- ¾ Cup Mayonnaise
- ¼ Cup Sour Cream
- 1 Tablespoon Red or White Wine Vinegar
- 2 Teaspoons Italian Seasoning
- 1 teaspoon Olive Oil
- 2 Cloves Garlic, Minced
- ½ teaspoon Salt
- ¼ teaspoon Pepper
- 1 Pinch Granulated Sugar, About ⅛ teaspoon
- 3 Large Cucumbers
- 1 Medium Red Onion
1 ) In a medium bowl whisk together the mayonnaise, sour cream, red or white wine vinegar,
2 ) Italian seasoning, olive oil, garlic, salt, pepper, and sugar.
3 ) For best results, cover and chill the dressing for at least one hour, and up to a full day before making the salad.
4 ) Thinly slice the cucumbers and red onions about ⅛-1/4 inch thick.
Mix the dressing together with the onion and cucumber. Serve immediately, or chill until ready to serve.