Ingredients 2 lbs. Ground beef 1 Large head of cabbage 2 C. Cooked rice 1 Tbsp. Olive oil ½ Medium onion chopped 3 Large eggs 2 Cans tomato soup 1 Can diced tomatoes 1 Can chicken broth ½ tsp. Garlic powder Salt and pepper to taste Instructions Place the cabbage in a pot of boiling … Read more
Ingredients 1 tbsp Butter 1 clove Garlic (Minced) 4-6 Pork Chops 1 pinch Salt and Pepper (To taste) 8 oz / 1 can Mushroom (Drained) 1 cup Dry Sherry 10 oz / 1 can Beef Broth 2 tbsp Cornstarch 2 tbsp Water Instructions Preheat the oven at 350° F / 175° C. In a large … Read more
Ingredients 1 Can refrigerated crescent rolls 1 C. Sauerkraut drained ¼ C. Thousand island dressing ½ lb. Shaved corned beef deli meat 8 Slices Swiss cheese Instructions Place the crescent roll dough out onto a lightly floured surface and separate it in half. Pinch together the perforated edges of the dough. Roll half of the … Read more
Ingredients 2 lbs. Ground beef 10 Corn tortillas ½ Medium onion chopped 1 Package taco seasoning 1 Can chopped green chilis 1 Can corn drained 1 Can black beans drained 1 Can diced tomatoes 1 C. Sour cream 1 C. Taco blend cheese Chopped green onions for garnish Instructions Preheat the oven to 350 degrees. … Read more
Ingredients 2 lbs ground beef or turkey 3 tsp minced garlic 1 large Yellow onion, diced 2 1/2 cups water 1/2 cup beef broth 1/3 cup olive oil 2 (15-ounce) cans tomato sauce 2 (15-ounce) cans diced tomatoes 1 T Italian seasoning 1 T Adobo Seasoning 3 bay leaves 1 T seasoned salt 1/2 T … Read more
his is almost exactly how I make stuffed peppers. Except that I brown and season the meat beforehand, pour off the oil, mix in the remaining ingredients, stuff the peppers, and then cover during baking. I never baste…the steam does the basting for me. The last five minutes of baking remove the cover and sprinkle … Read more
Ingredients: 1 lb. ground beef, browned and drained 1.5 lbs potatoes, diced large 3 carrots, sliced 1 onion, diced 1 garlic clove, minced (I had this on hand already) 1 (6-oz.) can tomato paste 2 cups water 1 tsp. salt ¼ tsp. pepper 1 tsp. onion powder 1 tsp. dried oregano How To Make Slow … Read more
Ingredients 1 pound ground beef 1 medium onion, finely chopped 1/2 medium head cabbage, coarsely shredded (about 5 cups) 1 large carrot, chopped 1-1/4 teaspoons salt 1 teaspoon pepper 1 carton (32 ounces) beef broth 2 cans (8 ounces each) roasted garlic tomato sauce 1 can (14-1/2 ounces) diced tomatoes, undrained 2 cups fresh or … Read more
Ingredients 2 lbs. lean stew beef 2 cans – about 15 oz. each – cut canned string beans, drained 4 medium red potatoes, cut into cubes 2 cups frozen corn kernels ½ cup – 4 ounces canned tomato sauce 2 medium onions, sliced into wedges 4 garlic cloves, chopped 2 sprigs fresh thyme or 1 … Read more
Instant Pot Beef Burgundy Stew is a savory comfort meal full of fall-apart tender beef chunks and veggies. If Ina Garten and Julia Child created a beef bourguignon together – this would be it! When you have a few pounds of beef tips, what do you typically lean towards? Beef tips with gravy? So do I! … Read more
It’s so good and delicious! I like to serve it with salad or broccoli (whatever I have on hand) so I can consider it a slightly healthier meal. Looking for quick and easy recipes for family dinner? This simple casserole dish is perfect for busy weeknights, fussy eaters and hungry husbands! It’s not only delicious, … Read more
Ingredients 1 (1lb) box medium pasta shells1lb ground beef2 (10oz) cans tomato soup2 cups shredded cheddar1 cup shredded mozzarella1/2 cup watergarlilc, salt & pepper to taste Instructions Cook and drain the pasta according to the package directions. Meanwhile, preheat your oven to 375 degrees and grease and 9×13 baking dish. In a large skillet, brown … Read more
CHILI RECIPE THAT IS WHIPPED TOGETHER IN JUST 10 MINUTES AND COOKED IN THE SLOW COOKER. THIS IS THE EASIEST HEALTHY WEEKNIGHT DINNER THE WHOLE FAMILY WILL LOVE.Mmm it’s the time of year to hunker down and stay warm. What better way to do that then with this Keto Chili Recipe! I love easy low … Read more
Cheese filled tortillas are covered with a spicy meat sauce and cheese before baking. Growing up all my life in South Texas, this dish was a staple! Excellent cheese enchiladas, just like we get in the taquerias here. This is authentic Tex-Mex. I had enough chili gravy though for two pans although we used it … Read more
The easy Mexican casserole has been a family favorite in our home for years. This recipe is hearty, full of filling and delicious ingredients! Adding a salad to it makes for a complete meal. Did I mention that this recipe is EASY to make? Easy Mexican CasseroleOne way to save time is to prepare this … Read more
I use to make regular cabbage rolls until I found this recipe. Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier. I would like to say that if someone didn’t like this receipe, that they did something wrong or they just don’t like cabbage. I love … Read more