I make a batch of these every year for Easter dinner, mostly because I know my Mom likes them. They’re very easy to make, too, which doesn’t hurt. Ingredients: 5 1/2 c. shredded sweetened coconut 4 egg whites 1/2 tsp. salt 1 tsp. almond extract 6 tbl. all-purpose flour 1/4 c. semisweet chocolate chips 4 … Read more
Ingredients for 2 servings 2 large ripe avocados ¼ cup honey(85 g) ¼ cup full-fat coconut milk(60 mL) 1 teaspoon peppermint extract 1 pinch sea salt dark chocolate, chopped, to taste Preparation Add the avocados to a blender or food processor, along with honey, coconut milk, peppermint extract and salt. Blend until smooth, scraping down sides as necessary. Pour mixture into a freezer-safe dish … Read more
Ingredients: 1 (15 1/4-ounce) can crushed pineapple in juice, undrained1 1/2 cups butter or margarine, softened3 cups sugar5 large eggs1/2 cup lemon-lime soft drink3 cups cake flour, sifted1 teaspoon lemon extract1 teaspoon vanilla extractPineapple FillingCream Cheese Frosting1 (6-ounce) package frozen flaked coconut, thawedGarnish: fresh mint sprig Preparation : Grease bottom and sides of 3 (9-inch) … Read more
My cousin Steven is in town and he is a Chef so my mom asked him to put this together for us. He did but he said he usually makes all of his great recipes from scratch. It turned out great! Thanks Steven! Ingredients:1 – 20 oz can Crushed Pineapple (drained)1 box (10 cakes) – … Read more
Pineapple Strawberry Banana Smoothie is so delicious and refreshing! When you drink it, it feels like you’re on a tropical island! Plus a huge bonus of Vitamin C to help ward off the dreaded spring cold. 1 banana, broken into thirds 1 bag of frozen pineapple 1 cup fresh strawberries, hulled 1 cup orange juice … Read more
his Impossible Pie has got to be one of the easiest and most delicious dessert pie recipes I’ve ever tried! And when I say easy, I mean EASY. Mix everything up, place in the oven, and wait. It makes it’s own crust, and tastes exactly like a coconut cream pie! 2 cups (500ml) milk 1 … Read more
Ingredients: 1 box yellow butter cake mix 1 can creme of coconut 1 can Eagle Brand milk 8 oz. Cool Whip1 pkg. frozen coconut (thawed). How to make it: Bake yellow butter cake mix by directions on box in 13x9x2 pan. While cake is hot, pierce with fork. Combine can of creme of coconut and … Read more
Ingredients 1 (15 1/4-ounce) can crushed pineapple in juice, undrained 1 1/2 cups butter or margarine, softened 3 cups of sugar 5 large eggs 1/2 cup lemon-lime soft drink 3 cups cake flour, sifted 1 teaspoon lemon extract 1 teaspoon vanilla extract Pineapple Filling Cream Cheese Frosting:1 (6-ounce) package frozen flaked coconut, thawed Garnish: fresh mint … Read more
INGREDIENTS 1 can (8-1/4 oz.) Pineapple Chunks, undrained 1 can (11 oz.) Mandarin Oranges, drained 1 container (8 oz.) Sour Cream (can use light) 1 cup Coconut Flakes (or shredded) 1 cup Miniature Marshmallows INSTRUCTIONS Drain pineapple chunks, reserving 1 Tbsp. of the juice. Mix pineapple chunks, reserved juice, mandarin oranges, sour cream, coconut flakes … Read more
Ingredients 2 cups of sugar. 2 cups of flour. 2 eggs. 1 tsp of baking soda. 1 tsp of vanilla. 16 ounces of undrained crushed pineapple. You’ll Need (for the icing): ½ cup of butter. 1 cup of sugar. ¾ cup of evaporated milk. 1 cup of coconut. 1 cup of nuts. 1 tsp of … Read more
WOW…We just had this French Toast with Coconut Syrup for breakfast and it was unbelievable! Super quick and easy to make, but tasted a million times better than breakfast at a restaurant! Ingredients 4 eggs 1 c. milk 1/4 tsp. salt 2 tsp. vanilla 1/4 c. + 2 T. flour 1 lg. loaf French bread, sliced … Read more
Ingredients:2½ cups sugar½ cup evaporated milk½ cup corn syrup½ cup butter1 teaspoon vanilla2-2½ cups chopped pecans2½ cups grated coconutDirections:Set pecans, coconut, and vanilla off to the sideMix sugar, evap milk, corn syrup, and butter in large saucepan.Bring to a rolling boil & boil for 3 minutes.Remove from heat & add pecans, coconut, and vanillaStir for … Read more
INGREDIENTS: 1½ cups semi-sweet chocolate chips 1 cup creamy peanut butter ½ cup honey ¼ cup butter 1½ cups old fashioned oatmeal 1½ cups sweetened coconut flakes 1 cup chopped pecans INSTRUCTIONS: Place the chocolate, peanut butter, honey, and butter in a large glass mixing bowl. Microwave for 2 minutes at full power. Remove from … Read more
EXPERT TIPS: Ever wonder why there is such a difference in the price among vanilla extracts? Pure vanilla extract gets its flavor from extracting real vanilla beans and is more expensive. Imitation vanilla, on the other hand, is created from various artificial flavorings and therefore less costly. Read coconut packages closely and you’ll notice that … Read more
No Bake Pineapple Dream Dessert topped with coconut is cool, creamy and perfect for summer. You’ll want to make this easy vintage dessert again and again! I found this little gem of a dessert when I was going through my grandma’s collection vintage recipes. You’ve probably noticed that I’ve been sharing a lot of old retro … Read more
You’ll Need: 1 Duncan Hines white cake mix.3 eggs.1 cup of milk.½ cup of vegetable oil.1 small box of vanilla or almond pudding.1 tsp of vanilla or almond extract. How to: In a bowl, mix all of the ingredients together and pour into a greased and floured 9×13 pan. In a preheated oven to 350° … Read more