CHOCOLATE COVERED CHERRIES

INGREDIENTS  1 (10 ounce) jar maraschino cherries (reserving 1/4 cup juice) 1/4 cup butter softened 3 1/2 – 4 cups powdered sugar 16 ounces semisweet chocolate chips 2 teaspoons coconut oil or shortening 4 ounces white chocolate chips (optional) 4 ounces dark chocolate chips (optional) INSTRUCTIONS Lay the cherries out on paper towels.  Dab them dry several times with paper towels and let … Read more

BROWN BUTTER PISTACHIO COOKIES

Brown butter, pistachios, and a hint of orange make these Brown Butter Pistachio Cookies a favorite! INGREDIENTS  1 cup (226g) unsalted butter  2 cups (240g) all-purpose flour  1 & 1/2 teaspoons baking soda  1 teaspoon salt  1/2 to 1 teaspoon orange zest (from 1 medium orange)  1 cup (200g) granulated sugar  1/2 cup (100g) firmly … Read more