Melt-in-your-mouth beef with creamy mushroom gravy. This recipe is super easy to throw together either in the oven or slow cooker. Everyone needs a chuck roast in their life, and this creamy mushroom beef chuck roast is everything! Ingredients 1 tbsp olive oil 5 lbs chuck roast 1 large yellow onion, chopped (1) 454 g. … Read more
This easy crockpot beef stew recipe is a must-try. It’s a quick and simple beef stew recipe for keeps. Loaded with flavour and excellent on cold nights. I used to make beef stew on the stovetop and all of us knew how much effort it requires. But with this crockpot version, we can easily throw … Read more
This is not your ordinary pie! It’s filling, packed with flavour, and a huge hit always! This pork or meat pie is also known as “Tourtière” is made with a combination of ground meat, onions, spices, and herbs. It’s a must-try and for keeps! Ingredients Pie Pastry: 2/3 c. butter or lard chilled 2 c. … Read more
If you are searching for another easy and quick pasta recipe, this creamy, crazy delicious shrimp pasta is a must! The shrimp and pasta are smothered in a light creamy sauce with sun-dried tomatoes and spinach. The chilli flakes, add a bit of kick that is super satisfying! This dish is always a winner and … Read more
Enjoy a satisfying and complete meal on a chilly day or any other day with these easy-to-whip-up Stuffed Peppers! Feel free to use your fave peppers or use any kind of rice such as brown rice, quinoa, or couscous for this recipe. You can even top them with cheese for extra goodness! INGREDIENTS 1 tablespoon … Read more
Chicken Penne and Peas with Spicy Creamy Tomato Sauce – flavorful and easy-to-make pasta dish. Chicken breast is cooked with basil and crushed red pepper in a spicy and creamy tomato Mozzarella sauce with pasta and peas. Ingredients Chicken breast: 1 pound chicken breast , skinless and boneless, halved horizontally salt ½ teaspoon red pepper flakes 1 teaspoon dried basil 1 tablespoon olive oil Pasta: … Read more
Creamy Chicken Pesto Pasta is a great choice for a simple weeknight dinner. The recipe uses basic everyday ingredients and is perfect for family meals. You can use homemade or store-bought basil pesto. Ingredients Roasted Tomatoes 10 oz cherry tomatoes (sliced in half) 2 tablespoons olive oil 3 cloves garlic minced Chicken Pesto Pasta 2 tablespoons olive oil 1.5 lb chicken breast (2 skinless, boneless chicken breasts) ¼ teaspoon salt … Read more
Ingredients: 4 tablespoons cooking oil, divided6 chicken drumsticks, thawed, skin onsalt to season chicken1 7- ounce bag dry fideo noodles6 cups warm water3 tablespoons tomato paste2 teaspoons garlic salt1 teaspoon chicken knorr Directions: In a 3-quart (10″) pan, cook the chicken in about two tablespoons cooking oil on all sides until the skin starts to … Read more
Butter makes this buttery flaky recipe the perfect crust for your pie! Ingredients 1 ¼ cups all-purpose flour ¼ teaspoon salt ½ cup butter, chilled and diced ¼ cup ice water Directions Instructions Checklist Step 1In a large bowl, combine flour and salt. Cut in butter until mixture resembles coarse crumbs. Stir in water, a tablespoon … Read more
The perfect base fo rpumpkin pie or any single-crust pie, this all-butter crust is flaky and tender, yet easy to work with. After blind-baking it as instructed below, simply add your filling of choice and continue baking as needed. Ingredients 1/2 cup (4 oz.) unsalted butter 5-5/8 oz. (1-1/4 cups) unbleached all-purpose flour; more for … Read more
Description: This Homemade Pie Crust Recipe is buttery, flaky and my tried and true favorite. Today I’m sharing all my foolproof tips and tricks to show you how easy making pie crust from scratch can be. Ingredients: 2 1/2 cups all purpose flour 1 tablespoon granulated sugar 1 teaspoon kosher salt 1 cup cold butter, cubed 2 teaspoons apple cider vinegar 1/2 … Read more
My husband and kids love these things and actually request that I make them just for them to eat. Sometimes, I do. All you do is chuck the ingredients into your Crock-Pot and there you have it! These yummy meatballs are done before you know it and ready to serve. Ingredients 1 pound lean ground … Read more
Marinated skirt steak, threaded onto skewers and grilled, becomes melt-in-your-mouth tender and delicious, with wonderful caramelized bits! SERVINGS6 to 8 servings Ingredients For the marinade: 1/3 cup extra virgin olive oil 1/3 cup soy sauce 1/4 cup honey 2 cloves garlic, minced 1 tablespoon red wine vinegar 1-inch piece ginger, sliced 1/2 teaspoon red chili pepper flakes 1/2 teaspoon freshly ground black pepper Other ingredients: 1 1/2 to 2 pounds skirt steak, trimmed of membranes … Read more
INGREDIENTS : 1 recipe pastry for double-crust pie6 large Granny Smith apples, peeled and cored½ cup butter¾ cup brown sugar1 teaspoon ground cinnamon½ teaspoon ground nutmeg3 cups of water2 cups white sugar1 teaspoon vanilla extract INSTRUCTIONS : Step 1: Prepare the oven and preheat to 200 degrees C or 400 degrees F. Step 2: Brush … Read more
This is a really moist and flavored vanilla cake filled and frosted with a delicious cream cheese frosting. Start by preheating your oven to 350 degrees Fahrenheit then you will need a two 9 inch pans butter and lined with parchment paper. You can use an electric mixer with the paddle attachment or you could … Read more
