This is a hearty meal that’s easy to make and keeps well. I use a slotted spoon to serve it with rice and sweet cornbread. Easy recipe and delicious too. I added beef broth for added flavor. I will be making this again. Thank you for sharing. This was a satisfying meal, nothing fancy, but … Read more
It’s a hearty comfort food that’s made right in your slow cooker and packed full of sensational flavors!In our house, a big pot of soup is a staple when it comes feeding our family, and this veggie-rich minestrone is one of our favorites. It warms us from the inside out! With all the crazy schedules … Read more
A simple cabbage soup, low in carbohydrates and calories, that helps you lose weight. Enjoy its countless health benefits and watch your weight melt away. LOW CARBOHYDRATE SOUP FOR WEIGHT LOSSThe purpose of eating low-carb foods is to train the body to burn fat. If you reduce your intake by 500 calories or more per … Read more
Ingredients 2 1/2 lbs. beef or round roast3 pounds of small potatoes2 tablespoons of tomato paste1 can of condensed onion or mushroom soup 10.5 oz. Instructions Add tomato paste and canned soup to your pan. Stir. Add beef cubes on top of the mixture, then add unpeeled and washed potatoes on top. Close the lid … Read more
Ingredients 6 tomatoes3 jalapenos (warning: hot)1 medium white onion1/2 a medium red onion1 cup cilantro (I’m a fiend- so a little less if you aren’t)5 cloves garlic3 limes juice (hell, I even threw in some of the pulp)1 tbsp cumin1 tsp sea salt (More can always be added but not taken away!)1 tsp chili powderOptional/Seasonal: … Read more
INGREDIENTS 2 pounds of ground beef1 packet of taco seasoning4 eggs3/4 cup of whole milk1 3/4 cups of cookie or bisquick mix1/2 cup sour cream2 cups lettuce, chopped or shredded1 cup tomato, finely chopped2 cups strong cheddar cheese, gratedBlack olives, sliced, optionalKosher salt and freshly ground pepper to taste PREPARATION Preheat the oven to 400º … Read more
Ingredients1 lb. ground beef1 can Hunt’s spaghetti sauce1 can tomato sauce, 15 oz1 onion, dicedabout 2 cups Mozzarellagenerous shakes of oregano, basil, salt and pepper (optional)8 oz spaghettiDirectionsBrown the meat with the onion. Drain the fat and rinse under hot water. Cook the spaghetti according to the package directions. Drain and stir it together with … Read more
Ingredients: 1 tablespoon olive oil1 pound ground beef1 (1.25-ounce) package taco seasoning1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies1 tablespoon tomato paste8 ounces spaghetti1/2 cup shredded cheddar cheese1/2 cup shredded mozzarella cheese1 Roma tomato, diced2 tablespoons chopped fresh cilantro leaves. Directions:Heat olive oil in a large stockpot or Dutch oven over medium high … Read more
Ingredients 2 pounds ground beef½ teaspoon salt¼ teaspoon pepper¼ teaspoon oregano¼ teaspoon basil⅛ teaspoon seasoning salt1 (2-ounce) package onion soup mix (for 3 or 4 servings)6 cups boiling water1 (8-ounce) can tomato sauce4 carrots, cut up½ cup corn1 cup celery, sliced1 cup elbow macaroni Directions In a large saucepan, brown meat, drain excess fat. Add … Read more
Ingredients 1 Tbsp olive oil 2 lbs lean ground beef 1 large yellow onion, finely chopped 3 cloves garlic, finely minced 2 (14.5 oz) cans diced tomatoes with green chilies* 3 (8 oz) cans tomato sauce 1/2 cup beef broth 2 Tbsp chili powder 2 1/2 tsp ground cumin 2 tsp paprika 2 tsp unsweetened cocoa powder 1 tsp granulated sugar 1/2 tsp ground coriander Salt and freshly ground black pepper 1 (15 oz) can dark red kidney beans, drained and rinsed 1 (15 oz) can light … Read more
You’ll need 4 bone-in chicken thighs cooking oil1.5 lbs Yukon gold potatoes, diced1 pound green beans, ends snipped2 garlic cloves, minced1 (8-oz) can tomato sauce (not paste)1½ tsp. salt¼ tsp. pepper½ tsp. dried thyme½ tsp. dried rosemary
What kind of crab am I using in this crab salad recipe? I am using imitation crab meat, sometimes referred to as krab or krab meat. Don’t think that even though it isn’t actual crab meat that this isn’t still actual seafood. This is actually why many people refer to the salad as Seafood Salad. … Read more
So I seasoned the shrimp with the cajun season and cooked in butter… Browned the andouille sausage.Seasoned chicken with cajun seasoning also and browned it. I used linguini pasta. Add onion, bell pepper, and 1 tablespoon thyme; sautee in butter for 5 minutes, stirring occasionally.Add red bell pepper, cook 3 minutes.Add reserved 1/3 cup cooking … Read more
You’ll Need : 4 Skinless boneless chicken breasts about 1 1/2 lb!!!1 Tsp Italian seasoning mix1 Tsp Garlic Powder1 Tsp Smoked PaprikaSalt and pepper.12 Asparagus stalks end trimmed1 oz Tomatoes chopped TF up!!4 slices Mozzarella Cheese1 Tbsp Olive Oil. Instructions : Nigga Preheat your oven to 400 F.Place the chicken on a clean chopping board … Read more
INGREDIENTS:1 lb 95% lean ground beef1 (1.25 oz) packet reduced sodium taco seasoning1 medium-large head of iceberg lettuce, chopped into bite sized pieces1 medium-large tomato, diced4 oz 50% less fat or 2% sharp cheddar cheese, shredded (such as Cabot)4 oz nacho cheese Doritos, broken up a bit into bite sized pieces1 cup light Catalina or … Read more
Ingredients 1 (16oz.) box elbow macaroni, cooked and rinsed 1 1/2 cup mayonnaise 3/4 cup sour cream 3 Tablespoon granulated sugar 2 Tablespoon apple cider vinegar 1 1/2 teaspoons celery salt 1 1/2 teaspoons onion powder 1 1/2 teaspoons garlic powder 1/2 teaspoons smoked paprika 1/4 teaspoons dry dill 1 teaspoon ground black pepper 5 … Read more