INGREDIENTS 1 cup water 1 cup ketchup 1 (6 ounce) can tomato paste 3/4 cup brown sugar 1/2 cup vinegar 2 tablespoons prepared mustard 1 tablespoon salt 2 pounds beef back ribs INSTRUCTIONS 1-Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt.2-Place … Read more
Ingredients ½ pound lean ground beef ½ pound lean ground turkey ½ cup onions, minced ⅓ cup seasoned bread crumbs 1 large egg, beaten 2 tbsp tomato paste 1 tbsp black pepper 1 tbsp Worcestershire Sauce 1 tbsp red wine vinegar ¼ tsp mustard powder 5 ounces sliced mushrooms 1 ¼ cup beef broth How … Read more
Serving: 6-8 I am obsessed with this Cajun lasagna. It is super-rich and flavour-packed. A must try and for keeps! INGREDIENTS 1 pound andouille sausage, fresh, casing removed 1 pound ground turkey 1 bell pepper, diced 1 red onion, diced 1 stalk celery, diced 4 cloves garlic, minced 2 c. chicken broth 1 6-ounces can tomato … Read more
Ingredients 1 pound ground beef½ onion about ½ cup chopped2 cloves garlic minced3 cups beef broth28 ounces diced tomatoes 1 large can, undrained6 ounces tomato paste 1 can (or condensed tomato soup)2-3 potatoes about 4 cups peeled and diced2 teaspoons beef base or Worcestershire sauce1 Tablespoon Italian dressing mix or 1 teaspoon salt, 1 ½ … Read more
Ingredients1 tablespoon olive oil1 pound ground beef*1 (1.25-ounce) package taco seasoning1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies1 tablespoon tomato paste8 ounces spaghetti1/2 cup shredded cheddar cheese1/2 cup shredded mozzarella cheese1 Roma tomato, diced2 tablespoons chopped fresh cilantro leavesDirections1: Heat olive oil in a large stockpot or Dutch oven over medium high heat. … Read more
INGREDIENTS 1 lb ground beef 1.5 lbs (about 3) large diced potatoes 3 carrots sliced 1 onion diced 1-2 garlic cloves minced 6 oz can tomato paste 2 cups of water 1 tsp salt ¼ tsp pepper 1 tsp onion powder 1 tsp dried oregano INSTRUCTIONS Brown ground beef and drain then set aside. Chop … Read more
Creamy, rich, and delicious! This incredible pasta dish is what you just might need today! Prepare to fall in love with every bite! Have a wonderful day, friends. Enjoy! Ingredients: 1 lb. Italian sausage links 1 package 12 oz. whole-wheat penne pasta 1 small red pepper sliced 1 small yellow onion sliced thin 1 small … Read more
This easy weeknight beef taco pasta is incredibly easy to throw together using just pantry ingredients. A simple yet filling dinner with loads of flavour and perfect for busy days and busy moms like myself. The first time I made this taco pasta, it was a breeze! I have all the ingredients in hand, and … Read more
Incredibly flavorful and rich, this minestrone soup is every bit as hearty as it is beautiful. Made easily in the slow cooker, this soup is perfect for a busy weeknight! Ingredients ▢1 cup carrots, sliced ▢1 cup celery, sliced ▢1 1/2 cups yellow onion, diced ▢28 oz can diced tomatoes, with juices ▢2 Tbsp tomato paste ▢parmesan rind, or 1″ chunk of parmesan ▢2-3 Tbsp minced garlic … Read more
This ultra comforting beef barley soup recipe is made easy in the slow cooker, which makes for incredibly tender beef and vegetables with perfectly textured barley! Ingredients Instructions
Step away from the canned sauce and give these homemade sloppy joes a try! They’re truly the best version of a childhood favorite! Ingredients ▢1 Tbsp butter ▢1 tsp olive oil ▢1 lb. ground beef ▢1/3 green bell pepper, minced ▢1/2 large yellow onion, minced ▢3 cloves garlic, minced ▢1 Tbsp tomato paste ▢2/3 cup ketchup ▢1/3 cup water ▢1 Tbsp brown sugar (or less, if you prefer) ▢1 tsp yellow mustard ▢3/4 tsp chili powder ▢1/2 tsp Worcestershire sauce ▢1/2 tsp kosher … Read more
For the first recipe we are starting big. A complete Hibachi dinner for 2! We found an awesome recipe from B. Coop from the website Coop Can Cook. And oh boy, can she cook. It looks a bit overwhelming maybe when you look at it, but have faith. She will guide you thru the process … Read more
INGREDIENTS 1x2x3x 1 lb ground beef ½ teaspoon salt ¼ teaspoon pepper 1 can (14.75 oz) beef broth (I use full-salt beef broth for this recipe) 1 can (8 oz) tomato sauce w/ garlic, oregano, basil 1 can (6 oz) tomato paste w/ italian herbs 3 cloves garlic 2 teaspoons granulated sugar 1 teaspoon Italian Seasoning 1 box (16 oz) thin spaghetti noodles INSTRUCTIONS Cook and crumble ground beef, salt, and pepper in a large skillet … Read more
Ingredients 2 1/2 lbs. beef or round roast3 pounds of small potatoes2 tablespoons of tomato paste1 can of condensed onion or mushroom soup 10.5 oz. Instructions Add tomato paste and canned soup to your pan. Stir. Add beef cubes on top of the mixture, then add unpeeled and washed potatoes on top. Close the lid … Read more
