Grandma’s Sunshine Salad

Ingredients 2 3-ounce packages lemon flavored gelatin 2 cups boiling water 1 cup ice water 1 9-ounce cans crushed pineapple with juice (cannot use fresh pineapple) 1 teaspoon lemon juice or white vinegar Pinch salt 2 cups grated carrots Method Empty gelatin into a small mixing bowl. Stir in 2 cup of boiling water. Stir … Read more

KFC Coleslaw

KFC Coleslaw is a five-minute side dish you’ll enjoy all summer long with your favorite chicken and more! Tastes exactly like the original! Perp: 10 m Yield: 10 servings Ingredients 1/2 cup mayonnaise 1/3 cup sugar 1/4 cup milk 1/4 cup buttermilk 2 1/2 tablespoons lemon juice 1 1/2 tablespoons white vinegar 1/2 teaspoon salt … Read more

BLT Macaroni Salad Recipe – She Wears Many Hats

INGREDIENTS  16 ounces elbow macaroni, uncooked  3/4 cup mayonnaise  1/4 cup sour cream  3 tablespoons rice vinegar  1 teaspoon garlic powder  1 teaspoon salt  1 1/2 teaspoons ground black pepper  8 pieces of bacon, crumbled  1 cup seeded and diced tomato  1 cup roughly chopped baby spinach INSTRUCTIONS Cook macaroni according to package instructions. Drain. … Read more

French Coconut Pie

Ingredients 3 eggs, beaten 1 1/2 cups sugar 1 cup flaked coconut 1 stick butter, melted 1 tablespoon white vinegar 1 teaspoon vanilla Pinch of salt 1 (9 inch) uncooked pie shell Directions Preheat oven to 350°F. Mix eggs, sugar, coconut, butter, white vinegar, vanilla, and salt together well and pour into the pie shell. … Read more

BLT Pasta Salad

Ingredients 1 (16oz.) box elbow macaroni, cooked and rinsed 1 1/2 cup mayonnaise 3/4 cup sour cream 3 Tablespoon granulated sugar 2 Tablespoon apple cider vinegar 1 1/2 teaspoons celery salt 1 1/2 teaspoons onion powder 1 1/2 teaspoons garlic powder 1/2 teaspoons smoked paprika 1/4 teaspoons dry dill 1 teaspoon ground black pepper 5 … Read more

German Potato Salad

Ingredients 2 1/2lbs. yellow potatoes, chopped into bite-sized pieces 16 slices cooked thick cut bacon, reserve grease 1 small white onion, diced 1 tablespoon flour 1/3 cup white vinegar 1/2 cup water 1/2 tsp. ground mustard 1 Tbsp. granulated sugar 1/4 cup chopped celery salt and pepper to taste 2 Tbsp. dried parsley Instructions In … Read more

Spicy Thai Cucumbers

Thai Cucumber Salad – An easy and healthy homemade Thai cucumber salad recipe that’s better than your favorite Thai restaurants, guaranteed!Cucumber salad is a basic side dish that goes well with any dinner you prepare. The choice is versatile, and it changes depending on the sauce you decide to use.This delicious recipe uses Thai ingredients … Read more

How To Make Icebox Pickles

Sweet pickles are my downfall, I’ll eat them straight or with anything you can think of. Those day-after-Thanksgiving turkey sandwiches don’t fly for me without these pickles, nor does sharp cheddar or summer sausage.Cooking teacher Lois Lee says this was her mom’s favorite summer project. No doubt her mother was a pragmatist of the first … Read more

Southern Buttermilk Biscuits

Ingredients:1/2 – cup cold butter (1 stick real butter)2 1/4 – cups self-rising flour (not all purpose)1 1/4 – cups buttermilk or make your own (see note at end of recipe)additional flour for counter surface to knead dough2 – tablespoons melted butter Directions:Cut butter with a sharp knife or pastry blender into 1/4-inch-thick slices.Sprinkle butter … Read more