Amish Breakfast Casserole
Ingredients : 1 pound sliced bacon, diced1 medium sweet onion, chopped6 eggs, lightly beaten4 cups frozen shredded hash brown potatoes, thawed2 cups (8 ounces) shredded cheddar cheese1-1/2 cups (12 ounces) 4% cottage cheese1-1/4 cups shredded Swiss cheese Directions : Preheat oven to 350°. In a large skillet, cook bacon and onion over medium heat until … Read more