INGREDIENTS:2 c. flour1 c. sugar1 c. milk1/3 c. butter, softened1 egg1 T. baking powder1 t. salt1 ½ c. blueberries (I used frozen; thawed slightly)How to make itBeat all ingredients, except blueberries, in a large bowl on a low speed for 30 seconds. Then beat on medium speed for 2 minutes scraping the bowl occasionally.Grease a … Read more
Ingredients: 1 3/4 cups all-purpose flour 1 3/4 cups sugar 3/4 cup unsweetened cocoa powder 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 eggs 1 cup whole milk or 2 % 1/2 cup vegetable oil 2 tsp vanilla extract 1 cup boiling water Procedure: Preheat oven to 350 degrees F. Grease … Read more
* Ingredients : ☞ 1 cup / 2 sticks unsalted butter, room temperature☞ 2 cups plain flour☞ 1/2 cup icing or powdered sugar☞ 4 tablespoons custard powder☞ Vanilla buttercream☞ 1/2 cup / 1 stick unsalted butter, room temperature☞ 3 cups icing☞ 1 small spoon vanilla extract☞ 4 tablespoons milk *Instructions : Preheat oven to 183 … Read more
CRESCENT CHEESE DANISHES INGREDIENTS 2 CRESCENT ROLL TUBES 1- 8 OZ. PACKAGE OF PHILLY CREAM CHEESE (SOFTENED) 2 TB BUTTER (FULLY MELTED) 1 TSP LEMON JUICE 1/4 CUP OF LIGHT BROWN SUGAR 1/2 CUP OF REGULAR WHITE SUGAR 1 TEASPOON PURE VANILLA EXTRACT GLAZE: 1/2 CUP POWDERED SUGAR 1 TEASPOON PURE VANILLA EXTRACT 4 TEASPOONS … Read more
This is a delicious, light, refreshing dessert. It’s low cal and sugar and can be made with the lite pie filling in any flavor. Note that this needs to be made the night before to soften the graham crackers. Minutes to Prepare: 10Number of Servings: 20 INGREDIENTS Low-Fat Graham Crackers 8 oz. fat free cream cheese (softened) … Read more
My homemade pecan pie is classic and simple with an unexpected dash of cinnamon. It’s the perfect combination of sweet and salty– after one bite you’ll taste why it’s my favorite! Today I’m bringing one of my classic recipes back to life with a new video and plenty more recipe success tips. I posted this … Read more
Hands down the best recipe for Cherry Cheese Danishes I’ve ever used! These are simple, yet delicious dessert!! Ready in no time! INGREDIENTS : – 1 roll Pillsbury Crescent Rolls– flour, just for dusting Filling: – 4 ounces soft cream cheese– ⅓ cup sugar– splash vanilla– 1 can cherry pie filling Glaze: – ⅓ cup … Read more
Super Easy Waffle Cake – layers of chocolate cake waffles with an incredibly tasty and creamy vanilla filling. Garnish with fresh berries and a dash of powdered sugar for a jaw-dropping dessert that couldn’t be easier to make! * List of ingredients ° 160 g of flour ° 4 eggs ° 200 ml of semi-skimmed … Read more
Want to try the classic tacos with a nice spin? Small CHERRY CHEESECAKE TACOS is a new thing in your kitchen, and it couldn’t be better. In just 20 minutes, you’ll be eating this delicious treat.THE INGREDIENTS:To make the tacos+ 5 flour tortillas.+ 1 cup graham cracker crumbs.+ 1/2 cup of melted butter.To make the … Read more
A success this recipe for real New York Cheesecake, very creamy, dense with a nice biscuit base and a thick cheesecake filling as we like! It is melting in the mouth, with a good taste of fresh cheese, not too sweet and the touch of lemon brings a delicate freshness. * Ingredients: *For the biscuit … Read more
This classic peach cobbler is out of the world!! We loved it. It couldn’t have been any easier to make and very short time from start to finish. Can’t wait to try this recipe again. WHAT YOU NEED : – 3 cups of fresh sliced or frozen peaches– 1 cup of granulated sugar– 4 oz … Read more
You’ll Need: 1 Duncan Hines white cake mix.3 eggs.1 cup of milk.½ cup of vegetable oil.1 small box of vanilla or almond pudding.1 tsp of vanilla or almond extract. How to: In a bowl, mix all of the ingredients together and pour into a greased and floured 9×13 pan. In a preheated oven to 350° … Read more
Ingredients: 1 (16 oz) loaf day old French bread 2 and ½ cup milk 1 cup half & half 4 eggs, lightly beaten 1 cup granulated sugar 1 Tablespoon vanilla ⅛ teaspoon salt ½ cup butter, softened 1 and ½ cup packed brown sugar 1 cup pecan, chopped Directions Preheat oven to 350*. Cube bread … Read more
