Ingredients: Milk – 1 cupWarm water – 1 cupActive dry yeast – 2 tablespoonsSalt – 1 teaspoonWhite sugar – 2 tablespoonsShortening – 3 tablespoonsAll purpose flour or maida – 4 cupsOil for deep fryingFor elephant ears topping:Sugar – 4 tablespoonsGround cinnamon – 2 teaspoons How to make elephant ears: Take a big bowl, add active … Read more
Ingredients 2 cups all-purpose flour 1 ½ cups white sugar ½ cup shortening 1 cup milk 3 ½ teaspoons baking powder 1 teaspoon salt 1 teaspoon vanilla extract 3 large eggs eggs Directions Step 1Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×13 inch pan. Mix together the flour, baking powder and … Read more
INGREDIENTS : – 1 cup sugar – 1 tsp nutmeg – 1 tsp baking soda – 1/2 tsp salt – 2 eggs – 1 tablesppoon shortening – 1 cup sour milk – 6 cups flour – Original recipe makes 1 Servings PREPARATION : Mix the sugar, nutmeg, soda, salt, eggs, milk and shortening. Add enough flour … Read more
“These biscuits are originally from an old Betty Crocker cookbook that my mom had I think. They are really yummy, and especially good with butter and jelly on top, with a nice mug of hot chocolate! Mom used to fix these a lot on Sunday nights, after having a huge dinner. Just something to snack … Read more
INGREDIENTS 3 cup all purpose flour 1 tsp baking powder 1 tsp salt 1/2 tsp baking soda 1 cup butter 2 cup sugar 4 eggs 1 cup buttermilk or cream 2 tsp vanilla extract Butter cream frosting, see below Preheat oven to 350 degrees F. Grease and flour 9×13 baking or bundt pan. Sift together … Read more
INGREDIENTS 2 cups self-rising flour (Martha White or White Lily for best results) 1/4 cup lard or shortening (about egg-sized and very cold) 1 cup very cold buttermilk (may need to adjust amount) 3 tablespoon melted shortening or butter INSTRUCTIONS Step 1: Prepare the oven and preheat to 450 degrees F. Step 2: Apply a … Read more
Ingredients: 1- 5lb bag of all purpose flour (hold back about 2 cups) 4 Tbsp. sugar 2 Tbsp. + 2 tsp. salt 1- 3lb can vegetable shortening 4 Tbsp. vinegar 4 eggs 2 cups water Instructions In a large bowl, combine the flour (don’t forget to hold back 2 cups), sugar and salt. With a … Read more
This easy pie crust is perfectly tender, flaky and totally foolproof! It’s a no butter or shortening, all oil pie crust made with just 5 simple ingredients and in just 5 minutes. The ingredients in this no roll pie crust are simply stirred together and then patted into the pie dish. No need to blind … Read more
I’m going to expose everything: I have problems with chocolate with a fork. And I’m dying for dark chocolate. Especially dark chocolate with coconut. So that means that even though I need chocolate every day, I generally avoid rolling things in chocolate with forks. But then the dark chocolate and coconut bites came along and … Read more
These were really good. I made them for my kids this morning. I’m not so much a baker guy, but these were good. They were easy. The biscuits were fluffy and really didn’t need any butter at all. I have made this recipe many times now, my family really loves these biscuits , the only … Read more
Ingredients 1- 5lb bag of all purpose flour (hold back about 2 cups) 4 Tbsp. sugar 2 Tbsp. + 2 tsp. salt 1- 3lb can vegetable shortening 4 Tbsp. vinegar 4 eggs 2 cups water Instructions In a large bowl, combine the flour (don’t forget to hold back 2 cups), sugar and salt. With a … Read more
Ingredients for 6 balls ½ cup melted butter(114 g), melted 1 ½ cups peanut butter(360 g) 2 ½ cups powdered sugar(400 g) 1 cup chocolate chips(175 g), enough for dipping Preparation Mix butter, peanut butter, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry. Make 1 inch balls and freeze for about 20 … Read more
My weakness! With ice cream or whipped cream!! I’ve been looking for a great Pie and this seems to be a hit. IINGREDIENTS : – 1 Box refrigerated pie crusts, softened as directed on box– 2 1/2 cups light corn syrup– 2 1/2 cups packed brown sugar– 1/2 cup butter, melted– 4 1/2 teaspoons vanilla– … Read more
There is no need to buy frozen when pie crusts when this Easy Homemade Flaky Pie Crust is so super simple to make. “The trick to good pie crust is to be gentle and treat it very lightly.” Thanks, Gran! Ingrédients : 1/2 cup vegetable shortening 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 … Read more
