LEMON POUND CAKE COOKIES
Ingredients ¾ cup white sugar ⅔ cup salted sweet cream butter, softened 2 cups all-purpose flour 2 tsp baking powder (2) large eggs 2 tsp lemon extract Instructions Preheat oven 400 degrees F (200 degrees C). Cream sugar and butter in a bowl using an electric mixer until light and fluffy. Add and whisk flour … Read more