Chicken Bacon Ranch Potato Bake

Ingredients How To Make Chicken Bacon Ranch Potato Bake Spray a 9″x 13″ baking dish with nonstick cooking spray.Dice the potatoes into 1-inch cubes.In a large bowl mix together the diced potatoes, salt & pepper and ¼ cup ranch dressing.Scoop the potatoes into prepared baking dish (save that bowl, we’re going to use it again … Read more

Saltine Toffee Recipe

If you’ve never tried Saltine Toffee, now is the time! Crispy, buttery toffee with crackers, pecans and chocolate. So easy to make, too! Ingredients 40 saltine crackers 1 cup unsalted butter ¾ cup granulated sugar 1 cup chopped pecans 12 ounces milk chocolate chips Instructions Line a 15x10x1-inch baking sheet with the saltine crackers. Set aside. … Read more

Flaky Butter Pie Crust

The perfect base fo rpumpkin pie or any single-crust pie, this all-butter crust is flaky and tender, yet easy to work with. After blind-baking it as instructed below, simply add your filling of choice and continue baking as needed. Ingredients 1/2 cup (4 oz.) unsalted butter 5-5/8 oz. (1-1/4 cups) unbleached all-purpose flour; more for … Read more

PEANUT BUTTER FUDGE

Creamy and smooth with a sweet peanut butter taste, this fudge is made with powdered sugar and butter for a deliciously soft and crumbly treat. Peanut Butter Fudge is a decadent dessert that is extremely easy to make. No candy thermometers and only five ingredients. Ingredients ▢1¼ cups Unsalted Butter ▢1¼ cups Creamy Peanut Butter ▢1/8 teaspoon Salt ▢2 teaspoons Vanilla Extract ▢4 cups Powdered … Read more

Shepherd’s Pie

SHEPHERD’S PIE So, this is how you spell it:  Shepherd’s Pie.  But, from doing a quick google search, it came to my attention that TONS of people think it’s Shepards Pie. Ingredients 1 lb of browned and seasoned ground beef 2 cups of hot mashed potatoes (I used ones already made) ½ package of cream … Read more

Homemade Fried Mozzarella Sticks Recipe

Ingredients 1 1/2 cups Italian-style dried breadcrumbs 1 1/3 cups freshly grated Parmesan, divided 1 teaspoon salt 2 (16-ounce) packages mozzarella cheese sticks 4 large eggs, beaten to blend 1 1/2 cups vegetable oil Instructions In a medium bowl, combine bread crumbs, 1 cup of Parmesan and salt. Cut each mozzarella stick in half. Beat … Read more

SPICY CHICKEN CHEESEBALLS

Move over sausage balls, we have a new favorite in town, and it’s Spicy Chicken Cheeseballs! INGREDIENTS 3 cups all purpose baking mix Bisquick or Arrowhead Mills brands have both been tested 1 pound ground chicken 2 tablespoons Tapatio Salsa Picante hot sauce 4 cups sharp cheddar cheese shredded ½ cup milk ½ teaspoon oregano … Read more

OLD FASHIONED APPLE DUMPLINGS

INGREDIENTS : 1 recipe pastry for double-crust pie6 large Granny Smith apples, peeled and cored½ cup butter¾ cup brown sugar1 teaspoon ground cinnamon½ teaspoon ground nutmeg3 cups of water2 cups white sugar1 teaspoon vanilla extract INSTRUCTIONS : Step 1: Prepare the oven and preheat to 200 degrees C or 400 degrees F. Step 2: Brush … Read more

Frosted Zombie Brownies

These Frosted Zombie Brownies are ultra easy to make with the kids for Halloween! I have included both the homemade brownie recipe & the easy version as well! 1/2 cup butter, at room temperature 3/4 cup unsweetened cocoa powder, divided 1/2 cup milk 1 tablespoon vanilla extract 1 (16 ounce) package confectioners’ sugar, sifted 1 … Read more

EASY COFFEE CAKE

The BEST and EASIEST Coffee Cake Recipe! It’s moist, delicious and perfect for showers, breakfast and holiday celebrations! Ingredients 1 cup oil 2 eggs beaten 1 tsp vanilla 1 cup milk 1 cup sugar 3 cups flour 3 tsp baking powder 1/2 tsp salt 1 1/2 cup brown sugar 2 tsp cinnamon ⅓ – 1/2 cup butter melted Instructions  In a large mixing bowl. combine oil, eggs, vanilla and milk together. In a medium bowl, blend … Read more