SUPER Easy and quick dessert recipe!! These chocolate chip cookie bars turn out fantastic every time and I can always have the ingredients on hand.! Both my kiddos and husband...
This recipe is passed to me by my older sister’s best friend. She is an American girl from Ohio and her mother used to make it every single weekend since...
My homemade pecan pie is classic and simple with an unexpected dash of cinnamon. It’s the perfect combination of sweet and salty– after one bite you’ll taste why it’s my...
Hands down the best recipe for Cherry Cheese Danishes I’ve ever used! These are simple, yet delicious dessert!! Ready in no time! INGREDIENTS : – 1 roll Pillsbury Crescent Rolls–...
Today, let’s cook some poultry, it won’t hurt to take a break from the pastries, hey! Marinated in a sauce made from soy sauce, honey and mustard then simply roasted...
Super Easy Waffle Cake – layers of chocolate cake waffles with an incredibly tasty and creamy vanilla filling. Garnish with fresh berries and a dash of powdered sugar for a...
Fine Dining Lovers reveals an excellent lemon lobster recipe to wow your guests. * Preparation: Open the shell of the lobster tails and spread a little. Cuting flesh and take ...
A success this recipe for real New York Cheesecake, very creamy, dense with a nice biscuit base and a thick cheesecake filling as we like! It is melting in the...
This classic peach cobbler is out of the world!! We loved it. It couldn’t have been any easier to make and very short time from start to finish. Can’t wait...
1 lb. raw shrimp, cleaned, peeled and deveined8 Tbs. butter (1 stick), melted3 cloves garlic, minced (my addition)1 packet of Good Seasons Italian all natural seasoning1 1/2 lemon, sliced into...
Ingredients2 granny smith apples (peel & cut into 8 sections each)2 cans crescent rolls (1 can for each apple)1 cup real butter (not margarine)1 1/2 cups sugar1 1/2 cups Mountain...