Ingredients 1 cup butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 1/2 teaspoons ground cinnamon 3 cups quick cooking oats Directions In a medium bowl, cream together butter, white sugar, and brown sugar. Beat … Read more
Ingredients 1 pound chopped mixed nuts 1 teaspoon ground cinnamon 1 (16 ounce) package phyllo dough 1 cup butter, melted 1 cup white sugar 1 cup water 1/2 cup honey 1 teaspoon vanilla extract 1 teaspoon grated lemon zest Directions Preheat oven to 350 degrees F (175 degrees C). Butter a 9×13 inch baking dish. … Read more
Sweet dried fruits, oats, nuts, and a hint of orange make these Winter Fruit Oatmeal Cookies a favorite! INGREDIENTS 1 & 1/2 cups (180g) all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 3 cups (297g) old-fashioned rolled oats 3/4 cup (170g) unsalted butter, softened 3/4 cup (150g) firmly packed light … Read more
Monster Cookie Pie is jam-packed with all your favorite flavors. Such a fun and tasty dessert! INGREDIENTS FOR THE CRUST: 1 & 1/4 cups (150g) all-purpose flour 1 teaspoon granulated sugar 1/2 teaspoon salt 1/2 cup (113g) cold unsalted butter, cut into 1/2-inch cubes 2 to 4 tablespoons cold water FOR THE FILLING: 1/2 cup … Read more
Satisfy your chocolate cravings with these soft, rich, fantastic Double Chocolate Sandwich Cookies! INGREDIENTS FOR THE COOKIES: 1 & 3/4 cups (210g) all-purpose flour 1/2 cup (42g) unsweetened cocoa powder, sifted 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup (113g) unsalted butter, softened 1/2 cup (100g) granulated sugar 1/2 cup (100g) firmly packed light … Read more
Danish Butter Cookies are made simply and easily with a short list of ingredients!PRINT INGREDIENTS 1 cup (226g) unsalted butter, softened 1 cup (110g) confectioners’ sugar, sifted 1 large egg 1 tablespoon vanilla bean paste or vanilla extract 2 cups (240g) all-purpose flour about 2 tablespoons granulated sugar or sanding sugar INSTRUCTIONS Preheat oven to … Read more
Ingredients For the lemon curd: 1/2 cup sugar 2 eggs 1 lemon zested 1/2 cup lemon juice 1/4 cup melted butter 1 14.1 package refrigerated Pillsbury Pie Crust 1 whole egg 1 tablespoon water 1/3 cup white chocolate chips 1/8 teaspoon vegetable oil Instructions In a bowl, combine sugar and eggs. Whisk in lemon zest … Read more
Ingredients Biscuits: 2 cups flour 1 cup milk 1/3 cup sugar 5 T of butter (cold or frozen) 4 tsp baking powder 1 tsp salt 3 oz of blueberries Glaze: 1 cup of powdered sugar 1/8 cup of water 1 tsp of vanilla ½ tsp of lemon juice Directions Freeze butter. Preheat oven to 350F. … Read more
Ingredients 1 sheet Puff Pastry, thawed* 1/2 cup chocolate chips + 3 Tbsp, divided (milk, dark, or semi-sweet is fine) 1/2 cup mini marshmallows Instructions Preheat oven to 400 degrees. Line a baking sheet with non-stick foil, parchment paper, or grease with baking spray. On parchment paper, unfold the puff pastry dough until it is in a flat square. Cut … Read more
Ingredients Crust 2 cups all purpose flour 1 tsp salt 10 Tbsp butter, cold and cubed 4-5 Tbsp cold water Filling 3 1/2 cups strawberries, hulled and quartered 2 1/2 cups rhubarb, cut into 1/2” pieces 1 cup granulated sugar 1/4 cup brown sugar 1/4 tsp salt 1 tsp cinnamon 2 tsp orange zest 2 tsp orange juice 1 1/2 tsp vanilla extract 3 Tbsp cornstarch 1/4 cup all purpose flour Crumb Topping 1 1/4 cups all purpose flour 1 cup brown sugar 10 Tbsp butter, cold and cubed Toppings Whipped … Read more
Ingredients 2 3/4 c. all-purpose flour 2 tsp. granulated sugar 1 tsp. salt 1 1/2 c. unsalted butter (3 sticks) 6-9 tbsp. ice cold water Instructions In a medium mixing bowl whisk together the flour, sugar, salt. Cut butter into tablespoons. Add to the dry ingredients. Using a pastry blender, cut butter into pea-size pieces. Add 6 tablespoons of water, using a fork, mix until combined. … Read more
Ingredients 1- 5lb bag of all purpose flour (hold back about 2 cups) 4 Tbsp. sugar 2 Tbsp. + 2 tsp. salt 1- 3lb can vegetable shortening 4 Tbsp. vinegar 4 eggs 2 cups water Instructions In a large bowl, combine the flour (don’t forget to hold back 2 cups), sugar and salt. With a … Read more
Description: This Homemade Pie Crust Recipe is buttery, flaky and my tried and true favorite. Today I’m sharing all my foolproof tips and tricks to show you how easy making pie crust from scratch can be. Ingredients: 2 1/2 cups all purpose flour 1 tablespoon granulated sugar 1 teaspoon kosher salt 1 cup cold butter, cubed 2 teaspoons apple cider vinegar 1/2 … Read more
Description: The BEST most PERFECT Snickerdoodle cookie recipe ever! Super soft and buttery, loaded with cinnamon and sugar. Plus, there’s no chilling the dough necessary, so they can be made QUICK! Ingredients: 1 cup butter, room temperature 3/4 cup granulated sugar 1/2 cup light brown sugar 1 egg, plus 1 yolk 1 tablespoon vanilla 1 teaspoon baking soda 1 teaspoon cream of … Read more
Ingredients: 1pie crust (my recipe will create enough for two crusts) 5–6 cups Granny Smith Apples, peeled and sliced into 1/4– inch pieces 1 tablespoon lemon juice 1/3 cup light brown sugar 1/3 cup granulated sugar 1/4 cup flour 1 teaspoon ground cinnamon Topping 1 cup flour, plus 2 tablespoons 1/3 cup granulated sugar 1/3 cup light brown sugar 1/2 cup cold butter, cubed Instructions Preheat oven to … Read more
This festive recipe was submitted to the Taste of Home Test Kitchen by Denise Wheeler, and over 200 readers have given it a 5-star rating. Yield: About 2-1/2 dozen cookies Ingredients For the cookies: 1 cup butter, softened 1/2 cup confectioners’ sugar 1/2 teaspoon peppermint extract 1-1/4 cups all-purpose flour 1/2 cup cornstarch For the frosting: 2 tablespoons … Read more