Look no further because a stack of totally soft and best fluffy pies is here ! (No yogurt needed.) simple. Easy. Quickly. Superfine. The best fluffy pie recipe you’ll love. Full of tips and tricks to help you make the best pies … ever ! * Ingredients : ° 3/4 cup milk ° 2 tablespoons of … Read more
IngredientsVanilla Sauce:1 cup whole milk1 cup whipping (heavy) cream½ vanilla bean, split and scraped Or, 2 teaspoons pure vanilla extract4 large egg yolks⅓ cup granulated sugar1/16 teaspoon salt InstructionsVanilla Sauce:In a medium, non-reactive, heavy-bottomed pan over medium heat, combine the whole milk, whipping cream, vanilla bean, and scraped vanilla bean seeds. (If using vanilla extract … Read more
Easy, delicious, Gooey Crock Pot Cinnamon Roll Casserole is sure to be a favorite Christmas morning recipe for breakfast, brunch, any holiday feast! Ingredients Two 12-ounce cans cinnamon rolls, cut into quarters 4 eggs ½ cup heavy whipping cream 4 tablespoons maple syrup 2 teaspoons vanilla 1 teaspoon cinnamon 1 teaspoon nutmeg Instructions Spray the … Read more
Ingredients- 5 8 inch Tortillas about 20 rounds 1 cup graham cracker crumbs 1/4 cup butter melted 1 cup strawberries chopped 1/4 cup sugar 2 tsp water 1 tbsp corn starch 1 tbsp cold water 1 cup heavy cream 1 cup cream cheese softened 1 tsp lemon zest 1 tsp vanilla 1/4 cup powdered Instructions- … Read more
Ingredients Graham cracker Crust: ¾ cup graham cracker crust 1 ½ Tablespoons sugar 3 Tablespoons unsalted butter-melted Streusel Crumb Topping: 6 Tablespoons all-purpose flour 3 Tablespoons light brown sugar ¼ teaspoon pumpkin pie spice 3 Tablespoons unsalted butter-melted Filling: 8 oz. cream, cheese-softened 1/3 cup sugar 1 egg-slightly beaten 1 teaspoon vanilla 4 teaspoons sour cream 1/3 cup pumpkin puree 1 teaspoon pumpkin pie spice 2 teaspoons flour Instructions … Read more
Bisquick Cinnamon Rolls are so easy to make! If you’re looking for Bisquick breakfast ideas or Bisquick desserts, this recipe nails them both! You get delicious cinnamon rolls without having to wait for dough to rise. For the perfect weekend morning treat, make these beyond delicious cinnamon rolls made with Bisquick and you’ll be in heaven! … Read more
Ingredients 1 3/4 C. sugar 1 stick unsalted butter (1/2 C.) room temp. 3 large eggs 1/4 tsp. vanilla extract pinch of salt 3 T. all purpose flour 1 C. buttermilk 1 9″ pie shell, unbaked How To Make Buttermilk Pie Cream together the sugar and butter till well blended. Beat in the eggs, 1 … Read more
This Copycat Hostess Ding Dong Cake recipe is a rich, decadent chocolate cake, with a creamy filling and chocolate ganache spread over the top! Ingredients For the cake: ½ cup unsalted butter, softened 1 ½ cups granulated sugar 2 large eggs 1 ½ cups all-purpose flour ½ cup unsweetened dark chocolate cocoa powder ½ tsp kosher salt … Read more
Ingredients 1/2 cup one stick butter 1 cup water 1 cup flour 4 eggs 2 small boxes instant vanilla pudding, 3.4 oz each 1 1/3 cup cold whole milk powdered sugar Instructions Cream Puffs: Preheat oven to 375 degrees Melt stick of butter and water to a rolling boil Stir in flour and stir vigorously … Read more
Ingredients 2 (8 oz.) can crescent rolls 2 (8 oz.) cream cheese, softened 2 cups sugar, divided 1 tsp. vanilla extract 1/4 cup melted butter ground cinnamon Instructions Spray a 13 x 9 baking pan with Pam or any other spray oil. Open one can of crescent rolls and stretch on bottom of pan. Seal … Read more
We use crescent rolls to make this super Easy Cream Cheese Danish. Perfect for simple on the go breakfast. Great for brunches and desserts too! Prep Time 20 minutes Cook Time 18 minutes Servings 4 Calories 505 kcal Ingredients 2 Crescent Roll Tubes 1- 8 oz. package of Philly cream cheese (softened) 2 TB butter … Read more
INGREDIENTSTOASTED PECANS:2 tablespoons butter2–1/2 cups pecans, choppedCRUST:1 cup (2 sticks) unsalted butter, softened1/2 cup brown sugar2 cups all-purpose flour1/2 teaspoon saltFILLING:1–1/2 cups brown sugar3/4 cup light corn syrup2 tablespoons melted butter1 teaspoon vanillaINSTRUCTIONSPreheat oven to 350°F. Lightly spray a mini muffin pan with cooking spray and set aside.In a large skillet, melt 2 tablespoons butter. … Read more
Yields: 24 balls These little wonders are so good! They are best served with hot coffee or cocoa. Oh, man, you are so in for a treat! Share this recipe to your friends and loved ones. You all have a beautiful day, friends. Enjoy! Ingredients: 2 1/2 cups pecans, toasted and chopped 1 cup graham crackers, … Read more
Ingredients ¾ C. Butter unsalted 2 ½ C. Granulated sugar ⅔ C. Evaporated milk 12 oz. Bag semi-sweet chocolate chips 7 oz. Marshmallow fluff 1 tsp. Vanilla extract Instructions Place the butter, sugar, and milk into a saucepan over high heat on the stove, and bring to a boil, whisking often to combine. Once boiling, … Read more
Ingredients For about 50 doughnuts:– 400 g of flour– 150 g of sugar– 5 TO 7 Medium eggs– 100 g of butter– 150 ml of non-sweet liquid milk– 2 pinches of salt– Lemon Zest– 2 Sachets of sugar vanilla– 0,75 of sachet of chemical yeast– frying oil * preparation * 1-Properly Mix Sugar + Butter … Read more
Ingredients Shortbread biscuit crumbs: 2 cups Cream cheese: 3 packages (soft) White sugar: 1 cup (granulated) Sour cream: 1 cup Lemon curd: 1 cup and a half Fresh lemon juice: 1/4 cup Butter: 1/4 cup (melted) Eggs: 4 eggs + 4 egg whites Lemon: 1 (grated) Vanilla extract: 1 teaspoon How To Make Lemon Meringue … Read more