Ingredients
- 1 pound ground beef cooked, crumbled, and drained
- 1 pound bacon cooked
- 2 tablespoons bacon drippings
- 3 14 ounce cans kidney beans
- 3 14 ounce cans white beans
- 3 14 ounce cans Pork & Beans
- 3 small onions about 2 cups worth chopped 1/2″ or smaller
- 1 cup light brown sugar
- 1 cup ketchup
- 1/2 cup molasses
- 3 tablespoons yellow mustard
Instructions
- Drain all the beans, except for one can of Pork & Beans. Combine all ingredients in the crockpot and heat on HIGH for at least 4 hours or on LOW for 8 hours. Enjoy!
