5 MINUTES NO BAKE HAWAIIAN PIE

Ingredients 1 (20-ounce) can chilled crushed pineapple in a heavy syrup, undrained 1 to 2 tablespoons lemon juice, optional but recommended 1 (6-serving size) package instant vanilla pudding mix 1 (8-ounce) container sour cream 1 (9-inch) store-bought shortbread pie crust 1 to 2 cups prepared whipped cream or Cool Whip 1 (8-ounce) can pineapple slices, … Read more

Biggest Loser Frosty Pumpkin Smoothie

Ingredients: 1 banana, medium, sliced1 cup skim milk3/4 cup nonfat vanilla yogurt1/4 cup pineapple juice1/2 tablespoon honey Directions: Add all ingredients to blender. Process the bananas, milk, yogurt, juice and honey until smooth.Serve immediately. Makes 4 Equal Servings Per serving: 89 calories, 5 g protein, 16 g carbs, 1 g fat4 Smartpoints

Orange Creamsicle MOONSHINE – It’s Mouthwatering, Take No Time and So Easy To Make!

To Make this Recipe You’Il Need the following ingredients: Ingredients 1 gallon Orange juice no pulp 1 1/2 cup Sugar 2 tbsp Vanilla extract 1/2 cup French vanilla liquid coffee creamer 3 cup 190 proof everclear 1/2 cup Vanilla vodka Mason jars w/ lids Instructions Using a big pot, bring to a boil the orange … Read more

Strawberry Banana Cheesecake Salad

INGREDIENTS: 1 (8-ounce) package cream cheese, softened 1 (3.4 ounce) package instant cheesecake pudding, unprepared 1-1/4 cups Simply Pure Vanilla Coffee Creamer 2 pounds strawberries, hulled and sliced 3 medium bananas, cut into coins 2 tablespoons fresh lemon juice INSTRUCTIONS In a medium tall bowl, using an electric mixer, whip cream cheese until it becomes … Read more

No Bake Blueberry Delight

Ingredients2 1/2 cups graham cracker crumbs divided1 stick butter melted1/4 cup granulated sugar8 oz cream cheese softened1 cup powdered sugar16 oz frozen whipped topping thawedfor the blueberry layer ( homemade blueberry filling)1/3 cup water1/3 cup sugar3 tbsp cornstarch2 tbsp lemon juice3 cups fresh or frozen blueberriesfor the blueberry layer ( canned blueberry filling)21 oz blueberry … Read more

Smoky Paprika Chicken

ategory: Entree,DinnerThis quick and flavor-filled smoky paprika chicken seared with bell peppers makes a perfect 30-minute dinner! 1 lb boneless chicken thighs2 tbsp olive oil1 tbsp paprika1/2 tsp salt1/2 tsp pepper2 large bell peppers (chopped into medium pieces) Cut the chicken into small bite-sized pieces and place them in the mixing bowl. Add olive oil, … Read more

DOLE PINEAPPLE WHIPS

Ingredients   ▢2 cans Dole crushed pineapple with juice 20 oz. ▢2 tablespoons lemon juice ▢2 tablespoons lime juice ▢1/3 cup sugar ▢1 1/2 cups heavy whipping cream whipped ▢Pineapple Juice optional Instructions  Drain the pineapple but reserve 2 Tablespoons of the juice. Place pineapple, lemon juice, lime juice, sugar, and reserved 2 Tablespoons of juice in the blender and blend until smooth. Make sure that there aren’t any … Read more

Pineapple Lemonade

How To Make Pineapple Lemonade?For spring and summer, Pineapple Lemonade is a simple and tasty cocktail. Pleasant for all your parties, baby showers, and fun to meetings is a fun turn on the classic summer lemonade. The ideal party punch for children and adults!This pineapple lemonade I have been making for years and it’s still … Read more

Southern Buttermilk Biscuits

Ingredients:1/2 – cup cold butter (1 stick real butter)2 1/4 – cups self-rising flour (not all purpose)1 1/4 – cups buttermilk or make your own (see note at end of recipe)additional flour for counter surface to knead dough2 – tablespoons melted butter Directions:Cut butter with a sharp knife or pastry blender into 1/4-inch-thick slices.Sprinkle butter … Read more

No Bake Classic Woolworth Cheesecake

INGREDIENTS 1 3oz lemon Jell-0 1 cup boiling water 1 box graham cracker crumbs (3 cups) more for thicker crust divided 1 stick melted butter 1 8oz cream cheese 1 cup granulated sugar 5 tbsp lemon juice 1 can evaporated milk, well chilled or 1 1/2 cups heavy whipping cream INSTRUCTIONS  Dissolve Jell-O in boiling water. Cool until slightly thickened. Mix 3/4 graham cracker crumbs and melted butter until well blended, press into … Read more

Shirley Temple Cake

For the Cake:1 1/2 cups butter (softened)3 cups granulated sugar5 large eggs3 cups all-purpose flour2 teaspoons lemon extract3/4 cup 7up10 ounces maraschino cherries (drained and juice reserved)For the Glaze:2 cups powdered sugar1 teaspoon lemon extract3-4 Tablespoons milk Instructions Preheat the oven to 325 degrees.In large bowl mix together your butter (1 1/2 cups or 3 … Read more