Bag

Mushroom Barley Soup

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ingredients  1x2x3x ▢1 tablespoon butter ▢1 onion diced ▢1 carrot diced ▢1 rib celery chopped ▢8 ounces mushrooms sliced or 1 can mushrooms ▢6 cups beef broth or vegetable broth ▢⅔ cup pearl barley ▢1 bay leaf ▢1 ½ teaspoons Worcestershire sauce ▢1 teaspoon soy sauce ▢¼ teaspoon dried thyme leaves instructions  Cook onion, carrot and celery in butter in a large saucepan over medium heat until onion is tender. Add mushrooms and cook 5 minutes more. Stir in remaining … Read more

THE BEST HOMEMADE EGG ROLLS

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INGREDIENTS1 pound ground pork2 cloves garlic, minced1 tbsp vegetable oil2 tbsp soy sauce1 tbsp sesame oil1 tsp ground ginger2 cups shredded cabbage1 small carrot, shredded1 package (25 7-inch square) egg roll wrappers2 tbsps flour2 tbsps water1 quart peanut or vegetable oil, for fryingyour favorite Asian dipping sauceINSTRUCTIONS1. Cook the pork and garlic in the vegetable … Read more

Fried Cabbage with Pepper Bacon

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Ingredients1 head of green cabbage, sliced thin1 red pepper, sliced thin2 tbsp vegetable oil4 cloves of minced garlic½ pound chopped pepper bacon2 tbsp soy sauce1 tsp cornstarchSalt and pepper to taste½ cup cold waterInstructionsFIRST STEP:Heat the Wok or large skillet over medium high heat.Saute’ the garlic for just a few secondsSECOND STEP:Add the meat in … Read more

Liver and onions

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Liver and onions    ! INGREDIENTS 1/4 cup flour1 lb beef liver1/4-1/2 cup butter1/2 teaspoon salt1/8 teaspoon pepperoil, to taste1 -2 tablespoon fresh sage, minced2 cups thinly sliced onions1/2 cup beef stock1 tablespoon minced Italian parsley1/4 cup dry white wine INSTRUCTIONS Combine flour, salt and pepper in bag.Slice the liver into 1/2 inch strips and shake in … Read more

Garlic Butter Steak Bites

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Ingredients 1 tbsp olive oil 1 pound sirloin steak (or rib eye, strip loin or tenderloin) 4 tbsp butter 1 tbsp chopped garlic (heaping) salt & pepper (to taste) 1 (10oz) bag frozen cauliflower rice (optional) Instructions Cut the steak into bite-size pieces and season with salt and pepper. Add the olive oil to a large skillet over high heat. Once the pan is very hot, add the steak … Read more

Crispy Bagel Bites

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Ingredients 1 flour tortilla (I used Carb Balance) 2 tbsp softened cream cheese Everything Bagel Seasoning (to taste) 1 tbsp butter Instructions Spread the cream cheese evenly all over your tortilla and then sprinkle with seasoning. Tightly roll the tortilla and then cut into bite-sized pieces. Melt your butter in a skillet over medium-high heat. Add your pinwheels and stir them into … Read more

Fideo con Pollo!

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Ingredients: 4 tablespoons cooking oil, divided6 chicken drumsticks, thawed, skin onsalt to season chicken1 7- ounce bag dry fideo noodles6 cups warm water3 tablespoons tomato paste2 teaspoons garlic salt1 teaspoon chicken knorr Directions: In a 3-quart (10″) pan, cook the chicken in about two tablespoons cooking oil on all sides until the skin starts to … Read more

beef and bean red burrito

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Ingredients: Still with my grandchildren and made my grandsons favorite beef and bean red burrito and my granddaughters favorite veggie rice. It might be cold outside but it’s warm with my babies. Sorry it took me so long to add recipe, I was out of town and hate to type on my phone. Edit to … Read more

Homemade Salsa verde

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Ingredients: I made some salsa verde for my hunny, and this is how it came out. I used:7 tomatillos3 jalapeños4 serranos1 garlic clove1/3 of an onionOil2 small avocados(Salt and pepper to taste)& I also used a splash of vegetable & chicken broth. Directions: I also make Mexican rice on the side to add in it … Read more

Homemade Four Cheese Lasagna With Mexican Sausage And Beef

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INGREDIENTS 1 pound ground beef 5 links mild Mexican sausage 1 pound lasagna noodles (about 12) 2 12 oz jars pasta sauce 2 1/2 Tbsp good tomato paste 2 16 oz bags shredded mozzarella cheese 1/2 c. grated Parmesan cheese 1/3 c. grated Romano cheese 2 1/2 c. Ricotta cheese 3 cups spinach 1 beaten … Read more

The great banana pudding ever

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Ingredients •2 boxes of vanilla wafers •6 to 8 bananas, sliced •2 cups of milk •1 box (5 oz) French vanilla pudding •1 pack (8 oz) cream cheese •1 (14 oz) milk •1 container (12 oz) frozen whipped topping or an equal amount of sweetened whipped cream Directions Line the bottom of a 13×9-inch baking … Read more