Sriracha Egg Salad Sandwich

Ingredients:

  • 6 hard boiled eggs
  • 1/4 cup minced onion
  • 1/4 cup mayonnaise
  • 1 tablespoon dijon mustard
  • 1 tablespoon plus 1 teaspoon sriracha
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon kosher salt
  • 4 slices bread

INSTRUCTIONS 

  • Chop egg whites and yolks together and place in a bowl with remaining ingredients. Mix well. Cover and refrigerate for 30 minutes.
  • Spoon onto bread to make sandwiches and serve.

NOTES

Enjoy!

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