Crispy butter chicken is an easy oven baked fried chicken with just a few ingredients in 30 minutes that your kids will LOVE! This is an easy recipe to make on weeknights or when you don’t want to spend a lot of time cooking. Crunchy, crispy and with a rich taste you’d swear comes from … Read more
This BBQ Pulled Slow Cooked Pork Sandwiches recipe is the secret to making the BEST BBQ pulled pork sandwiches you’ll ever taste in your life! The pork absolutely melts in your mouth and the hands-on time is so minimal it’ll become your go-to for any BBQ dinner. This BBQ Pulled Slow Cooked Pork Sandwiches is … Read more
This is a great yummy summer salad and can stay in your fridge up to 2 months. 4 thinly sliced cucumbers 1-large sliced red onions 1-large sliced green bell peppers 1-tbsp salt 2-cup white vinegar 1 1/2-cups sugar 1-tsp celery flakes 1-tsp red pepper flakes Mix cucumbers, onions, peppers and salt; set a side. Put … Read more
Crockpot Melt in Your Mouth Cube Steak and Gravy : yummi recipe ! What do you think of these Easy,and super delicious recipe ? Give it a try, and let me know what you think! The Ingredients List : *1 lb of cube or round steaks*3 (3:4 ounce) envelopes of beef gravy*3 cups of water*1 … Read more
This crustless tomato pie has been one of my family’s favorites for years. It is very delightful and pretty easy to whip up fast. The perfect pizza to serve for brunch, lunch, or dinner. With an Italian flair from the fresh herbs and mozzarella cheese that brings everything together! This easy crustless tomato pie recipe … Read more
Prep Time: 20 mins | Cook Time: 25 mins | Total Time: 45 mins | Yield: 4-6 This is the best cod recipe! Oozing with flavor, the flakiest and most tender cod in an amazing tomato and herb butter that compliments well the mild-tasting fish. Serve this cooked rice, quinoa, or crusty bread for a … Read more
I love this pie so much! I can’t count the number of times I’ve done this since the first time my dear friend gave it to me. Oh man, you have to try this!I’ve listed all the ingredients and instructions so all you need to do is follow them step by step and you are … Read more
The ingredients in this old-fashioned chicken and dumpling recipe are so simple: chicken, chicken broth and a simple flat dumpling dough. And that’s all there is to it. Delicious! For a simpler version, don’t forget to check out my CROCK POT CHICKEN AND DUMBLES! ARE THESE CHICKENS AND PELLETS LIKE CRACKER BARRELS?For those of you … Read more
Cook Time 2 hours 30 minutes Total Time 2 hours 45 minutes 2 Lbs Ground beef 4 Yukon Gold Potatoes 2 Cans Mixed vegetables Undrained 1 Can Sweet corn Undrained 1 Can Condensed tomato soup 1 Can diced tomatoes 1 Can Cut green beans Undrained Pinch Salt Dash Pepper 2 Tablespoons Sugar Peel potatoes and … Read more
Southerners weren’t the first people in the world to turn over their chickens. Almost every country has a version of fried chicken, or fricassee, from Vietnamese Gà Xaò to Frito Italia. The Scots who settled in the early South may have introduced the method here in the United States. They preferred frying chicken, rather than … Read more
Prep Time: 10 mins | Total Time: 10 mins | Servings: 6 as a side salad I love cucumbers. I enjoy it every day either on its own, with salt, pepper, and vinegar, or tossed in a simple dressing. I especially love this creamy cucumber salad. It’s perfectly creamy, refreshing, and very delicious. It is a simple, light salad … Read more
1 Serving Per Recipe Serving SizeAmount Per ServingCalories 106Whole PieTotal Fat 2gTotal Carbohydrates 16gProtein 6g INGREDIENTS 1/2 Joseph’s Lavash Bread85g No Sugar Added Cherry Pie FillingZero Cal Sweetener of your choice DIRECTIONS 1. Preheat your oven to 450 degrees F.2. Slice your lavash bread in half and lay that side flat. Add your cherrypie filling … Read more
