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Korean Barbecue Beef
This is a fabulous Korean Barbecue recipe, especially for those that are inexperienced with Asian cooking. This recipe is easy and has the delish Asian flavor you expect. The kiwi works as a tenderizer. 2 1/2 pounds rib eye beef, thinly sliced ** We tried both flank steak and a thin sliced Ribeye. Go with Ribeye, … Read more
Mongolian Beef
This Mongolian Beef Recipe is a crispy, flavorful homemade version that is less sweet than the gloopy restaurant Mongolian Beef you’re probably used to. 8 ounces flank steak, sliced against the grain into 1/4-inch thick slices 1 teaspoon oil 1 teaspoon soy sauce 1 tablespoon cornstarch, plus 1/4 cup 1/3 cup vegetable oil, for frying … Read more
Copycat Red Robin Chicken Teriyaki Burger
1 3/4 cups water 1 cup soy sauce 1 cup light brown sugar 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1 5 ounce chicken breast fillet 2 canned pineapple slices 2 slices Swiss cheese 1 sesame seed hamburger bun 4 teaspoons mayonnaise 2 tomato slices 1/3 cup shredded iceberg lettuce Combine all the ingredients … Read more
Slow Cooker Pepper Steak
Ingredients 2 lbs. beef round steak 2 T. Olive Oil 1 cup soy sauce 1 small yellow onion, chopped 1 garlic clove, minced 2 teaspoons sugar 1 teaspoon salt 1/2 teaspoon pepper 4-5 tomatoes cut into eighths (or 1 can tomatoes-16oz-with liquid, cut up) 2 large green peppers, cut into strips 1/2 cup cold water … Read more
Copycat Olive Garden Italian Salad Dressing
Ingredients 1 packet Italian dressing mix 1/2 teaspoon dried Italian seasoning 1/2 teaspoon sugar 1/3 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon pepper 3/4 cup vegetable oil 1/3 cup white vinegar 1/4 cup water 1/2 Tablespoon mayonnaise Instructions Add all ingredients into a mason jar with a lid and shake until well combined. Serve over a fresh Italian salad.
Chinese-Style Lemon Chicken
Ingredients 4 large boneless, skinless chicken breasts (6 oz. each) 2 Tbsp. soy sauce 3/4 cup water 1/4 cup apple cider vinegar 1/2 cup honey 1/3 cup plus 2 Tbsp. cornstarch, divided 6 Tbsp. lemon juice 1/4 cup lemon peel, cut into 1/2″ slices 1/2 tsp. sea salt 1/4 cup oil Instructions In a large … Read more
Big Soft Ginger Cookies
Big Soft Ginger Cookies
#Baking #Clove #Cookie #Dough #Flour #Mixture #Oven #Walnut #Water
Crock Pot Smothered Pork Chops
Crock Pot Smothered Pork Chops
#Bowl #Broth #Chicken soup #Cream #Garlic #Gravy #Ingredient #Mashed potato #Mixture #Onion #Pork #Pork chop #Potato #Powder #Recipe #Water
Dreamsicle Salad
Ingredients: 1 box instant vanilla pudding, sugar-free 1 can mandarin oranges, drained 1 container fat-free Cool Whip, 8 oz l box sugar free Orange Jello Directions: Dissolve jello in 1 cup boiling water. Add 3 ice cubes to a cup and fill with cold water. Stir until dissolved and set aside for 5 minutes to … Read more
Cabbage Fat-Burning Soup
Cabbage Fat-Burning Soup
#Bag #Beef #Bell pepper #Broth #Carrot #Celery #Fat #Green bean #Juice #Onion #Ounce #Soup #Tomato #Vegetable #Water
Confetti Chicken Pasta Recipe
Ingredients 16 oz. of Whole Wheat Penne Pasta (always cook al dente in salt water according to pkg directions)2 tbsp. olive oil, divided2 Boneless Skinless Chicken Breasts, cut in 1″ cubes¼ tsp. salt¼ tsp. pepper½ c. Onion, diced2 cloves Garlic, minced1 Yellow Bell Pepper, long thin slices (mom uses red, yellow and orange…)1 c. Broccoli … Read more
CHICKEN BACON RANCH PASTA SALAD
Ingredients 1 lb rotini pasta 1/2 lb bacon *cooked/crumbled 3/4 cup Ranch dressing 8 oz cheddar cheese *shredded 1 cup French Fried Onions 2 cups chicken *cooked/diced Instructions Boil water in a large pot and cook the Barilla Rotini until al dente. While pasta is cooking, cook chicken and sprinkle with desired seasonings. (I used garlic powder and about 2 tablespoon Ranch dressing) Once pasta is cooked, drain and rinse … Read more
FORGOTTEN CHICKEN
Ingredients 1 lb boneless, skinless chicken breasts 2 cups Minute Rice *I use brown 1 can cream of chicken soup 1 can cream of mushroom soup 1 can water *use one of the soup cans 1 tablespoon butter 1 envelope Lipton Onion Soup mix Instructions Using the 1 tablespoon butter, butter a 9 x 13 baking pan. In a medium bowl, combine the cream of mushroom soup, cream of chicken soup, … Read more
WEIGHT WATCHERS CHICKEN FRIED RICE
Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. It is easy, but tasty! Note: Never use rice that you have just cooked. Excellent, easy recipe. I rinse the rice in cold water, so I don’t have to wait. I also decreased the pepper because it’s got a … Read more
Chicken and Rice
This oven baked Chicken and Rice recipe has captured the hearts of people all around the world! Buttery garlic rice AND juicy seasoned baked chicken thighs, baked together in the same pan with less than 10 minutes of prep. The rice absorbs the chicken juices as it cooks, adding loads of flavour. It’s like cooking … Read more