INGREDIENTS 3/4 sticks butter 2 tablespoons brown sugar 1/2 tablespoons French’s mustard 1/2 tablespoons Worcestershire sauce 1/2 tablespoons poppy seeds 1 package King’s Hawaiian Rolls 12 slices honey baked ham 12 slices provolone cheese PREPARATION STEP 1 Melt butter in a saucepan and then add the brown sugar, mustard, Worcestershire sauce and poppy seeds to … Read more
New favorite alert! These Party Roast Beef Sandwiches are AMAZING! I absolutely love every single thing about these sandwiches! I love a good roast beef sandwich and these roast beef sandwiches are THE BEST. The meat, melty cheese and the sweet and savory sauce on top – perfection! The key to these sandwiches is using … Read more
INGREDIENTS2 lb. pork roast1 tsp. Italian seasoning1/4 tsp. salt1/2 tsp. black pepper1/3 C. balsamic vinegar1/3 C. chicken broth1 T. Worcestershire sauce1/4 C. hone DIRECTIONS:Combine the Italian seasoning, salt and pepper. Rub all over the roast and place in the crock pot. Combine the vinegar, broth and Worcestershire sauce. Pour around the roast. Pour the honey … Read more
Crock Pot BBQ Beef Roast This Crock Pot BBQ Beef Roast recipe is made easily in the crockpot! With a quick and easy homemade barbecue sauce that’s sweet and tangy, this beef bbq is truly the best! 2 – 2 1/2 lb. beef chuck roast1/4 C. BBQ sauce1/4 C. ketchup2 T. light brown sugar1/4 C. … Read more
INGREDIENTS2 lb. pork roast1 tsp. Italian seasoning1/4 tsp. salt1/2 tsp. black pepper1/3 C. balsamic vinegar1/3 C. chicken broth1 T. Worcestershire sauce1/4 C. hone DIRECTIONS:Combine the Italian seasoning, salt and pepper. Rub all over the roast and place in the crock pot. Combine the vinegar, broth and Worcestershire sauce. Pour around the roast. Pour the honey … Read more
Ingredients and Directions: In a bowl combine- 4 whole cucumbers, peeled and sliced1 whole onion, sliced Combine the remaining ingredients and pour over cucumbers and onions. Refrigerate for at least an hour prior to serving.1 Cup sour cream1/4 Cup white sugar2 Tbsp distilled white vinegar1 Tsp dried dill weed1/2 Tsp salt1/2 Tsp ground black pepper1/8 … Read more
Ingredients 1 lb. T-Bone steak or any steak cut, grilled medium rare 1 medium yellow onion sliced 2 tablespoons Extra Virgin Olive oil 2 tablespoons French fried onion 1 tablespoon Worcestershire sauce Salt and pepper to taste Instructions Slice the steak into thick strips. Heat a pan and then pour-in olive oil. When the oil becomes hot, put-in the onion and then sauté for 2 minutes. … Read more
This is CONEY sauce. Not chili! Ten stars! just upped the ketchup a bit.also try adding dry minced onion instead of fresh. gives it bolder onion flavor.i also reduced vinegar.if you put meat in food processor it makes it more of a classic coney consistency. then to make the flavor really cook together well, i … Read more
I love green beans, it’s my specialty to come up with new ideas when it comes to making green beans! It makes a perfect side dish. Check this BBQ green beans out, you will love it. You’ll Need: 12 oz package of frozen “steamable” green beans.5 chopped slices of bacon.¼ cup of chopped onions.¼ cup … Read more
INGREDIENTS:4 cups chicken breast chopped or 2-15oz. cans1 1/2 cups sliced seedless grapes (red or white)3/4 cup chopped celery (this is a little too much for me, I’d reduce to 1/2 cup or less) 1 Tbs sugar1 Tbs Worcestershire sauce1 Tbs lemon juice3/4 cup pecans1 cup mayonnaise DIRECTIONS:Mix all ingredients and stir together, enjoy!