Chocolate Coconut Bars

INGREDIENTS  1x2x3x 2 cups graham cacker crumbs  about 14 sheets ¼ cup granulated sugar ½ cup butter melted 14 ounces sweetened condensed milk 7 ounces sweetened flaked coconut 12 ounces semi-sweet chocolate chips 3 tablespoons vegetable oil  INSTRUCTIONS Preheat oven to 350 degrees F. Line a 9×9 square baking dish with tin foil and spray with nonstick baking spray. Set aside. Add the graham crackers to the food processor and … Read more

CHICKEN CABBAGE STIR-FRYl

Ingredients: 3 chicken breast halves1 teaspoon vegetable oil3 cups green cabbage, shredded1 tablespoon cornstarch1⁄2 teaspoon ground ginger1⁄4 teaspoon garlic powder1⁄2 cup water1 tablespoon soy sauce Directions: 1. Cut chicken breasts into strips.2. Heat oil in a frying pan.3. Add chicken strips and stir fry over medium-high heat, turning constantly until done.4. Add cabbage and sauté … Read more

Mini Pineapple Upside Down Cakes

Ingredients1 can (20 ounces) pineapple slices, drained, juice reserved1 box of yellow cake mix1/2 cup vegetable oil3 eggs1/3 cup melted butter2/3 cup packed brown sugar12 maraschino cherries, cut in halfHow To Mini Pineapple Upside-Down CupcakesHeat the oven to 350 degrees Fahrenheit. Spray 24 regular-size muffin cups with cooking spray.Cutting every pineapple slice to 4 pieces; … Read more

Slow Cooker Texas Pulled Pork

Ingredients 1 teaspoon vegetable oil 1 (4 pound) pork shoulder roast 1 cup barbeque sauce ½ cup apple cider vinegar ½ cup chicken broth ¼ cup light brown sugar 1 tablespoon prepared yellow mustard 1 tablespoon Worcestershire sauce 1 tablespoon chili powder 1 extra large onion, chopped 2 large cloves garlic, crushed 1 ½ teaspoons dried … Read more

Homemade Churros!

Ingredients 1 tablespoon ground cinnamon 1 tablespoon plus 1 cup sugar 1/2 cup sugar ½ cup whole milk 6 tablespoons unsalted butter 1 teaspoon salt 1 cup all-purpose flour 3 large eggs Vegetable oil for frying Instructions Fit piping bag with star tip. Whisk cinnamon, 1/2 cup sugar, and 1 cup organic sugar in a … Read more

Oven Baked Fajita

Ingredients: 1 pound boneless, skinless chicken breasts, cut into strips2 Tbsp coconut or olive oil2 tsp chili powder1 1/2 tsp cumin1/2 tsp garlic powder1/2 tsp dried oregano1/4 tsp seasoned salt1 (15 oz) can diced tomatoes with green chilies (Rotel)1 medium onion, sliced1/2 red bell pepper, cut into strips1/2 green bell pepper, cut into stripsDirections: Preheat … Read more

Blueberry Muffins

Ingredients 1 1/2 cups all-purpose flour 3/4 cup granulated sugar 1/4 teaspoon fine sea salt 2 teaspoons baking powder 1/3 cup neutral-flavored oil canola, vegetable or grape seed 1 large egg 1/3-1/2 cup milk dairy and non-dairy both work 1 1/2 teaspoons vanilla extract 1/4 tsp almond extract 1 1/2 cups fresh or frozen blueberries see note below about frozen berries 2 tbsp brown sugar Instructions Preheat oven to 425°F. Spray a 12 cup muffin pan (or jumbo 6-cup … Read more

LENTIL CHILI

DESCRIPTION Meatless lentil chili with simple ingredients and flavorful spices. It’s wholesome, filling, and makes one easy weeknight meal. INGREDIENTS SCALE1X2X3X 2 Tbsp. olive oil 1 medium onion, chopped 1 large red bell pepper, chopped 5 cloves garlic, minced 4 tsp. chili powder 1 (16 oz.) bag dry brown lentils 2 (14.5 oz.) cans diced tomatoes 1 bay leaf 2 (32 oz.) cartons vegetable stock … Read more

CHEESESTEAK

Sticky, meaty and delicious, this Philly Cheesecake sandwich is delicious in its simplicity. This sandwich has pushed the boundaries of Philadelphia into frequent, casual satisfying meals on the dinner table. When you assemble it yourself, you can test with special cheeses, greens, bread and pork chops until you make your dream Philly Cheesesteak. The opportunity are … Read more