Ingredients 800 g pork ribs cut into about 5-10cm long riblets 3 tablespoon oil 1 tablespoon soy sauce 3.5 tablespoon chinese dark vinager 2 tablespoon rice wine 1 tablespoon sugar 3 slices ginger Instructions Parboiling — Bring water to a boil in a sauce pan. Put the pork ribs into saucepan and boil for 5 minutes. Discard the hot water and wash the gunk off the pork ribs with cold water. Pan … Read more
INGREDIENTS 2 6oz cans wild salmon, skinless and boneless 2 teaspoons Old Bay seasoning 2 eggs 2 tablespoons mayonnaise 3/4 cup panko 1 small green pepper, finely chopped 2 tablespoons chopped fresh chives light olive oil for frying INSTRUCTIONS In a large bowl, gently combine all ingredients until mixed well. Form into 6-8 small patties. Heat a non stick pan over medium heat. Drizzle 2 … Read more
Ingredients: Instructions: flavored Garlic Lovers – * This recipe makes ALOT of Philly steak. You can scale down to less steak um and 1/2 bell pepper ea. Med onion. Scale down cheese a bit. Heat up that cast iron !!! We used 2 skillets 1) Cut your veggies, slice peppers into strips, cut … Read more
INGREDIENTSFor the donut1 ¼ cup (240 grams) white sugar2.5 tbsp. tablespoon (35 grams) butter5 egg yolks (90 grams)1 ½ cups (375 ml) sour cream4 ½ cups (600 grams) all-purpose flourTo find out how much flour to use, click here1 ¾ tsp. 1 tbsp (15 grams) baking powder (baking powder)2 tbsp. 1/2 tsp (10 grams) baking … Read more
INGREDIENTS1 pound ground pork2 cloves garlic, minced1 tbsp vegetable oil2 tbsp soy sauce1 tbsp sesame oil1 tsp ground ginger2 cups shredded cabbage1 small carrot, shredded1 package (25 7-inch square) egg roll wrappers2 tbsps flour2 tbsps water1 quart peanut or vegetable oil, for fryingyour favorite Asian dipping sauceINSTRUCTIONS1. Cook the pork and garlic in the vegetable … Read more
Ingredients3 cups flour1 cup of warm water1 cup melted butter1 tablespoon yeast1 tablespoon of baking powder3 tablespoons of sugar1 teaspoon salt1 eggFor the filling:2 medium potatoes1 green leafMozzarellaSalt, to tasteA small spoonful of curryA small spoon of turmericfrying oilFor grilling / 1 eggStepsStep 1Add warm water to the yeast and leave it aside until the … Read more
Apple fritters bring back memories from various times in my life and all are fond memories! From family vacations, county fairs in the summertime, a small country store near our house that made them in house and were always fresh and served in a paper bag, to my mom making them for us as a … Read more
CREAMY GARLIC BUTTER PARMESAN CHICKEN ~ Lovely tender, lightly “breaded” chicken made in a skillet and ready in no time flat! Lots of garlic is added to the generous, tasty sauce. INGREDIENTS:2 large chicken breastsBreading:4 tbsp Gluten-Free Bake Mix 2, OR almond flour (60 mL)2 tbsp Parmesan cheese, kind in a canister (30 mL)1/2 tsp … Read more
Ingredients 1/2 cup warm water (105- 115 F)2 and 1/4 tsp active dry yeast1/4 cup sugar2 eggs, lightly beaten3/4 cup warm milk1/2 cup melted butter1/2 tsp salt4 and 1/2 cup all-purpose flourcanola oil, for frying the donutssugar, for rolling the fried donuts INSTRUCTIONS In a large mixing bowl, combine warm water, yeast and 1 tsp … Read more
Ingredients1 can salmon, 14.75 oz1/3 c bread crumbs2 green onions, chopped1/4 c chopped celery1/4 c mayonnaise1 egg, beaten4 Tbsp butter, for fryinglemon and dill, for garnishDirections1. Drain salmon. Remove bones and skin.2. In a large bowl combine salmon, bread crumbs, onion, celery, mayonnaise, and beaten egg.3. Mix.4. Shape into 4 even-sized patties. Two for dinner. … Read more
Ingredients 2 medium zucchini (about 4 cups shredded) 2 eggs 1/2 cup shredded parmesan 2 tbsp almond flour (heaping) 1/2 tsp garlic salt 1/4 tsp black pepper 2 tbsp olive oil Instructions Grate the zucchini and then drain out the excess moisture. There are two ways to do that: (1) place it in a cheesecloth or brand new dish cloth and squeeze it out or (2) place it in … Read more
INGREDIENTS 1 1/2 tablespoons butter 1 green bell pepper chopped 1/2 cup onion chopped 1 pound boneless rib eye steak sliced or coarsely chopped salt and pepper to taste 6 slices provolone cheese 12 egg roll wrappers oil for frying ranch for dipping optional DIRECTIONS Melt half of the butter in a large pan over … Read more
