Baked Chicken Thighs

Ingredients 8 large bone-in skin-on chicken thighs (about 3.5 – 4 lbs) 1/4 cup olive oil Zest of 1 large lemon (1 Tbsp), remainder of lemon cut into wedges for...

Chitterlings Recipe

Ingredients: 5 pounds frozen chitterlings 1 pound hog maws 1 small Onion, roughly chopped 1 teaspoon salt 1 teaspoon white vinegar 1 teaspoon minced garlic 1/2 teaspoon red pepper flakes...

Honey Garlic Crawfish Fries

Ingredients Crawfish: * 1 lb crawfish tails * 3 TBS butter * 12 ounce can evaporated milk * 1/2 cup heavy whipping cream * 2 tsp Cajun seasoning * 1...

HOMEMADE PAYDAY CANDY BARS

Delicious Homemade PayDay Candy Bars Are Both Salty And Sweet, Taste Just Like The Real Thing, & Are SO Easy To Make! If you love candy bars as much as...

Easy Cherry Turnovers

INGREDIENTS 2 cans crescent rolls1-1.5 cups cherry pie filling1 cup powdered sugar2 Tbsp. heavy cream (or milk or half and half)1/4 tsp. vanilla INSTRUCTIONS Preheat oven to temperature specified on crescent roll package. Prepare a large...

The Easiest Peach Dumplings

Whip up a sweet taste of Summer all year long! When it comes to dumplings, our general opinion is that you can’t go wrong. Carbs? Yes please. Carbs with a...

These Classic Vanilla Custard Bars Are To DIE For

Did you eat custard? Egg custard appears frequently in our memories of the desserts we had as kids When we started researching similar dishes, we noticed that the egg custard to...

Cheesy Asparagus Casserole

Ingredients 2 bunches of asparagus 1 tablespoon butter 1/2 ounce soft cream cheese 1/2 cup heavy whipping cream 1 tablespoon chicken broth 1/4 teaspoon Italian seasoning 1/2 teaspoon garlic powder...

Chicken Piccata with Lemon Sauce

Once you’ve tried this tangy, yet delicate lemon chicken piccata, you won’t hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then...