3 Ingredient Baked Ravioli (A.K.A. Lazy Lasagna) If you’re looking for quick and easy dinner recipes the entire family will love, THIS is it! My kids love it. It’s made with cheap and simple ingredients that are easy to keep on hand: frozen ravioli, cheese and sauce. Simply layer everything together, and bake. It’s comes … Read more
Ingredients for 4 servings 1 tablespoon olive oil1 lb ground beef(455 g)½ cup yellow onion(75 g), diced4 ½ tablespoons taco seasoning, or 1 package1 tablespoon tomato paste10 oz tomato(285 g), diced, 1 can8 oz spaghetti(225 g)3 cups water(710 mL)½ cup cheddar cheese(50 g), shredded½ cup mozzarella cheese(50 g), shredded1 roma tomato, diced2 tablespoons fresh cilantro, chopped Preparation Heat olive oil in a large stockpot over medium-high heat. Add ground beef, yellow onions, and taco seasoning. … Read more
Broccoli Quiche Is One Of My Favorite Hot Breakfast Recipes! Healthy, Filling, And Flavorful. It Has Everything You Want And More! Ingredients 1 pie crust softened as directed on the box 2 cups broccoli chopped 1/2 cup cheddar cheese shredded 1 cup mozzarella cheese 1 cup milk 4 eggs slightly beaten 1/4 tsp garlic salt ¼ tsp pepper 3 tsp minced garlic Instructions Preheat the oven to 350°F Use a shallow sided 9 inch glass … Read more
Ingredients 1 1/2 cups Italian-style dried breadcrumbs 1 1/3 cups freshly grated Parmesan, divided 1 teaspoon salt 2 (16-ounce) packages mozzarella cheese sticks 4 large eggs, beaten to blend 1 1/2 cups vegetable oil Instructions In a medium bowl, combine bread crumbs, 1 cup of Parmesan and salt. Cut each mozzarella stick in half. Beat … Read more
Ingredients 12 slices of mozzarella cheese Pepperoni slices or you can use mini pepperoni as well Italian seasoning Keto Marina Sauce Instructions Preheat oven to 400 degrees. Line a cookie sheet with a baking mat or parchment paper . Now lay slices of cheese on the baking mat and place in the oven for 6 minutes or until cheese … Read more
Ingredients 1 pound mostaccioli or penne pasta 1 pound Italian sausage lean ground beef can be substituted 32 ounces pasta sauce 4 cups shredded mozzarella cheese parsley chopped Instructions Brown meat and drain any fat. Prepare pasta as package directs. In a large bowl combine pasta, sausage, pasta sauce and 2 cups cheese. Mix well. Spread into greased 13×9 inch baking dish; cover with foil. … Read more
I don’t know about you, but my kids enjoy crazy food more than normal! It’s basically the same, but prepared in a different way so that they can enjoy it! For example, this spaghetti pie! Check it out. You’ll Need: 12 oz of angel hair pasta.1 lb. of ground beef.½ lb of ground Italian sausage.1 … Read more
A simple & easy meatball recipe for your next game day party or tailgate. Bacon cheeseburger meatballs are a perfect finger food for football fans! 1 pound ground beef ½ packet dry onion soup mix ½ cup bread crumbs 1 egg ¼ cup cooked bacon, chopped 5 mozzarella cheese sticks, each cut into 5 bite-sized … Read more
INGREDIENTS 6 uncooked Italian sausage links 6 mozzarella cheese sticks 1 cup marinara sauce PREPARATION Preheat oven to 400°F. With a knife or kitchen scissors, make a slice down one side of each sausage, cutting about halfway into the sausage but not all the way through. Place a mozzarella stick into each cut, then using … Read more
INGREDIENTS: 2 boneless, skinless chicken breastsSliced mozzarella cheeseGrape tomatoes; sliced in halfFresh basil leaves2 teaspoons Italian seasoningSalt and Pepper2 teaspoons olive oil INSTRUCTIONS: Place the chicken breasts on a cutting board. Using a sharp knife, cut slits across the chicken breast about 3/4 of the way through being careful not to cut all the way … Read more
Ingredients 1 (16 ounce) package Barilla uncooked lasagna noodles 1 pound Sargento mozzarella cheese, shredded 1 (15 ounce) container Galbani ricotta cheese 1 pound firm tofu 1 (10 ounce) package Green Giant frozen chopped spinach – thawed, drained and squeezed dry 2 cups Sargento grated Parmesan cheese 1 (28 ounce) jar Classico pasta sauce Instructions … Read more
INGREDIENTS 1 lb. ground beef ½ lb. ground sausage (bulk or Italian) 2 tablespoons butter 8 ounces mushrooms thickly sliced ½ yellow onion finely chopped 2 cloves garlic minced ½ teaspoon marjoram 3 cups marinara 6 English Muffins 2 ounces pepperoni diced 1 ½ cups shredded mozzarella INSTRUCTIONS Brown the ground and ground sausage. When it is about halfway through the browning process toss in the … Read more
INGREDIENTS 1 1/2 pounds lean ground beef 1 onion, chopped 1 clove garlic, minced 1 (15-ounce) can tomato sauce 1 can stewed tomatoes 1 teaspoon oregano 1 teaspoon Italian seasoning salt/pepper 10-ounce frozen spinach, thawed (I used fresh spinach) (optional) 16-ounce bowtie pasta, cooked 1/2 cup parmesan cheese, shredded 1 1/2 cup mozzarella, shredded PREPARATION STEP 1 … Read more
Ingredients 1 lb. boneless, skinless chicken breasts 2 oz. mozzarella cheese 1.25 oz. (approx. 16 slices) pepperoni 1 large egg 1/2 cup all purpose flour 1/2 cup bread crumbs 6 Tbsps vegetable oil to taste salt and pepper Instructions Trim the chicken breasts of any large clumps of fat that may be still attached. Slice … Read more
ingredients 1 tablespoon butter 2 slices bread 2 tablespoons parmigiano reggiano (parmesan cheese), grated 1/2 cup mozzarella 1/4 cup bolognese sauce(warm) 2 leaves basil (optional) directions Heat a pan over medium heat. Butter one side of each slice of bread and press 1/2 tablespoon parmesan into the butter before placing one slice, parmesan side down … Read more
