he phrase “it’s better with butter” to the test. This cake here puts the phrase “it’s better with butter” to the test, and it does a darn fine job. If...
Ingredients 32 ounces frozen tater tots 1 1/2 cups sloppy Joe mix 4 ounces cream cheese , softened 1/4 cup cheddar cheese shredded Instructions Preheat oven to 400 degrees. Decide if you will be using...
Impossible Peach Blueberry Pie-homemade buttery pie crust filled with creamy vanilla custard, fresh blueberries and sweet and juicy peaches, topped with whipped cream is perfect summer treat. Ingredients Pie crust:...
Ingredients: 1 lb. Pasta (I used penne-you could use any fun shaped pasta)1 cup Chicken Breasts, cooked and cubed1 cup Ham, cooked and cubed1 1/2 cups Milk8 oz. Cream Cheese...
This Apply Streusel Bread is worth all the time and effort! The best Apple bread I have ever tried, no doubt about it. I have listed all the ingredients and...
Prep Time: 10 mins | Cook Time: 20 mins | Total Time: 30 mins | Yield: 4 Servings This was by far the best pasta dish I have ever tried. This Rasta Pasta is just too perfect!...
I substituted golden mushroom soup and added 1/4 tsp garlic powder and 1/8 tsp onion powder to meat mixture. We are a family of 2 so after making patties I...
Looking for a side dish recipe that’s as tasty as it is healthy? These asparagus fries are breaded with parmesan-y almond crumbs and baked for a few minutes to make...
This Chicken Gnocchi Soup is a quick & easy version of the classic gnocchi soup! Made easy with jarred Alfredo sauce, cooked chicken , pesto, and chopped fresh spinach. Creamy chicken gnocchi...