If you are a Lemon lover like I am, this is the base recipe you need in your repertoire! It’s a basic recipe that you can use in lots of other recipes, or if you’re like me, you’ll enjoy just stealing spoonfuls! Ingredients Zest from 1 lemon 3/4 cup fresh lemon juice (from 4–6 lemons)_ 3/4 cup granulated sugar 3 eggs 1/2 … Read more
Everyone needs a recipe for the best Broccoli Salad! This one is stuffed with bacon, cranberry, cheese, sunflower seeds, and tangy homemade dressing. It is easy to make and is a huge crowd pleaser. The perfect side dish to bring to your summer barbecue, or even to serve at Thanksgiving! Ingredients For the salad 10-11 strips bacon, cooked … Read more
Ingredients 2 medium Granny Smith apples peeled, cored, and cut into 8 wedges each 2 cans refrigerated crescent roll dough 1 cup (2 sticks) salted butter 1½ cups granulated sugar 1 teaspoon vanilla extract 2 teaspoons ground cinnamon 12 ounces lemon-lime soda such as Sprite/7-Up, or Mountain Dew Ice cream and caramel sauce for garnishing optional but recommended Instructions Preheat oven to 350 degrees F. Liberally grease a 9×13″ rectangular … Read more
Ingredients ½ cup unsalted butter, room temperature 2 tsp. lemon zest or more — zest from 1 large lemon ⅞ cup* + 1 tablespoon sugar for sprinkling 1 egg, room temperature 1 tsp. vanilla 2 cups flour (set aside ¼ cup of this to toss with the blueberries) 2 tsp. baking powder 1 tsp. kosher … Read more
WHAT YOU’LL NEED 1x2x3x 12 graham crackers ground into crumbs 2 Tbsp sugar 5 Tbsp unsalted butter melted 2 lb cream cheese 1 1/2 cups sugar 4 large eggs 1 tsp lemon zest 2 Tbsp lemon juice 1/2 tsp vanilla 1/2 tsp salt 2 cups sour cream 2 21 oz cans cherry pie filling LET’S DO IT Heat oven to 375 degrees. Generously butter 9″ spring-form pan. Set on a large sheet of foil, bring foil up to cover sides of … Read more
Baked Honey Cajun Shrimp are a quick and easy dinner that takes just 10 minutes to cook. The balance of sweet and spicy is pure perfection. Tastes great served over rice with steamed broccoli or a salad. To make this amazingly easy and delicious meal, shrimp are briefly marinated in a mixture of honey, soy … Read more
Sweet and salty, this Mandarin Orange Pretzel Bars recipe is the perfect dish to share this summer! You’ll love the nutty pecans in the crust of this sweet treat! Ingredients For the crust: ¾ cup Fisher Nuts Pecans ½ cup granulated sugar 2 ½ cups pretzels ¾ cup unsalted butter, melted For the filling: 2 packages (8 … Read more
It was glorious. Angels sang. I think there were even harps. As far as I’m concerned you can call it whatever you like. I call it good. Ingredients 1 cup strawberry jam 1/2 cup warm water 1/3 cup orange juice 1/4 cup Grand Marnier, plus one tablespoon extra 1-1/4 pounds mascarpone, at room temperature 1-1/3 … Read more
Ingredients Ingredient Checklist 2 small lemons 1 cup sugar 2 tablespoons fresh lemon juice ¾ cup water Directions Instructions Checklist Step 1Cut lemons into 1/8-inch-thick rounds; discard seeds. Stir together sugar, lemon juice, and water in a large skillet over medium heat until sugar is dissolved. Add lemon slices, and simmer gently, keeping slices in … Read more
INGREDIENTS PREPARATION STEP 1 Heat cast iron skillet and add olive oil. Add shrimp and cook until tender and no longer translucent, reduce heat. Remove Shrimp and set aside. Add garlic and cook 2-3 minutes. Do not allow garlic to brown – it will make it bitter. Add white wine and lemon juice. Cook until wine is … Read more
With its’ luscious lemon flavor, it is by far the best lemon cake I’ve ever had. Every bite of this Lemon Layer Cake with Lemon Curd and Lemon Buttercream bursts with lemon flavor. A wonderfully moist lemon cake is layered with velvety smooth lemon curd and frosted with fresh lemon buttercream. This lemon cake is … Read more
This decadent warm lobster tails roll, drenched in melted lemon herb butter and piled onto a toasted split-top bun – is there anything better? Grab an ice-cold Coca and contemplate any alternatives that (doubtfully) come close. INGREDIENTS: 2 lobster tails Salt & Pepper Butter Lemon 1 tablespoon chopped celery 1 tablespoon chopped chives INSTRUCTIONS: 1 … Read more
This Avocado Chicken Salad recipe is a keeper! Easy, excellent salad with a light and flavorful lemon dressing, plenty of avocados, irresistible bites of bacon, and sweet corn. And It’s creamy but light with the avocado and so satisfying. You can serve it as a salad, you can make sandwiches, put it in pitas, serve … Read more
Looking for an easy dessert? These 2 ingredients lemon bars are a cinch to make and is a great recipe to keep the ingredients on hand. You can have this ready to go in less than a couple of minutes and have a hot yummy Lemon Bar on the plate in front of you in … Read more
I love those recipes that we all grew up with, they are just too good to miss out on. Chicken Salad with Grapes Recipe – This chicken salad recipe makes a delicious, quick meal. Made with chicken, grapes, and roasted nuts, it is always a favorite! Ingredients 4 lbs chicken parts (bone-in, skin-on thighs and … Read more
