How to make grape juice Chicken. This is a 30 minute recipe loaded mainly with chicken, mushrooms and grape juice, I love that the sauce has so much rich flavor, but it feels light and so, so satisfying, yum. And then it’s got those meaty mushrooms, I love that they’re thickly sliced. And this thickly … Read more
Ingredients 2 large chicken breasts 1 packet Italian salad dressing mix 1 can cream of chicken soup 8 ounces cream cheese 1 pound box bow tie pasta Instructions liner in Crock Pot if desired. Add chicken breasts. Sprinkle packet of Italian salad dressing mix on chicken. Dump can of soup over chicken and set cream cheese on top. Cook on high for 3 – … Read more
Ingredients 1 pound mostaccioli or penne pasta 1 pound Italian sausage lean ground beef can be substituted 32 ounces pasta sauce 4 cups shredded mozzarella cheese parsley chopped Instructions Brown meat and drain any fat. Prepare pasta as package directs. In a large bowl combine pasta, sausage, pasta sauce and 2 cups cheese. Mix well. Spread into greased 13×9 inch baking dish; cover with foil. … Read more
Fantastic! I’m going to make this an annual feast. (Just wanted to reassure the food police that I’m not planning to ‘obesify’ myself or my family) I think it’s interesting that the creator was criticized by both sides of the aisle. What?? Not using the sausage fat plus added butter for the gravy?? Using package … Read more
You know the Mexican rice that you get as a side dish with every entree that you order at every Mexican restaurant, that light, fluffy, and slightly salty with a little bit of smoky flavor to it With a rich tomato base and just the right amount of jalapeños, tomatoes, and corn it’s the best … Read more
A simple & easy meatball recipe for your next game day party or tailgate. Bacon cheeseburger meatballs are a perfect finger food for football fans! 1 pound ground beef ½ packet dry onion soup mix ½ cup bread crumbs 1 egg ¼ cup cooked bacon, chopped 5 mozzarella cheese sticks, each cut into 5 bite-sized … Read more
This Mongolian Beef Recipe is a crispy, flavorful homemade version that is less sweet than the gloopy restaurant Mongolian Beef you’re probably used to. 8 ounces flank steak, sliced against the grain into 1/4-inch thick slices 1 teaspoon oil 1 teaspoon soy sauce 1 tablespoon cornstarch, plus 1/4 cup 1/3 cup vegetable oil, for frying … Read more
1 3/4 cups water 1 cup soy sauce 1 cup light brown sugar 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1 5 ounce chicken breast fillet 2 canned pineapple slices 2 slices Swiss cheese 1 sesame seed hamburger bun 4 teaspoons mayonnaise 2 tomato slices 1/3 cup shredded iceberg lettuce Combine all the ingredients … Read more
Ingredients:3 cups cooked chicken, diced1 cup celery, thinly sliced1/2 cup onion, minced1 teaspoon salt2 tablespoons lemon juice1 cup seedless grapes, sliced1/4 cup mayonnaise1 (11 ounce) cans mandarin oranges, drained1/2 cup toasted almondromaine lettuce or boston lettuce Directions:In a large salad bowl blend together chicken, celery, onions, salt, lemon juice, and grapes. Refrigerate 4 hours or … Read more
Ingredients 1 (15 ounce) cans mandarin oranges 1 (20 ounce) cans pineapple chunks 1/2 Banana (Optional) 1 (5 1/8 ounce) packages fat-free sugar-free instant vanilla pudding mix Directions Do not drain fruit. Use pudding mix dry, do not add milk. Combine all ingredients and blend well. Chill about 1 hour.
Cabbage Fat-Burning Soup
#Bag #Beef #Bell pepper #Broth #Carrot #Celery #Fat #Green bean #Juice #Onion #Ounce #Soup #Tomato #Vegetable #Water
Slow Cooker Chicken is an easy recipe that’s so good you’ll be addicted to it! Ten minutes of prep time with ingredients you probably already have and endless meal possibilities. Crack Chicken is the name of the combination of chicken, cream cheese, ranch seasoning and bacon. (For those of you who want to blame me … Read more
Ingredients 1 deep dish pie crust ¾ cups granulated sugar 1 teaspoon ground cinnamon ½ teaspoon salt ½ teaspoon ground ginger ¼ teaspoon ground cloves 2 eggs 12 ounces evaporated milk 15 ounces canned pumpkin Meringue (use half for a shorter meringue) 6 egg whites (4 of the reserved egg whites plus 2 additional) 2 … Read more
Ingredients: 1 stick butter (8 Tablespoons)1 cup water1 tsp vanilla4 eggs1c flourMOM’S FAMOUS FILLING:1 pint heavy cream1 package (3.4 OUNCES) instant vanilla pudding⅓ cup milkMakes approx 16 Instructions: Bring the butter, water and vanilla to a boil.Add the flour and stir constantly until it leaves the side of the pot and forms a ball.Remove and … Read more
I had to halve the recipe because I didn’t have enough ingredients in the house – they still turned out to be excellent. I threw in a few handfuls of butterscotch chips with the milk chocolate on top – super decadent. I served these chips straight from the fridge because we liked the texture of … Read more
