A whole roasted head of cauliflower topped with a creamy mushroom sauce that is just packed with flavour and nice and healthy! ingredients 2 tablespoons butter 1 small onion, diced 8 ounces cremini mushrooms, sliced 2 cloves garlic, chopped 1 teaspoon thyme, chopped 1/4 cup dry white wine (or broth) 1/4 cup vegetable broth or … Read more
INGREDIENTS 1 (15-ounce) package lobster ravioli 1 large garlic clove, grated or minced 2 tablespoons Smart Balance 50/50 butter blend 2 tablespoons flour 1/4 teaspoon sea salt 1/8 teaspoon black pepper 1/4 cup drinking quality dry white wine 3/4 cup low-sodium chicken broth 1 pound shrimp, shelled and deveined 2 tablespoons heavy cream 1/4 cup fresh parsley, … Read more
INGREDIENTS PREPARATION STEP 1 Heat cast iron skillet and add olive oil. Add shrimp and cook until tender and no longer translucent, reduce heat. Remove Shrimp and set aside. Add garlic and cook 2-3 minutes. Do not allow garlic to brown – it will make it bitter. Add white wine and lemon juice. Cook until wine is … Read more
INGREDIENTS: ¾ Cup Mayonnaise ¼ Cup Sour Cream 1 Tablespoon Red or White Wine Vinegar 2 Teaspoons Italian Seasoning 1 teaspoon Olive Oil 2 Cloves Garlic, Minced ½ teaspoon Salt ¼ teaspoon Pepper 1 Pinch Granulated Sugar, About ⅛ teaspoon 3 Large Cucumbers 1 Medium Red Onion INGREDIENTS: 1 ) In a medium bowl whisk together … Read more
My man isn’t always good in the kitchen but I gave him this recipe and they turned out good. He thought they were bland but my 4 year old asked me if I’d make it every day! Let’s be honest: it’s quite easy to lose interest when somethings is just “OK” or “so-so”, isn’t it? … Read more
General Tso’s Chicken Is A Favorite Chinese Food Takeout Choice That Is Sweet And Slightly Spicy With A Kick From Garlic And Ginger. General Tso’s Chicken was one of my favorite college days late night Chinese food delivery orders. The spicier, zestier less popular cousin to the ever popular Orange Chicken, General Tso’s Chicken is a … Read more
Pasta and shrimp smothered in delicious garlic butter sauce; it doesn’t get any better than that! You have got to give this recipe a try, I’m telling you! Here are the ingredients and steps that will guide you to perfection. Well, you just have to follow them and you are good to go! You are … Read more
Ingredients½ lb. linguine2 Tbsp unsalted butter2 Tbsp olive oil1 Tbsp minced garlic¼ tsp red pepper flakes½ lb. jumbo shrimp (or size of your choice), peeled and deveined⅛ tsp salt⅛ tsp pepper⅓ cup white wine or chicken broth3 Tbsp lemon juice3 Tbsp finely chopped parsley, plus more for garnishHow To Make STEAK AND SHRIMP SCAMPIAdd linguine … Read more
Ingredients https://2f83c6c97a9065bee0d0683fd64408be.safeframe.googlesyndication.com/safeframe/1-0-38/html/container.html8 ounces linguine 1 teaspoon crushed red pepper flakes 1 teaspoon cajun seasoning 1 tablespoon olive oil 1/4 cup white wine OR chicken stock if you dont want to use alcohol 1/4 cup freshly squeezed lemon juice 4 tablespoons salted butter 1 pound medium shrimp, peeled and deveined 6 garlic cloves, pressed or grated … Read more
Enjoy an amazing restaurant-quality meal with this easy Creamy Italian ravioli. Incredibly easy to throw together and ready in under fifteen minutes! A plain awesome dish perfect for a wonderful weeknight dinner or date night. Ingredients 20 ounces ravioli (I used store-bought refrigerated ravioli, and you can pick whichever filling you like) 2 c. fresh … Read more
This is a great meal perfect for the crowd and fancy enough to serve on date nights! Made with only a few basic ingredients and ready in a breeze, this Cajun Cafe’s Bourbon Chicken is no doubt a must-try and a keeper! My husband when we were still dating, made this amazing dish for me. … Read more
Ingredients 14 medium size mushrooms (white or brown) 2 Italian Sausages 180 grams 4 tablespoons olive oil (divided) 54.8 grams 4 tablespoons Parmesan Cheese (divided) 20 grams 1/4 cup white wine (dry) 59 grams 1 clove garlic minced 1/4 cup chopped fresh parsley 1/4 teaspoon salt 1.4 grams pepper to taste Instructions Pre-heat oven to 390°F (200° Celsius). Line a baking pan with parchment paper (wet and wring out parchment paper before lining baking … Read more
Ingredients 3-4 tablespoons olive oil1 clove garlic (minced)½-1 medium onion (chopped)1-2 medium bell peppers (thinly sliced)1- 1½ cups mushrooms (thinly sliced) (100-150)½ teaspoon oregano½ teaspoon basil¼ teaspoon salt2-3 tablespoon white wine if desired2-3 ripe plum tomatoes seeded and cubed, or 2-3 canned Marzano tomatoes seeded and chopped1-1 ½ cup chopped cooked turkey or chicken (140-210 … Read more
Ingredients 2-4 boneless, skinless chicken breast (1 1/2 pound total) cut into cutlets Sea salt and freshly cracked pepper, to taste 1/2 cup flour 3 tbsp Parmesan cheese grated 4 tbsp olive oil 4 tbsp butter divided 1/2 cup dry white wine or chicken stock 2-3 tbsp fresh lemon juice 1/4 cup brined capers drained and rinsed Fresh parsley chopped Fresh lemon slices for decoration Instructions In a small bowl combine flour, salt, pepper and … Read more
INGREDIENTS SCALE1x2x3x 2 tbsp oyster sauce 1 tbsp honey 2 tbsp chili oil with chili flakes Lao Gan Ma (If you have regular chili oil, add 1 1/2 tbsp chili flakes) 1/4 tsp black pepper 3 tbsp unsalted butter 10 cloves garlic, chopped 2 lb peeled and deveined 31/40 shrimp 1 tbsp shaoxing wine , rice wine or white wine (if you don’t want to … Read more
INGREDIENTS: 2 medium cooked chicken breasts, shredded or chopped (we used rotisserie chicken)2 ripe avocado pitted and diced1 pound cooked rotini pasta or similar1/2 cup chopped red onion1 cup cherry tomatoes, halved1/2 cup freshly chopped basilSalt and fresh cracked pepper, to taste Dressing: 1/2 cup white wine vinegar1 tablespoon Italian seasoning3/4 cup extra virgin olive … Read more