This is an excellant “Go To” to have on your shelf at the ready! It is simple and delicious! *Disclaimer* This is NOT an approved canning recipe. Please do your own research and can a your own risk. This is for pressure canning only! Yields 7 Quarts 10 lbs groud dark meat chicken 2 Quarts … Read more
INGREDIENTS 3 Russet potatoes, divided 2 cups all-purpose flour 2 1/2 teaspoons salt, divided 1 teaspoon baking soda 1 1/2 – 2 cups buttermilk 1/4 cup vegetable oil 2 green onions, chopped, for garish 1/2 cup sour cream, for garnish PREPARATION Peel and cube 2 potatoes. Cube the remainder of the potatoes and place in … Read more
Ingredients 1 tablespoon extra-virgin olive oil 8 pork sausage links 2 tablespoons unsalted butter 1 large sweet onion , halved and thinly sliced 2 cloves garlic , minced 3 tablespoons all-purpose flour 2 cups beef broth salt and pepper , to taste the best mashed potatoes, for serving sweet baby peas , for serving Instructions Warm oil over medium heat in a large nonstick skillet. Add sausages and cook, until browned all over … Read more
Ingredients:• 4 skinless chicken breasts• 1 ounce dry ranch salad dressing and seasoning mix• 1 (10.5 ounce) can of cream of condensed chicken soup• 1 cup water or chicken broth Instructions• Grease the slow cooker with non-stick spray.• Place the chicken into the bottom of the Crock Pot.• Top with the chicken soup.• Sprinkle the … Read more
Crock Pot Smothered Pork Chops
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This simple and delicious Crockpot pork and sauerkraut recipe is easy to make and great for family dinners. It goes great with mashed potatoes and salads or you can eat it over noodles or all by … Ingredients 2 lb boneless pork loin 2 16 oz bags refrigerated sauerkraut 1 Can beer ½ cup apple … Read more
Ingredients 4 cups cold mashed potatoes 5 slices of bacon 1/2 teaspoon onion powder Salt 1/2 teaspoon 1/2 teaspoon black pepper 2 eggs, beaten well 1/2 cup shredded cheddar cheese How To Make BEST POTATO PANCAKES EVER Place the bacon in a deep skillet, and cook over medium-high heat, stirring occasionally, until browned and crunchy, … Read more
INGREDIENTS 6 servings mashed potatoes 1 24 ounces package popcorn chicken cooked 1 15 ounces can corn drained and heated 1 pkg beef gravy cooked 2 c. shredded cheddar cheese INSTRUCTIONS Step 1: For the mashed potatoes, make 6 servings or homemade. Step 2: According to the package direction, cook the popcorn chicken. Step 3: … Read more
Crock Pot Chicken and Gravy is one of the easiest meals to prepare in the crock pot. All it takes is a handful of ingredients, about 5 minutes to prepare and 6 hours in the slow cooker to get a hot and delicious meal at home. For me, simple foods are the most comforting and … Read more
Crock Pot Chicken and Gravy is one of the easiest meals to prepare in the crock pot. All it takes is a handful of ingredients, about 5 minutes to prepare and 6 hours in the slow cooker to get a hot and delicious meal at home. For me, simple foods are the most comforting and … Read more
I don’t know why this is called Mississippi Roast but if I could, I would totally change the name of this roast to be “the best roast you’ve ever had in your entire life.” Whatever the name, you just need to make this ASAP! Six simple ingredients, zero effort, 100% dinner & leftover satisfaction! This Mississippi roast … Read more
Ingredients 5 lbs sierra gold potatoes or red potatoes, diced with peel 1 cup water 1 cup butter, cut into chunks 1 tablespoon salt, plus ¾ teaspoon ground black pepper 1 1/3 cups milk, warmed Instructions Place the potatoes, water, and butter into a slow cooker. Season with salt and pepper. Cover, and cook on … Read more
Cherry Salad – two words you might think don’t belong together, make my heart sing! =This recipe has been in our family for as long as I can remember. Every year for Thanksgiving and Christmas it would sit right on our dinner plates next to the turkey and mashed potatoes and gravy! Oh – no … Read more
SEE THE HELPFULL REVIEWS AND CLICK NEXT PAGE TO SEE INGREDIENTS I have this recipe to make Pot Roast in the slow cooker. It is the easiest least time-consuming recipe that requires the minimum amount of ingredients. The result? A pot roast that falls off your fork and tastes so good that you’ll be licking … Read more