CHEESY GROUND BEEF ENCHILADAS

Ingredients 2 lbs ground beef, cooked, drained 1 medium onion, chopped 3 cloves garlic, minced 2 tsp cumin 1 tsp Slap Ya Mama® seasoning 1 tsp pepper 1/4 tsp red pepper flakes 2 Tbsp diced jalapenos (can use diced green chilies instead) 28 oz can red enchilada sauce 15 oz can red enchilada sauce 6.5 oz can black olives, sliced 3-4 cups sharp cheddar cheese, shredded 3-4 cups Monterey Jack cheese, shredded 16 large flour tortillas Instructions Preheat oven to 375° and spray a 13 x 9 baking dish with … Read more

Amish Chicken Corn Soup

Ingredients 1 medium onion, chopped 2 celery ribs, chopped 1 cup shredded carrots 2 pounds boneless skinless chicken breasts, cubed 3 chicken bouillon cubes 1 teaspoon salt 1/4 teaspoon pepper 12 cups water 2 cups uncooked egg noodles 2 cans (14-3/4 ounces each) cream-style corn 1/4 cup butter Directions Place first 8 ingredients in a … Read more

Mango & Coconut Chicken Soup

Ingredients 1 broiler/fryer chicken (3 to 4 pounds), skin removed and cut up 2 tablespoons canola oil 1 can (15 ounces) whole baby corn, drained 1 package (10 ounces) frozen chopped spinach, thawed 1 cup frozen shelled edamame, thawed 1 small sweet red pepper, chopped 1 can (13.66 ounces) light coconut milk 1/2 cup mango … Read more

Pressure-Cooker Chicken and Bacon White Chili

Ingredients 1/2 pound bacon strips, coarsely chopped 6 boneless skinless chicken thighs 1 package (20 ounces) frozen corn 2 cans (15 ounces each) white kidney or cannellini beans, rinsed and drained 2 cans (15 ounces each) black beans, rinsed and drained 2 cans (10 ounces each) diced tomatoes and green chiles 1 can (4 ounces) chopped green … Read more

FRENCH ONION STUFFED POTATOES

Every bite of these stuffed potatoes is superb! They play and explode in your mouth! I am so glad that I finally decided to give this one a try because I never would have tasted these heavenly treats! Let these filled wonders warm your stomach and light up your day. They are perfect to eat … Read more

BLT Pasta Salad

Ingredients 1 (16oz.) box elbow macaroni, cooked and rinsed 1 1/2 cup mayonnaise 3/4 cup sour cream 3 Tablespoon granulated sugar 2 Tablespoon apple cider vinegar 1 1/2 teaspoons celery salt 1 1/2 teaspoons onion powder 1 1/2 teaspoons garlic powder 1/2 teaspoons smoked paprika 1/4 teaspoons dry dill 1 teaspoon ground black pepper 5 … Read more

Slow Cooker French Dip Sandwiches!

Ingredients 4 lbs. chuck roast, trimmed 1 (10.5 oz.) can beef consomme 1 (10.5 oz.) can French onion condensed soup 1 (12 oz.) Guiness beer 1 tbsp. Worcestershire sauce 1 tsp. ground black pepper 2 cloves garlic, minced 1 tsp. sea salt hoagie rolls sliced provolone cheese Instructions https://3efc11b48302152ffd92d65e0c4ca091.safeframe.googlesyndication.com/safeframe/1-0-37/html/container.htmlIn a slow cooker, combine chuck roast, … Read more

Ultimate Baked Beans with Smoked Sausage

Ingredients 12 strips thick cut bacon, chopped 1 large yellow onion, diced 2 tbsp. yellow mustard 1/2 tsp. hot sauce 4 garlic cloves, minced 1/2 tsp. of salt 1/2 tsp. black pepper 1 1/2 lbs. smoked sausage kielbasa , sliced 3 16 ounce cans of bushes baked beans 1/2 cup tomato ketchup 1/3 cup light … Read more

Crab Salad recipe

INGREDIENTS:8 ounces imitation crabmeat8 ounces fat free cream cheese3/4 cup mayonnaise1/4 cup celery, finely chopped1/4 cup green onion, finely chopped2 tablespoons lemon juice Directions:Blend cream cheese, mayonnaise and lemon juice. Chop crab meat into bite size pieces. Add remaining ingredients and mix well.Serve cold.

CREAMY CHICKEN AND MUSHROOM SOUP

INGREDIENTS: 1 tablespoon olive oil 8 ounces boneless, skinless chicken thighs, cut into 1-inch chunks Kosher salt and freshly ground black pepper 2 tablespoons unsalted butter 3 cloves garlic, minced 8 ounces cremini mushrooms, thinly sliced 1 onion, diced 3 carrots, peeled and diced 2 stalks celery, diced 1/2 teaspoon dried thyme 1/4 cup all-purpose … Read more

Ground Beef Enchiladas

Ingredients 1 1/2 pounds lean ground beef 1 bunch green onions, finely chopped 1 diced fresh jalapeno pepper, or to taste 1/4 cup water 1 (1.25 ounce) package taco seasoning mix 1 cup plain yogurt 1 (10.75 ounce) can condensed cream of chicken soup 2 cups shredded mozzarella cheese 6 (6 inch) corn tortillas Directions … Read more

Lime Butter Salmon in Foil with Summer Veggies

Ingredients 4 salmon fillets, I used verlasso salmon salt and pepper 6 Tablespoons butter, melted 1 tablespoon lime juice zest of one lime 2 small zucchini 2 small yellow squash 1 pound asparagus 1 small red onion, cut into chunks 1 red pepper, sliced 1 lime, cut into 4 wedges fresh parsley for garnish Instructions … Read more

Crockpot Bowtie Casserole

INGREDIENTS:1 1/2 lbs. lean ground beef1 onion, chopped1 clove garlic, minced1 (15 oz.) can tomato sauce1 (15 o) can stewed tomatoes1 tsp. oregano1 tsp. Italian seasoningsalt/pepper10 oz. frozen spinach, thawed (can also use fresh spinach)16 oz. bowtie pasta, cooked1/2 cup parmesan cheese, shredded1 1/2 cup mozzarella, shredded DIRECTIONS: Brown ground beef with onion and garlic. … Read more

SLOW COOKER HAWAIIAN PINEAPPLE CHICKEN

Ingredients : 4 Foster Farms Simply Raised Chicken Thighs (bone-in and skin on) 2 cups pineapple cut into 1″ chunks 1 yellow onion , cut into 1″ chunks 3 tablespoons honey 2 tablespoons soy sauce 1/2 cup dark brown sugar 1 tablespoon grated ginger 2 garlic cloves , minced 2 teaspoons sesame seeds , optional 1 … Read more

5 Minute Million Dollar Dip

Ingredients 5 green onions,chopped 8 oz cheddar cheese,shredded 1½ cups mayonnaise ½ cup real bacon bits ½ cup slivered almonds Instructions Add green onions, cheddar cheese, mayonnaise, bacon bits, and slivered almonds to a small bowl. Mix until combined and chill for at least 2 hours. Serve with your favorite crackers. source allrecipes