Baked Sweet and Sour Chicken
Baked Sweet and Sour Chicken
#Bowl #Cup #Garlic #Heat #Ingredient #Oil #Oven #Parchment paper #Powder #Salt #Sauce #Skinless #Soy sauce #Sugar #Vegetable #Vegetable oil
Salt and pepper
Sweet and Tangy Chicken
I remember the day Angela told me the menu she had planned for the church sharing group meal. The appetizer was a chicken recipe that she had recently tried and that she and her family were crazy about. Of course, I couldn’t wait to hear the details of the recipe. She explained to me that … Read more
Southern Fried Pickles
Ingredients Dill Pickle Chips 3/4 to 1 cup of beer 2 eggs 1 -2 cups of flour Cholesterol free oil Directions Pour oil in a large skillet until the oil is about 1-2 inches up the side of the pan. Heat oil to 350 degrees. Strain pickles in a small colander. In a mixing bowl, … Read more
Biscuits and Gravy Casserole
Biscuits and Gravy Casserole Recipe INGRÉDIENTS 1 lb sausage1 package of Sausage Gravy Mix1 cup cheddar cheese, shredded6 eggs1/2 cup milkto taste saltto taste black pepper1 can Pillsbury Grands BiscuitsPreheat oven to 350 degree’s. Take a 9×13 pan and spray it with Pam or whatever you like to use. Then take the Biscuits and it … Read more
Cranberry Cheese Spread
INGREDIENTS 1 (8 oz.) package cream cheese, softened 4 oz. goat cheese, crumbled 1/2 cup dried cranberries, chopped 1/2 cup dried apricots, chopped 1 tablespoon (2-3 sprigs) fresh rosemary, minced 1 teaspoon honey 1/2 teaspoon garlic powder kosher salt and freshly ground pepper, to taste ritz crackers, for serving PREPARATION In a large bowl or … Read more
Lime Butter Salmon in Foil with Summer Veggies
Ingredients 4 salmon fillets, I used verlasso salmon salt and pepper 6 Tablespoons butter, melted 1 tablespoon lime juice zest of one lime 2 small zucchini 2 small yellow squash 1 pound asparagus 1 small red onion, cut into chunks 1 red pepper, sliced 1 lime, cut into 4 wedges fresh parsley for garnish Instructions … Read more
Classic Beef Wellington
If you are looking for a fancy dinner idea, look no further! This Classic Beef Wellington is what you need to impress your dinner guests! 1.5 lb Beef Tenderloin 10 oz Puff Pastry 6 Slices Parma/Proscuitto/Jamon Ham 9 ozMushrooms 2.6 oz Black Olives 1 Egg Olive Oil Fresh/Dried Thyme (2 fresh sprigs or 1 teaspoon dried) … Read more
4-Ingredients Crock Pot Great Northern Beans
Great northern’ beans, also known as ‘large white’ beans, are also larger than navy beans but smaller than cannellini beans, with a lima-like flattened shape. They have a sensitive flavor. These 4-Ingredients Crock Pot Great Northern Beans are put together beautifully and cook to perfection. An easy recipe that takes time to cook, just add … Read more
General Tso’s Chicken Wings
INGREDIENTS Chicken drumstick and wings1tablespoon paprika2 tablespoons of chicken spice2 teaspoon of cooking oilSalt and pepper to taste Steps Mix your spices with cooking oil and rub your chicken. Put them in a bowl and close and put it in a fridge over nightGril @180 for 20min or until ready.
Prime Rib On A Budget
Feast like a king with a paupers budget with this recipe for Prime Rib On A Budget. This roast is cooked up to taste just like prime rib, and at a quarter of the price! So tender, so delicious! Ingredients 1 (3 pound) beef eye of round roast 1 teas Garlic Powder 1 teap Onion … Read more
Mashed Potatoes in a Crock Pot – life changing!
Ingredients 5 lbs sierra gold potatoes or red potatoes, diced with peel 1 cup water 1 cup butter, cut into chunks 1 tablespoon salt, plus ¾ teaspoon ground black pepper 1 1/3 cups milk, warmed Instructions Place the potatoes, water, and butter into a slow cooker. Season with salt and pepper. Cover, and cook on … Read more
Cheesy Potato Breakfast Casserole
Ingredients 1 pound Johnsonville Mild Italian Sausage, cooked 1 yellow onion, chopped, sauteed in sausage grease 7 eggs ½ cup milk 1 (20-ounce) bag frozen Ore-Ida Diced Hash Browns 8-ounce brick mild cheddar cheese, grated Salt and pepper, to taste Directions Preheat oven to 350°F. Spray medium casserole dish (we used 9 x 13) with … Read more
Cheesy Roasted Cauliflower
Ingredients 1 head cauliflower, cut into florets1 tablespoon extra virgin olive oil1 cup shredded cheddar cheese1/2 teaspoon salt1/2 teaspoon pepper1/2 teaspoon red pepper flakes (optional) Preparation Preheat oven to 400°F.Arrange cauliflower florets in casserole dish. Drizzle with olive oil and season with salt and pepper. Sprinkle with optional red pepper flakes.Bake 15 minutes or until … Read more
Fast and Easy Slow-Cooked Short Ribs
Ingredients 3 pounds beef short ribs, or more to taste 1 (10.5 ounce) can condensed French onion soup salt and ground black pepper to taste 1 (12 ounce) bottle chili sauce 2 tablespoons chopped fresh rosemary, or more to taste Directions Place short ribs into a slow cooker; top with French onion soup. Season mixture … Read more
Southern Fried Cabbage !!!
Ingredients : 5-6 strips of bacon1 head cabbage, sliced1 onion, diced¼ cup chicken broth (I use low sodium broth)1 tsp vinegar (optional)½ tsp salt¼ tsp pepper Directions : In large skillet, (I use cast iron) fry the bacon until crispy, remove to a paper towel to drainPlace chopped cabbage and onion in the skillet with … Read more
Banana Split Fluff Salad
Ingredients:1 bag 26 oz. frozen hash browns12 eggs1 cup milk1 tablespoon ground mustard1 16 oz. roll sausagemaple, sage or regular sausage.Salt and pepper16 oz. bag shredded cheddar cheese Directions: 1. Spray crock pot and evenly spread hash browns at the bottom.2. Crack 12 eggs in a large bowl.3. Mix well (and slowly) using a whisk.4. … Read more