Cream

Chocolate Peanut Butter Bars

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Ingrédients 2 cups quick-cooking oats1 3/4 cups firmly packed light brown sugar1 1/2 cups All Purpose Flour1 teaspoon baking powder1/2 teaspoon baking soda1 cup butter1/2 cup chopped peanuts1 cup (6 oz. pkg.) semi-sweet chocolate chips1 large egg, beaten1 (14 oz.) can Sweetened Condensed Milk1/2 cup Creamy Peanut Butter HEAT oven to 350°F. Combine oats, brown … Read more

BLUEBERRY PIE COOKIES

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What I’ve discovered about these Pie Cookies, is that you can treat them JUST like regular Pie! Freeze them, wrap them, bake them as many times as you’d like to “freshen them up”, top them with Ice Cream, OR keep them on the counter for DAYS~ They’re bullet proof! Ingredients2 cups all-purpose flour2 teaspoons baking … Read more

OMG Best Chocolate chip cookies EVER

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This is the perfect chocolate chip cookie I’ve ever tasted in 25 years of baking!! Crispy on the outside and chewy on the inside! In a nutshell, this recipe is LIFE-CHANGING!! INGREDIENTS : – 3 stick real butter– 1 c sugar– 1 c packed brown sugar– 3 eggs– 2 tsp vanilla extract– 3 c of … Read more

Miss Susan’s Pineapple Sheet Cake

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Ingredients :Miss Susan’s Pineapple Sheet Cake2 cups AP flour2 cups sugar2 tsp. baking soda1/4 tsp. salt2 eggs20 ounce can (about 2 cups) crushed pineapple, in juice, don’t drain1 tsp. vanilla1/2 cup nuts- I left out due to allergiesMix all together until smooth. Pour into greased 9×13 inch baking dish and bake in a 350 degree … Read more

Yummy Sweet Potato Casserole

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According to our information, this recipe is compatible with the following diets: vegetarian, gluten-free * Ingredients: ☞ 2 large onions, sliced☞ 2 garlic cloves, chopped☞ 2 c. tablespoon of butter☞ 4 large baking potatoes☞ 1 1/2 cups grated mild or medium Canadian Cheddar cheese☞ 1 1/2 tsp. salt☞ 1/2 c. pepper☞ 1/4 c. ground nutmeg☞ … Read more

Chocolate turtle cake

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Using this recipe, you will make the fudgiest and chocolatey cake that you’ll taste in your whole life, it’s super-rich and thick, but not too sweet.Caramel, chocolate, and toasted pecans are made to be together, the combination of these three ingredients is ABSOLUTELY MIRACULOUS!! To make it you will need:– 1 container ready-to-spread cream cheese … Read more

Slow Cooker Cream Cheese Crack Chicken

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I’ve never had Slow Cooker Cream Cheese Crack Chicken, but it’s my mother-in-law’s favorite so I tried my hand at it. She said this Slow Cooker Cream Cheese Crack Chicken was better than the one she make. I was proud of myself (this is the 1st Slow Cooker Cream Cheese Crack Chicken I have ever … Read more

Creamy lemon squares

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Ingredients : for the crust4 tablespoons (1/2 stick) unsalted butter, melted and cooled, plus more for pan1-1/2 cup (about 24 squares) graham-cracker crumbs1/4 cup sugarfor the filling2 large egg yolks1 can (14 ounces) sweetened condensed milk1/2 cup fresh lemon juice (i used 3 lemons) Directions : Preheat oven to 350 degrees. Brush an 8-inch square … Read more

3 Smartpoints No Bake Graham Cracker Cheesecake

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This is a delicious, light, refreshing dessert. It’s low cal and sugar and can be made with the lite pie filling in any flavor. Note that this needs to be made the night before to soften the graham crackers. Minutes to Prepare: 10Number of Servings: 20 INGREDIENTS Low-Fat Graham Crackers 8 oz. fat free cream cheese (softened) … Read more

Pecan Pie

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My homemade pecan pie is classic and simple with an unexpected dash of cinnamon. It’s the perfect combination of sweet and salty– after one bite you’ll taste why it’s my favorite! Today I’m bringing one of my classic recipes back to life with a new video and plenty more recipe success tips. I posted this … Read more

Mini Cherry Cheese Danishes

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Hands down the best recipe for Cherry Cheese Danishes I’ve ever used! These are simple, yet delicious dessert!! Ready in no time! INGREDIENTS : – 1 roll Pillsbury Crescent Rolls– flour, just for dusting Filling: – 4 ounces soft cream cheese– ⅓ cup sugar– splash vanilla– 1 can cherry pie filling Glaze: – ⅓ cup … Read more