The tomato taste in this Italian Sausage Soup with Orzo is spectacular! Combined with the rest of the ingredients, you have yourself a dish to serve your loved ones tonight! Topped with a generous amount of Parmesan cheese, this dish is one to try! Ready in just 30 minutes. Enjoy! Ingredients: ¼ c Half and … Read more
Whether you are serving for your guests or just a simple family dinner, this The Pioneer Woman’s Twice Baked Potato Casserole is perfect! This is the best side dish, I’m telling you! Ingredients: 2 sticks of salted butter, softened and sliced into cubes ½ lb. bacon Salt and pepper, to taste PUBLICITÉ 1 c grated … Read more
This is a really easy and super delicious recipe for sausage gravy poured over biscuits that will have your family begging you to make this again and again. This recipe makes a hearty breakfast that is perfect any time of the year or any day of the week. Serve with a side of eggs or … Read more
INGREDIENTS 12 oz. bacon, chopped 1 1/2 lb. Frozen Tater Tots 2 c. shredded Cheddar 2 cloves garlic, minced 2 tbsp. freshly chopped chives 8 large eggs 2 c. milk kosher salt Freshly ground black pepper DIRECTIONS Preheat oven to 350 degrees F. In a large skillet over medium heat, cook bacon until crispy, 8 … Read more
This is a very simple pork chop recipe that I’m pretty sure you’ll love t have on your rotation. Pan-seared pork chops baked in a delicious garlic butter sauce. Prep this in just five minutes using only four ingredients, and these juicy, flavorful pork chops are on your plate in a matter of time! The … Read more
The sauce alone of this Creamy Tuscan Chicken Pasta is more than enough to let you know that you are in for a treat! Try this recipe now! INGREDIENTS For the Pasta: 1 tbsp butter (.5 ounces, 14g) 1 lb. penne or other pasta (454g) For the Chicken and Sauce: ¾ c Parmesan cheese (3oz, … Read more
INGREDIENTS 8 ounces (250 g) bacon, cut into strips2 tablespoons butter26 ounces (750 g) brown mushrooms, washed (pat dry with paper towel) 1 tablespoon olive oil1/4 cup dry white wine (or chicken broth/stock)6 cloves garlic finely chopped 1 1/2 cups (400 ml) heavy cream, (thickened cream or evaporated milk)1 tablespoon fresh chopped parsley1 teaspoon fresh … Read more
INGREDIENTS .2 chicken breasts.1 carrot.3 leeks.1 onion.1 clove of garlic.1 can of peas.1 tbsp of butter.1 tbsp flour.1 glass of milk.1 splash of cream.2 tart lids.1 tsp oregano.Salt and pepper INSTRUCTIONS 1-Chop the onion and garlic. Cut the leeks into slices. The carrot, in small pieces. Sauté these vegetables in 1 tablespoon of butter for … Read more
The name of this dish speaks for itself. It is easy and very comforting! I kid you not. Try this recipe now and you will surely have the best soup today! I have listed all the ingredients and directions so all you need to do is to follow them step by step and you are … Read more
Ingredients 1 can turkey chili with beans 1 can sliced potatoes 1 can diced tomatoes 1 can cut green beans 1 can mixed vegetables 1 can vegetable soup 1 can sweet corn Kosher salt and freshly ground black pepper, to taste Instructions Open all cans and add to a large heavy-bottomed pot. Bring contents to … Read more
Ingredients 2 garlic cloves, minced 4 Yukon potatoes, diced (3-4 c chopped) 3 tbsp extra-virgin olive oil 1 tsp dried thyme 1 medium onion, diced 2 c corn, frozen 2 celery stalks, sliced 2 c plant-based milk 3 c low-sodium vegetable broth 2 large carrots, sliced 2 c peas, frozen Fresh parsley for serving Salt … Read more
Ingredients 2 lb lean ground turkey 1 egg 1 onion chopped salt and pepper to taste 1 tablespoon olive oil 1 can corn and green peas 1 cup tomato sauce ⅓ cup ketchup Instructions In a bowl, mix together turkey, egg, onion, corn and green peas, tomato sauce, olive oil and salt and pepper. Transfer the mixture to a smaller bowl that fits your Instant Pot. Cover the bowl … Read more
INGREDIENTS INSTRUCTIONS Step 1: Place a large stockpot or Dutch oven on the stove and turn the heat to medium-high. Step 2: Add the Italian sausage and cook until crumbly and brown. Step 3: Place the Cooked Italian sausage into a mixing bowl and discard the accumulated grease. Step 4: Put the cooked Italian sausage … Read more
I never had such a meal that gave me the satisfaction that I’ve felt when I had this dish! Oh, man, it’s the best! If you have a lot of time to spare before lunch or dinner, this dish will suit you perfectly! I call it perfect because it is! Once you get a bite … Read more
Philly Cheese Steak Stuffed Peppers are a great alternative to their bread-y, traditional counterpart. Whip up a batch when the craving hits and you need to watch your carbs! Ingredients 3 green bell peppers 1 lb mushrooms 1 onion 1 lb beef sliced into thin strips 12 slices Provolone cheese oil for cooking salt & perpper to taste Instructions Prepare your ingredients. Preheat a deep skillet … Read more
Ingredients : 3 tablespoons butter1 tablespoon grease (I always use old grease) with 4-5 tablespoons all-purpose flour1 teaspoon minced garlic (or garlic powder)1/2 teaspoon rough chopped fresh thyme (or thyme in a container if you don’t have fresh)3 tablespoons Worcestershire sauce3 cups broth Salt and pepper to taste1 large onion1/2 cup fresh mushrooms chopped Directions … Read more