This is a fabulous Korean Barbecue recipe, especially for those that are inexperienced with Asian cooking. This recipe is easy and has the delish Asian flavor you expect. The kiwi works...
This Mongolian Beef Recipe is a crispy, flavorful homemade version that is less sweet than the gloopy restaurant Mongolian Beef you’re probably used to. 8 ounces flank steak, sliced against...
Ingredients 1 packet Italian dressing mix 1/2 teaspoon dried Italian seasoning 1/2 teaspoon sugar 1/3 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon pepper 3/4 cup vegetable oil 1/3 cup white vinegar 1/4 cup water 1/2 Tablespoon mayonnaise Instructions Add all ingredients into a mason jar with a lid...
Ingredients 4 large boneless, skinless chicken breasts (6 oz. each) 2 Tbsp. soy sauce 3/4 cup water 1/4 cup apple cider vinegar 1/2 cup honey 1/3 cup plus 2 Tbsp....
Ingredients 16 oz. of Whole Wheat Penne Pasta (always cook al dente in salt water according to pkg directions)2 tbsp. olive oil, divided2 Boneless Skinless Chicken Breasts, cut in 1″...
Ingredients 1 lb rotini pasta 1/2 lb bacon *cooked/crumbled 3/4 cup Ranch dressing 8 oz cheddar cheese *shredded 1 cup French Fried Onions 2 cups chicken *cooked/diced Instructions Boil water in a large pot and cook the Barilla Rotini until al dente. While pasta is...
Ingredients 1 lb boneless, skinless chicken breasts 2 cups Minute Rice *I use brown 1 can cream of chicken soup 1 can cream of mushroom soup 1 can water *use one of the soup cans 1 tablespoon butter 1 envelope Lipton Onion Soup mix Instructions Using...
Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. It is easy, but tasty! Note: Never use rice that you have just cooked....
This oven baked Chicken and Rice recipe has captured the hearts of people all around the world! Buttery garlic rice AND juicy seasoned baked chicken thighs, baked together in the...