Copycat Olive Garden Italian Salad Dressing

Ingredients 1  packet Italian dressing mix 1/2 teaspoon dried Italian seasoning 1/2 teaspoon sugar 1/3 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon pepper 3/4 cup  vegetable oil 1/3 cup  white vinegar 1/4 cup  water 1/2 Tablespoon mayonnaise Instructions Add all ingredients into a mason jar with a lid and shake until well combined. Serve over a fresh Italian salad.

Sisters Chicken Salad

Ingredients:3 cups cooked chicken, diced1 cup celery, thinly sliced1/2 cup onion, minced1 teaspoon salt2 tablespoons lemon juice1 cup seedless grapes, sliced1/4 cup mayonnaise1 (11 ounce) cans mandarin oranges, drained1/2 cup toasted almondromaine lettuce or boston lettuce Directions:In a large salad bowl blend together chicken, celery, onions, salt, lemon juice, and grapes. Refrigerate 4 hours or … Read more

The Best Fruit Salad

Is that true ? Fruit salad recipe? Yes, you need it. Because this simple sauce takes strawberries, raspberries, and mangoes to a whole new level. Sweet honey, fresh orange juice, and bright lemon peel combine to elevate the fruit (even if it’s out of season) to new heights. * ingredients : + to decorate ° … Read more

Seven-layer 30-minute salad

Ingredients 1 pound bacon 1 large head iceberg lettuce – rinsed, dried, and chopped 1 red onion, chopped 1 (10 ounce) package frozen green peas, thawed 10 ounces shredded Cheddar cheese 1 cup chopped cauliflower 1 ¼ cups mayonnaise 2 tablespoons white sugar ⅔ cup grated Parmesan cheese How To Make Seven-layer 30-minute salad Add bacon … Read more

Best ever chicken salad

INGREDIENTS 1 large chicken breast or 2 small 2 green onions 2 tablespoons plain yogurt 2 tablespoons mayonnaise 4 bacon slices 1 1/2 stalk celery PREPARATION STEP 1 Cook the chicken breast. 2ND STEP Cut the breast, celery and green onions into very small pieces using a food processor or a knife. STEP 3 Cook … Read more

Blueberry Cloud Jello Salad

INGREDIENTS Filling:2 cups boiling water2 (3 oz.) packages blackberry jello (or raspberry or cherry)1 (16 oz.) can crushed pineapple, drained1 (21 oz.) can blueberry pie fillingTopping:1 (8 oz.) cream cheese, room temperature2 tablespoons sugar1 (16 oz.) carton frozen whipped topping, thawedPREPARATION In a large bowl, whisk together jello and boiling water for 3-4 minutes, or … Read more

Grandma’s Sunshine Salad

Ingredients 2 3-ounce packages lemon flavored gelatin 2 cups boiling water 1 cup ice water 1 9-ounce cans crushed pineapple with juice (cannot use fresh pineapple) 1 teaspoon lemon juice or white vinegar Pinch salt 2 cups grated carrots Method Empty gelatin into a small mixing bowl. Stir in 2 cup of boiling water. Stir … Read more