at least 500 of these at Christmas. It’s a very simple recipe but packed with lots of flavor! Ingredients 3/4 c butter, room temperature + 1 Tbsp1/2 c powdered sugar1/4 tsp salt1 3/4 c all-purpose flour1 pkg package butterscotch chips, 6 oz.1 c finely chopped pecans RUM GLAZE3 c powdered sugar3 … Read more