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CHEESY GROUND BEEF ENCHILADAS

  • Posted byby Sarah
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Ingredients 2 lbs ground beef, cooked, drained 1 medium onion, chopped 3 cloves garlic, minced 2 tsp cumin 1 tsp Slap Ya Mama® seasoning 1 tsp pepper 1/4 tsp red pepper flakes 2 Tbsp diced jalapenos (can use diced green chilies instead) 28 oz can red enchilada sauce 15 oz can red enchilada sauce...
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Amish Chicken Corn Soup

  • Posted byby Sarah
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Ingredients 1 medium onion, chopped 2 celery ribs, chopped 1 cup shredded carrots 2 pounds boneless skinless chicken breasts, cubed 3 chicken bouillon cubes 1 teaspoon salt 1/4 teaspoon pepper...
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Mango & Coconut Chicken Soup

  • Posted byby Sarah
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Ingredients 1 broiler/fryer chicken (3 to 4 pounds), skin removed and cut up 2 tablespoons canola oil 1 can (15 ounces) whole baby corn, drained 1 package (10 ounces) frozen...
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Pressure-Cooker Chicken and Bacon White Chili

  • Posted byby Sarah
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Ingredients 1/2 pound bacon strips, coarsely chopped 6 boneless skinless chicken thighs 1 package (20 ounces) frozen corn 2 cans (15 ounces each) white kidney or cannellini beans, rinsed and drained 2...
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FRENCH ONION STUFFED POTATOES

  • Posted byby Sarah
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Every bite of these stuffed potatoes is superb! They play and explode in your mouth! I am so glad that I finally decided to give this one a try because...
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BLT Pasta Salad

  • Posted byby Sarah
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Ingredients 1 (16oz.) box elbow macaroni, cooked and rinsed 1 1/2 cup mayonnaise 3/4 cup sour cream 3 Tablespoon granulated sugar 2 Tablespoon apple cider vinegar 1 1/2 teaspoons celery...
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Slow Cooker French Dip Sandwiches!

  • Posted byby Sarah
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Ingredients 4 lbs. chuck roast, trimmed 1 (10.5 oz.) can beef consomme 1 (10.5 oz.) can French onion condensed soup 1 (12 oz.) Guiness beer 1 tbsp. Worcestershire sauce 1...
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Crab Salad recipe

  • Posted byby Sarah
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INGREDIENTS:8 ounces imitation crabmeat8 ounces fat free cream cheese3/4 cup mayonnaise1/4 cup celery, finely chopped1/4 cup green onion, finely chopped2 tablespoons lemon juice Directions:Blend cream cheese, mayonnaise and lemon juice....
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CREAMY CHICKEN AND MUSHROOM SOUP

  • Posted byby Sarah
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INGREDIENTS: 1 tablespoon olive oil 8 ounces boneless, skinless chicken thighs, cut into 1-inch chunks Kosher salt and freshly ground black pepper 2 tablespoons unsalted butter 3 cloves garlic, minced...
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Ground Beef Enchiladas

  • Posted byby Sarah
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Ingredients 1 1/2 pounds lean ground beef 1 bunch green onions, finely chopped 1 diced fresh jalapeno pepper, or to taste 1/4 cup water 1 (1.25 ounce) package taco seasoning...
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Lime Butter Salmon in Foil with Summer Veggies

  • Posted byby Sarah
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Ingredients 4 salmon fillets, I used verlasso salmon salt and pepper 6 Tablespoons butter, melted 1 tablespoon lime juice zest of one lime 2 small zucchini 2 small yellow squash...
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Crockpot Bowtie Casserole

  • Posted byby Sarah
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INGREDIENTS:1 1/2 lbs. lean ground beef1 onion, chopped1 clove garlic, minced1 (15 oz.) can tomato sauce1 (15 o) can stewed tomatoes1 tsp. oregano1 tsp. Italian seasoningsalt/pepper10 oz. frozen spinach, thawed...
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SLOW COOKER HAWAIIAN PINEAPPLE CHICKEN

  • Posted byby Sarah
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Ingredients : 4 Foster Farms Simply Raised Chicken Thighs (bone-in and skin on) 2 cups pineapple cut into 1″ chunks 1 yellow onion , cut into 1″ chunks 3 tablespoons honey...
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5 Minute Million Dollar Dip

  • Posted byby Sarah
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Ingredients 5 green onions,chopped 8 oz cheddar cheese,shredded 1½ cups mayonnaise ½ cup real bacon bits ½ cup slivered almonds Instructions Add green onions, cheddar cheese, mayonnaise, bacon bits, and...
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Hamburger Soup II

  • Posted byby Sarah
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Ingredients 1 1/2 pounds lean ground beef 2 large potatoes, sliced 2 stalks celery, sliced salt and pepper to taste 2 onions, thinly sliced 1 (15 ounce) can peas 3...