This Southern Fried Chicken Batter calls for the pieces to be quickly brined and then dipped in a seasoned batter for a crisp Southern-style crust. Simple as can be. This...
INGREDIENTS3 lb chicken legs/wingsCajun seasoningOnion/garlic powderPoultry seasoningChicken brothOnionGreen bell pepperGarlicSaltPepper Method:Season chicken liberally to your taste and refrigerate 1 to 2 hours up to overnight.Preheat oven to 400° Spread chopped...
This Southern Fried Chicken Batter calls for the pieces to be quickly brined and then dipped in a seasoned batter for a crisp Southern-style crust. Simple as can be. This...