Italian Cream Stuffed Cannoncini

INGREDIENTS: For the custard cream (crema pasticcera):3 egg yolks3 tablespoons (30 gr) of all-purpose flour1/2 cup (100 gr) of sugar1 teaspoon of vanilla extract8 oz (235 ml) of milkFor the cannoncini:1 sheet of puff pastry, defrosted (about 8 oz, 225 gr)1/4 cup (50 gr) of sugar1 egg (for egg wash)powdered sugar to decorate PREPARATION: Start … Read more

Loaded Steak Quesadillas

Ingredients : -1-For the Steak : 3/4 – 1 lbs sirloin steak 1 teaspoon ancho chili powder 1/2 teaspoon paprika 1/4 teaspoon ground mexican oregano 1/4 teaspoon cumin 1/4 teaspoon garlic powder 1/4 teaspoon onion powder Pinch of cayenne pepper 1/4 teaspoon salt -2-For the Quesadillas : 4 large flour tortillas 2 cups Mexican Cheese … Read more

Soft and Chewy Caramel Clusters

Description These Caramel Clusters are easy to make with only 4 ingredients! The perfect cookie for a caramel lover! Ingredients 1/4 cup milk 1/2 cup of butter 14 oz bag kraft caramels  , wrappers removed (about 50 caramels) 5–6 cups cornflakes Instructions 1. Put milk, butter and caramels into a large pot (large enough to have up to 6 cups of … Read more

PECAN CARAMEL CLUSTERS

Ingredients : (1) (14 oz) package individually wrapped caramels, unwrapped3 tbsp butter2 tbsp water2 cups chopped pecans(1) pound dark chocolate, broken into small pieces Directions : Add and place caramels, butter, and water in a microwave-safe bowl. Microwave on high until smooth, about 3 minutes, stirring every 30 seconds. Stir in pecans. Drop caramel pecan … Read more

No Bake Coconut Cream Balls

This 5-star recipe for No Bake Coconut Cream Balls is to die for !! They make a delicious treat to serve for Birthdays, Easter, Christmas, Mother’s Day..!!! Plus, these scrumptious chocolaty balls are ready in just a few minutes !! INGREDIENTS: ° Cream cheese: 8 oz (softened) ° Softened butter: 1 tbsp ° Powdered sugar: … Read more

Peanut Butter Chocolate Chip Cookie Dough Bites

Ingredients:1 1/4 cups canned* chickpeas, well-rinsed and patted dry with a paper towel2 teaspoons vanilla extract1/2 cup + 2 tablespoons (165 grams) natural peanut butter (can use PB2 from gym to make healthier, check your labels )1/4 cup (80 grams) honey (agave would be amazing too!)1 teaspoon baking powder**a pinch of salt if your peanut … Read more

DELICIOUS CARROT CAKE…The Best!!

Cake:2 cups all-purpose flour2 tsp baking powder2 tsp baking soda1 tsp salt1 tsp ground cinnamon1/2 tsp freshly grated nutmeg1/2 tsp ground ginger1 1/2 cups sugar1 cup vegetable oil3 large eggs1/2 cup crushed pineapple1/2 cup unsweetened applesauce3 cups finely grated peeled carrots1 cup walnuts, chopped DIRECTIONS:  Position racks in the top and bottom third of the … Read more

Apple Cinnamon Roll Cupcakes

Description Apple Cinnamon Roll Cupcakes are a delicious and easy fall dessert recipe with fresh apples, cinnamon sugar, refrigerated crescent roll dough and maple glaze. Making these gooey apple cinnamon rolls takes less than 30 minutes! Ingredients 1 (8 oz.) tube of refrigerated crescent rolls or crescent dough sheet 1 medium apple- small diced 3 Tbsp. unsalted butter-melted … Read more

Blueberry Cream Cheese Coffee Cake

Description Blueberry Cream Cheese Coffee Cake will be your new favorite coffee cake recipe! Soft and moist cake topped with cream cheese, fresh blueberries and buttery, crunchy streusel topping is perfect way to start a day! Ingredients For Cream Cheese Layer: ¼ cup sugar 8 oz. cream cheese-softened 1 egg white ½ teaspoon vanilla 1 ¼ cup blueberries For the … Read more

Almond Joy Cookie Recipe

Ingredients 1 14 oz bag sweetened coconut flakes 2 cups semi-sweet chocolate chips ⅔ cup chopped lightly salted almonds (I used Blue Diamond Low Sodium Lightly Salted – light blue bag) 1 14 oz can sweetened condensed milk (regular or fat-free works) Instructions Preheat the oven to 325F. Line a large baking sheet with parchment … Read more